Seared Steak, Nectarine, Blue Cheese Crumbles, Spinach, Arugula, Balsamic Dressing, Hemp Seeds, Microgreens.
* Served raw or undercooked or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.