C.R. Noodle House Lao & Thai Restaurant Menu

Potatoes, onion, carrots, and a melody of vegetables in our Massaman Curry topped with peanuts.

Green beans, baby corn, basil, bamboo shoots, peas in our Green Curry sauce.

Sweet pineapples, broccoli, carrots, sautéed with our in house panang curry sauce, gently simmered in a creamy coconut milk base and topped with toasted cashew nuts.

Crunchy green beans, baby corn, bell peppers, mushrooms, zucchini, bamboo shoots, Thai basil sautéed with our in house red curry, and sweet coconut milk

Carrots, onions, broccoli stir fried in our Noodle House sauce.

Bell pepper, onions, bamboo shoots, mushroom, thai chili, thai basil stir fried with in house chili sauce.

Onions, bamboo shoots, bell pepper and thai basil stir fried in our House Chili sauce.

Broccoli, carrots, onions, peas, baby corn and fresh garlic stir fried in our in House garlic sauce.

A melody of vegetables including, tomatoes, bell peppers, carrots, pineapple stir fried in our sweet and sour sauce.

Roasted Cashews, stir fried with bell peppers, carrots, baby corn, broccoli in our Noodle House sauce

Grilled chicken skewers marinated in a savory house sauce. Served with peanut sauce and plum sauce.

(4)Steam mushrooms, pork, water chestnuts, onions and celery wrapped in wonton skins and served with Sweet Thai Chili sauce.

(5)Savory pastry stuffed with chicken, sweet potato, onions, spices and served with a sweet and tangy sauce

(4)Marinated shrimp wrapped in wonton skin stuffed with chicken, onions, carrots, celery and cilantro. Served with a side of sweet Thai chili sauce

(4)Marinated shrimp coconut battered, deep fried and served with sweet Thai chili sauce.

(6)Wings marinated in house sauce. Deep fried until crispy. Served with a sweet tangy sauce.

(8) Deep fried Tofu served with plum sauce.

(4)Deep fried savory roll stuffed with chicken, onions, bean thread noodles, carrots, celery and cabbage served w/ sweet plum sauce

An assortment of vegetables and herbs wrapped in rice paper and served with a side of peanut sauce.

ROASTED DUCK WITH AN ASSORTMENT OF VEGETABLES AND BEAN THREAD NOODLES IN A TRADITIONAL HOT CLAY POT.

A COMBINATION OF SHRIMP, SCALLOPS, SQUID, AND MUSSELS WITH AN ASSORTMENT OF VEGETABLES AND BEAN THREAD NOODLES SERVED IN A TRADITIONAL CLAY HOT POT.

CRISPY BONELESS DUCK SAUTEED IN OUR SIGNATURE SAUCE, AND PINEAPPLES, TOPPED WITH REFRESHING KAFFIR LEAVES.

FRIED TILAPIA FILLETS LIGHTLY BATTERED , DEEP FRIED THEN TOPPED WITH THE CHEF'S SPECIAL RED CURRY SAUCE AND KAFFIR LEAVES.

SLOW ROASTED CRISPY DUCK, SIMMERING IN OUR IN HOUSE PANANG SAUCE WITH PINEAPPLES, ROASTED CASHEWS, AND KAFFIR LEAVES

TRADITIONAL RICE NOODLE SOUP

CRISPY CHICKEN DEEP FRIED TO GOLDEN PERFECTION. TOSSED IN OUR SWEET HONEY SAUCE.

Ripe sweet mango served with sweet and creamy sticky rice

Ripe banana wrapped in spring roll skin, deep fried and drizzled with honey and topped with toasted sesame seed.

Larb, Beef soup, Sticky Rice

Cooked squid, tossed with red onions, shredded carrots, cucumber, tomatoes, green onion in our in house lime sauce.

Shrimp, squid, crab, mussels tossed with shredded carrots, bell peppers, cilantro in our in house lime sauce.

Bean thread noodles, ground chicken, red onions, carrots, tossed in our Lime sauce topped with green onion and cilantro.

Ground chicken mixed with red onions, cilantro and fresh mint leaves tossed in our lime sauce.

Shredded green papaya mixed with carrots, tomatoes, lime tossed in our in house papaya sauce.

Thinly sliced beef marinated in Asian lime sauce, tossed with cucumbers, tomatoes, onions, cilantro, and shredded carrots.

Jumbo Royal Thai noodles stir fried with eggs, bell pepper, onions,

Stir fry noodles sautéed in our in house special Noodle House Pad Thai sauce with eggs, bean sprouts and topped with crushed peanuts.

Royal Thai Noodles stir fried in our Noodle House Sauce with eggs, onions, carrots and broccoli.

Bean Thread noodles stir fried in our in house sauce with eggs, onions, carrots, broccoli, baby corn, cabbage and topped with green onions.

Jumbo Royal Thai noodles stir fried with eggs, baby corn, carrots, Chinese broccoli. Then it gets smothered in our in house gravy..

Jasmine rice stir fried with eggs, onions, bell peppers, mushrooms, bamboo shoots in our special Noodle House Sauce and garnished with Thai Basil.

Jasmine rice stir fried with eggs, onions, peas, carrots, pineapple in our Noodle House Sauce.

Special crafted ingredients to compliment your palate.Stir fried with eggs, ham, peas, carrots, toasted cashew in our in house Noodle Sauce and topped off with green onion.

Stir fried jasmine rice with eggs, onions, peas, carrots, curry sauce and blended in with our in house Noodle Sauce.

Fresh rice noodles, served in a creamy chicken broth with red onions, topped with green onion and cilantro.

Roasted duck layered over egg noodles, served in a in house broth and topped with cilantro and green onion.

Pork wontons simmered in our in house broth with egg noodles topped with cilantro and green onions.

Beef noodle broth served with thinly slice beef topped with onions, celery, cilantro and green onions. Served with a side of vegetable toppings.

Onions, bell pepper, mushrooms, kaffir leaves, lemongrass, and galangal simmered in a creamy coconut broth topped with cilantro and green onion.