Cozy Thai Restaurant Menu

$Thai
1032 W 103rd St, Kansas City, MO 64114
  • LUNCH SPECIALS

    • L1. Pad Thai

      Served with 2 pieces crab rangoon.
    • L2. Pad See Ew

      Served with 2 pieces crab rangoon.
    • L3. Drunken Noodles

      Served with 2 pieces crab rangoon.
    • L4. Thai Fried Rice

      Served with 2 pieces crab rangoon.
    • L5. Basil Fried Rice

      Served with 2 pieces crab rangoon.
    • L6. Red Curry

      Served with steamed rice and 2 pieces crab rangoon.
    • L7. Green Curry

      Served with steamed rice and 2 pieces crab rangoon.
    • L8. Yellow Curry

      Served with steamed rice and 2 pieces crab rangoon.
    • L9. Panang Curry

      Served with steamed rice and 2 pieces crab rangoon.
    • L10. Massaman Curry

      Served with steamed rice and 2 pieces crab rangoon.
    • L11. Deluxe Vegetables

      Served with steamed rice and 2 pieces crab rangoon.
    • L12. Spicy Basil

      Served with steamed rice and 2 pieces crab rangoon.
    • L13. Cashew Nut

      Served with steamed rice and 2 pieces crab rangoon.
    • L14. Thai Ginger

      Served with steamed rice and 2 pieces crab rangoon.
    • L15. Sweet & Sour

      Served with steamed rice and 2 pieces crab rangoon.
    • L16. Garlic Pepper

      Served with steamed rice and 2 pieces crab rangoon.
    • L17. Pad Prik Khing

      Served with steamed rice and 2 pieces crab rangoon.
  • LUNCH SET

    • L18. Chicken Teriyaki

      Come with 2pcs crab rangoon 1pc Thai spring roll.
      $13.99
    • L19. Orange Chicken

      Come with 2pcs crab rangoon 1pc Thai spring roll.
      $13.99
  • APPETIZERS

    • Vegetable Egg Rolls (4 Piece)

      Vegetarian spring rolls deep fried, served with sweet & sour sauce.
      $7.95
    • Chicken Egg Rolls (3 Piece)

      Minced chicken and mixed vegetables wrapped and deep-fried, served with sweet & sour sauce.
      $7.95
    • Fresh Spring Rolls (3 Piece)

      Rice paper wrapped with lettuce, carrot, bean sprouts, mint, clear noodles, with sweet & sour sauce and peanut sauce.
    • Crab Rangoon (8 Piece)

      Crispy wontons filled with imitation crab meat in cream cheese base and onion, served with sweet & sour sauce.
      $7.95
    • Chicken Satay (4 Piece)

      Chicken tenders marinated on skewers, grilled, and served with our delicious creamy peanut and cucumber salad sauce.
      $9.95
    • Potstickers (8 Piece)

      Thin pastry filled with ground chicken and vegetables served with sweet brown sauce.
      $8.95
    • Dumplings (6 Piece)

      Steamed soft wonton skins filled with ground pork, shrimp, and vegetables with sweet brown sauce.
      $8.95
    • Thai Calamari

      Calamari rings tossed in seasoned flour, deep-fried golden, and mixed in Thai sweet chili garlic sauce.
      $8.95
    • Coconut Shrimp (3 Piece)

      3 pieces. Shrimp battered and fried with sweet & sour sauce.
      $8.95
    • Shrimp Tempura (3 Piece)

      3 pieces. Shrimp battered and fried with sweet & sour sauce.
      $7.95
    • Jalapeno Bombs (3 Piece)

      6 pieces. Deep-fried jalapenos stuffed with cream cheese, and imitation crab meat, topped with eel sauce and spicy mayo.
      $8.95
    • Fried Tofu (8 Piece)

      8 pieces. Deep-fried tofu with sweet & sour sauce.
      $7.95
    • Edamame

      Steamed and lightly salted soybeans.
      $4.95
    • Tiger Cry Beef

      Sliced beef marinated in garlic, grilled, and served on a bed of cabbage with our homemade sauce.
      $8.95
    • 16. Grilled Pork with Sticky Rice (Moo Ping) (3 Pieces)

      Roasted pork on skewer, marinated in a coconut milk, milk, & house sauce. Served with sticky rice.
      $10.95
    • 17. Jo Pu (Deep Fried Crab Meat Rolls) (5 Piece)

      Mixed lump crab meat and minced pork, finely chopped shrimp, chopped water chestnuts, seasoned with Chinese liquor, condiments such as soy sauce, oyster sauce, sugar, sesame oil, ground pepper, garlic, coriander root, chopped scallions, and chicken eggs wrapped in tofu foam sheets. Fried until crispy, then serve.
      $10.95
  • SALAD

    • Laab Salad

      Spicy lime dressing minced meat (choice of ground chicken, pork, or beef), combined with red onion, cilantro, green onion, mint, and roasted rice powder.
      $9.95
    • Num Tok Ribeye Grilled

