St. Pete Beach Crabby Bill's Seafood Menu

fried crispy, with remoulade

served with ranch

3 empanadas served with sour cream

fried and served with tartar sauce

locally smoked, served with lemon and crackers to spread

handmade, broiled with butter and served with lemon and remoulade

served chilled with cocktail sauce or hot with butter | half $15 | full $28

with marinara, parmesan, and lemon

hand breaded, with remoulade

the whole thing! a seafood lover's favorite, with remoulade

a dozen fresh shucked oysters topped with garlic butter, parmesan cheese, and Old Bay spice then baked

a dozen fresh shucked oysters topped with bacon, creamed spinach, and hollandaise then baked

fresh mussels sauteed with cream, garlic, onions, tomatoes, basil, and wine, served with bread

Served with cocktail sauce

served with tartar sauce

shucked and fried fresh with just a dusting of flour

hand breaded whitefish

24.00 / 1 crab | 40.00 / 2 crabs

served with remoulade

Sweet and delicious

Our original recipe for over 40 years | $4.75 cup | $6.75 bowl

Delicious, creamy with a touch of sherry | $6.75 cup | $10.25 bowl

Romaine, parmesan, croutons, and garlic Caesar dressing | $6.00 small | $11 large

romaine, tomato, bacon, blue cheese crumbles, beer battered onion rings, and blue cheese dressing

chicken breast, basted in sweet BBQ and topped with bacon, grilled onions, and cheddar

penne, blackened chicken, creamy alfredo, parmesan, and garlic toast *no additional sides

steamed and served with butter

Large Dungeness crab legs steamed or garlic roasted, served with butter

the best of the best, sweet and tender *when available

Pacific caught, straight from Alaska

a sampling of snow and Dungeness crab served with shrimp, potatoes, corn, peppers, onions, and sausage in our creole butter *no additional sides*

snow crab, shrimp, potatoes, corn, peppers, onions, and sausage in our creole butter *no additional sides*

blackened or fried

served chilled with cocktail sauce or hot with butter

skewered and basted with honey mustard then grilled, topped with pico

Atlantic salmon, basted in garlic butter and simply blackened

jumbo warm water Caribbean lobster tail. Basted in garlic butter and broiled with Old Bay spice and lemon

handmade, broiled with butter and served with lemon and remoulade

fried whitefish, shrimp, bay scallops, and stuffed crab

penne, blackened shrimp, creamy alfredo, parmesan, and garlic toast *no additional sides

100% real Maine lobster, blended with tarragon, lemon, and mayo

fried crispy, Nashville hot sauce, lettuce, tomato, and onion

handmade, broiled with butter and served with lemon and remoulade

whitefish, served with tartar sauce

hand pattied, cooked to your temp, and topped how you like it

the whole thing! a seafood lover's favorite, with remoulade

blackened grouper, rye, Swiss cheese, kraut, and thousand island dressing

chicken breast, sweet BBQ, grilled onions, bacon, and American cheese

2 soft tacos with fried or blackened whitefish, lettuce, pico, chipotle cream, cheddar

ask about what flavor is available

enough to share with the whole crew, over a pound

Non-Alcoholic

Bacardi Superior, blackberry and banana schnapps and tropical juices (Add Bacardi Black, aged dark rum floater $1)

Deep Eddy Ruby Red grapefruit vodka, soda water and lime

Bacardi banana rum, pineapple juice, and soda

Smirnoff peach vodka, peach schnapps, orange juice, cranberry juice, and sprite

Tito’s vodka and strawberry lemonade

Bacardi coconut rum, orange juice, and pineapple juice (Add Bacardi Black, aged dark rum floater $1)

Smirnoff blueberry vodka, lemonade and a splash of blue curacao

Captain Morgan, orange juice, and a splash of grenadine (Add Bacardi Black, aged dark rum floater $1)

Tito’s vodka, soda water, and mango puree

Made with Smirnoff No. 21 Vodka! Thick, rich & slightly spicy with olives & shrimp | Sub Absolut Peppar for $1.00

Bacardi spiced rum, Jake’s pineapple mix, and splash of grenadine

Lunazul Silver Tequila, triple sec, and Jake’s Coastal Cantina pineapple margarita mix *Make it spicy, just ask!

Lunazul Silver Tequila, triple sec, and Jake’s Coastal Cantina homemade spicy margarita mix

Lunazul Silver Tequila, triple sec, and Jake’s Coastal Cantina strawberry pure *Make it spicy, just ask!

Jameson Whiskey, ginger beer, & lime

Jim Beam, ginger beer, & lime

Lunazul Silver Tequila, ginger beer, & lime

Captain Morgan Spiced Rum, ginger beer, & lime

Bacardi Coconut Rum, mint, simple syrup, lime & soda

Bacardi Raspberry Rum, mint, simple syrup, lime & soda

Smirnoff Cucumber Lime, mint, simple syrup, lime & soda

Jameson Whiskey

Smirnoff Raspberry Vodka

Smirnoff Citrus Vodka

Smirnoff Root Beer

Four tropical Barcardi rum flavors with pineapple, cranberry & Florida orange juice