      Roasted rice powder, green onion, shallot, and cilantro tossed with sliced pork or beef.
      $20.95
    • Som Tum Thai OR Lao

      Fresh papaya, carrot, tomato, lime juice, and toasted peanuts dressed in a unique sweet, sour & salty dressing.
      $12.95
    • Yum Woonsen (Glass Noodle Salad)

      Shrimp, ground pork, and glass noodles mixed with spicy lime dressing, peanuts, cilantro, onion.
      $12.95
    • Yum Seafood

      Seafood mixed with glass noodles with spicy lime dressing, peanuts, cilantro, onion.
      $17.95
    • Seaweed Salad

      Mixed with rice vinegar, topped with sesame seeds.
      $6.95
    • Cucumber Salad

      Cucumber in rice vinegar topped with sesame seeds.
      $6.95
  • NOODLES SOUP

    • Mixed Noodles

      Mixed with our restaurant's special recipe sauce. It has a sour, sweet, slightly salty taste. Overall, it's mellow and just the right amount. If you like spicy, you can add cayenne pepper to your liking.
    • Pork Noodle Soup with Meatball

    • Chicken Noodle Soup

    • Beef Noodle Soup with Meatball

      Homemade delicious soup broth served with bean sprout, green onion, Chinese broccoli, and cilantro.
    • Tom Yum Noodle Soup

      Your choice of ground meat (chicken, pork, or tofu) with spicy sweet & sour soup broth, served with bean sprouts, green beans, green onions, and cilantro.
    • Duck Noodle Soup

      Homemade delicious roasted duck served with duck broth, bean sprouts, green onions, khana, and cilantro.
    • Kao Soi (Curry Noodles)

      Choice of chicken, pork, or shrimp (+$3). Traditional Northern-style noodles served with egg noodles, yellow curry, crispy egg noodles, shallots, bean sprouts, and cilantro.
  • SOUP

    • Tom Yum

      Choice of chicken, shrimp, or tofu. Spicy lemongrass soup with mushroom, tomato, onion, cilantro, and lime juice.
    • Tom Kha

      Choice of chicken, shrimp, or tofu. Coconut milk soup with mushroom, onion, cilantro, and lime juice.
    • Creamy Tom Yum Seafood Hot Pot

      Seafood lemongrass soup with mushroom, tomato, onion, cilantro, lime juice, milk, coconut milk.
      $19.95
  • CURRY

    • Red Curry

      Red curry paste and coconut milk prepared with bamboo, bell pepper, green bean, and fresh basil.
    • Green Curry

      Green curry paste with coconut milk prepared with bell peppers, eggplants, bamboo, green bean, and fresh basil.
    • Yellow Curry

      Yellow curry paste and coconut milk prepared with potatoes, carrots, and onions.
    • Panang Curry

      Peanut butter-based curry and coconut milk prepared with bell peppers.
    • Massaman Curry

      Peanut butter-based curry and coconut milk prepared with potatoes, carrots, onions, and roasted peanuts.
    • Mango Curry

      Shrimp and chicken in a delicious sweet & sour curry with coconut milk, mango, carrot, green bean, tomato, and bell peppers.
    • Pineapple Curry

      Shrimp and chicken in a delicious sweet & sour curry with coconut milk, pineapple, carrot, green beans, tomatoes, and bell peppers.
  • FRIED RICE & NOODLES

    • Thai Fried Rice

      Our delicious fried rice with egg, carrot, scallions, and onion.
    • Basil Fried Rice

      Our signature fried rice with egg, fresh basil leaves, onions, scallions, and bell peppers.
    • Pineapple Fried Rice

      Fried rice with pineapple, cashews, scallions, raisins, and onions.
    • Hawaiian Fried Rice

      Fried rice with yellow curry powder, shrimp (3 piece), chicken, egg, pineapple, cashews, scallions, raisins, and onion.
      $17.95
    • Crab Fried Rice

      Real crab meat, egg, scallions, carrots, onions.
      $17.95
    • Yellow Curry Fried Rice

      Fried rice with yellow curry, egg, onion, and scallions.
    • Pad Thai

      Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg, and peanuts.
    • Pad See Ew

      Wide noodles stir-fried with broccoli, khana, and egg in a sweet dark sauce.
    • Drunken Noodles

      Wide noodles stir-fried with broccoli, khana, bell peppers, basil, and egg in a spicy sauce.
    • Pad Woon Sen

      Glass noodles stir-fried in a homemade sauce with egg, cabbage, tomato, carrot, onion, bamboo, bean sprouts, and green onion.
    • Lo Mein Noodles

      Stir-fried egg noodles, broccoli, carrot, cabbage, onion, bean sprouts, and sesame oil.
  • ENTREES

    • Cashew Nut

      Stir-fried cashew nuts with sweet chili paste, bell pepper, carrots, broccoli, onions, and green onion.
    • Deluxe Vegetables

      Healthy mixed vegetables in our famous brown garlic sauce.
    • Tamarind Chicken

      Grilled chicken topped with homemade tamarind sauce, served with a side of asparagus, broccoli, and carrot.
    • Spicy Basil

      Stir-fried Thai basil with bell peppers, onions, jalapeno, and bamboo shoots.
    • Thai Ginger

      Stir-fried ginger with mushroom, jalapeno, bell peppers, white and green onions.
    • Sweet & Sour

      Thai traditional-style sauce with onion, tomato, cucumber, and pineapple.
    • Garlic Pepper

      Stir-fried with roasted garlic, black & white pepper, served over chopped cabbage and garnished with cilantro.
    • Pad Prik Khing

      Choice of meat with sauteed string green beans in a special red curry paste.
    • Eggplant

      Choice of meat stir-fried with eggplant, bell peppers, carrots, and basil in a special Thai sauce.
    • Spicy Jalapeno

      Stir-fried jalapeno and onions in delicious brown garlic sauce.
    • Pad Gapow

      Stir-fried ground meat (chicken, pork, or beef) with basil, onion, bell pepper, and a tasty mix of spices on a base of rice topped with two fried eggs.
    • Orange Chicken

      Chicken breast battered and deep-fried in a special orange sauce with a side of broccoli, carrot, and sesame seeds.
    • Peanut Delights

      Choice of meat with steamed broccoli and carrots with peanut sauce.
  • CHEF'S SPECIAL

    • Duck Pad Gapow

      Stir-fried roasted duck with basil, onion, bell pepper and a tasty mix of spices on a base of rice topped with two fried eggs.
    • Teriyaki Chicken

      Grilled chicken topped with homemade teriyaki sauce and sesame seeds, served with a side of asparagus, broccoli, and carrots.
    • Teriyaki Salmon

      Grilled salmon topped with homemade teriyaki sauce, and sesame seeds, served with a side of asparagus, broccoli, and carrots.
    • Teriyaki Salmon

      Grilled salmon topped with homemade teriyaki sauce and sesame seeds, served with a side of asparagus, broccoli, and carrots.
    • Pottery Shrimp

      Baked in a clay pot. Cooked shrimp mixed with glass noodles, ginger, cabbage, and celery.
    • Cozy Thai Special

      A delicious combination dish with chicken, beef, pork, shrimp, calamari, bell pepper, carrots, onions, bamboo shoots, and asparagus.
    • Homok Talay

      Shrimp, mussel, scallop, calamari, and fish stirred with basil, bell peppers, cabbage, lime leaves, creamy coconut milk, and chili paste.
    • Mango Salmon with Red Curry

      Salmon tempura deep-fried in red curry with coconut milk, carrots, green beans, bell peppers, basil, and mango.
    • Mango Salmon with Red Curry

      Salmon tempura deep-fried in red curry with coconut milk, carrot, green bean, bell pepper, basil, and mango.
    • Seafood Delights

      Shrimp, mussels, scallops, calamari, and fish cooked to perfection topped with Panang curry or spicy basil sauce.
    • Roasted Duck

      Half roasted duck cooked to perfection and topped with tamarind sauce, spicy basil sauce, or pineapple curry.
    • Crispy Catfish

      Catfish filet deep-fried to perfection, topped with tamarind sauce, sweet & sour sauce, or spicy basil sauce.
    • Yellow Seafood Stir Fry

      Seafood stir-fried with creamy yellow curry sauce and green onion, bell pepper, onion, and celery.
    • Grilled Salmon

      Salmon grilled to perfection, topped with Panang curry or spicy basil sauce.
    • Grilled Salmon

      Grilled to perfection salmon topped with tamarind sauce, teriyaki sauce, spicy basil sauce, or Panang curry sauce.
  • SIDE DISHES

    • Fried Rice

      $4.00
    • Steamed Rice

      $3.00
    • Sticky Rice

      $4.00
    • Spicy Mayo

      $1.00
    • Eel Sauce

      $1.00
    • Steamed Veggies

      $4.00
    • Steamed Noodles

      $3.00
    • Peanut Sauce

      $2.00
    • Sweet & Sour Sauce

      $1.50
    • Tiger Cry Sauce

      $2.00
  • DESSERTS

    • Fried Banana

      Banana wrapped in rice paper, deep-fried, and topped with honey and roasted sweet coconut.
      $6.95
    • Fried Banana Ice Cream

      Banana wrapped in rice paper, deep-fried, and topped with honey, roasted sweet coconut, and vanilla ice cream.
      $8.95
    • Mango Sticky Rice

      A traditional Thai dessert topped with sweet coconut milk.
      $8.95
    • Taro Ice Cream

      $4.95
  • DRINKS

    • Iced Tea

      $3.00
    • Thai Iced Tea

      $4.50
    • Thai Iced Coffee

      $4.50
    • Soda Can

      Coke products.
      $2.00
    • Japanese Soda

      Original, Strawberry, Orange, Grape.
      $3.95
    • Hot Green Tea

      $3.00
    • Hot Ginger Tea

      $3.00
    • Hot Jasmine Tea

      $3.00
    • Hot Chrysanthemum Tea

      $3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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