Cowgirl SeaHorse Menu

With house-made bacon and onion jam and creamy honey-butter.

3 fluffy biscuits with scrambled eggs, bacon and Cheddar.

Crispy fried strips of chicken breast and waffles with Vermont maple syrup.

6 pieces with a dash of paprika.

With real maple syrup for dipping.

Chicken-apple sausage links rolled in pancakes with Vermont maple syrup.

Fried to golden perfection and served with sweet and spicy orange sauce.

Sprinkled with pecans and served with creamy honey-dijon dipping sauce.

Classic Tex-Mex cheese dip. Served with tortilla chips.

Served with tortilla chips.

Cheesy queso dip with a heap of house smoked pork. Served with tortilla chips.

Fresh tomato, onion and peppers. Served with tortilla chips.

Our black-eyed pea salsa. Served with tortilla chips.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Black Angus from Pat LaFreida. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Our famous nachos grande with ground beef, pulled pork, grilled shrimp and chimayo chicken. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Black angus from Pat La Freida.

Catch of the day.

Scrambled eggs, green chiles, Cheddar cheese and red potatoes in a flour tortilla.

Our 1/2 lb. Pat La Freida burger, topped with a fried egg, bacon and American cheese.

Texas toast battered in a crust of Cap’n Crunch cereal and griddled to a golden brown.

2 fried eggs, corn tortillas, black beans, adobe salsa and melted Cheddar cheese.

Texas toast battered in egg and griddled to a golden brown.

3 scrambled eggs, green chiles, Jack, tomatoes, bacon and onions.

3 fluffy flapjacks.

Our crumbled house-made pork sausage, served with 2 eggs any style, a fluffy buttermilk biscuits and cream gravy.

2 eggs any style, a fluffy buttermilk biscuit and choice of meat or sliced avocado.

Shrimp sauteed with bacon, butter and hot sauce served over our creamy grits.

Deep-fried and dipped in tangy Buffalo sauce then topped with crumbled Bleu cheese. With lettuce, tomato, onion, pickles, coleslaw and fries.

All white meat chicken breast prepared to your liking With lettuce, tomato, onion, pickles, coleslaw and fries.

1/2 lb. of Certified Angus beef from Pat La Freida grilled to order. With lettuce, tomato, onion, pickles, coleslaw and fries.

House-smoked shoulder, pulled and dressed with tangy North Carolina barbecue sauce. With lettuce, tomato, onion, pickles, coleslaw and fries.

Served grilled, blackened or fried on a sesame bun with jalapeno tartar on the side. With lettuce, tomato, onion, pickles, coleslaw and fries.

Chopped lettuce, tomato and onion with lime dressing and fried shrimp in a flour tortilla with jalapeno tartar. With lettuce, tomato, onion, pickles, coleslaw and fries.

Catch of the day, melted Swiss cheese, sauerkraut and thousand acre dressing on buttered and toasted rye. With lettuce, tomato, onion, pickles, coleslaw and fries.

Bejeweled with veggies.

4 tortillas.

Please call the restaurant for selection.

House-made.

House-made.

House-made.

House-made.

With buttermilk ranch and ketchup.

Crispy fried strips of chicken breast and waffles with Vermont maple syrup.

Plump and juicy.

With carrots, celery and ranch dressing.

6 pieces with a dash of paprika.

With buttermilk ranch.

Spicy. Flame-roasted jalapenos stuffed with grilled shrimp, wrapped in bacon with buttermilk ranch.

Fried to golden perfection and served with sweet and spicy orange sauce.

Sprinkled with pecans and served with creamy honey-dijon dipping sauce.

Classic Tex-Mex cheese dip. Served with tortilla chips.

Served with tortilla chips.

Cheesy queso dip with a heap of house smoked pork. Served with tortilla chips.

Fresh tomato, onion and peppers. Served with tortilla chips.

Our black-eyed pea salsa. Served with tortilla chips.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Black Angus from Pat LaFreida. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Our famous nachos grande with ground beef, pulled pork, grilled shrimp and chimayo chicken. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Deep-fried and dipped in tangy Buffalo sauce then topped with crumbled Bleu cheese. With lettuce, tomato, onion, pickles, coleslaw and fries.

All white meat chicken breast prepared to your liking With lettuce, tomato, onion, pickles, coleslaw and fries.

1/2 lb. of Certified Angus beef from Pat La Freida grilled to order. With lettuce, tomato, onion, pickles, coleslaw and fries.

House-smoked shoulder, pulled and dressed with tangy North Carolina barbecue sauce. With lettuce, tomato, onion, pickles, coleslaw and fries.

Catch of the day, please call restaurant for selection. Served grilled, blackened or fried on a brioche bun with jalapeno tartar on the side. With lettuce, tomato, onion, pickles, coleslaw and fries.

Chopped lettuce, tomato and onion with lime dressing and fried shrimp in a flour tortilla with jalapeno tartar. With lettuce, tomato, onion, pickles, coleslaw and fries.

Catch of the day, melted Swiss cheese, sauerkraut and thousand acre dressing on buttered and toasted rye. With lettuce, tomato, onion, pickles, coleslaw and fries.

Garlic & herb marinated.

Black angus from Pat La Freida.

Catch of the day.

Shrimp sauteed with bacon, butter and hot sauce served over our creamy grits.

Catch of the day, please call restaurant for selection. Buttermilk-battered and fried.

10 shrimp fried in our Louisiana-style cracker-cornmeal crust with fries, coleslaw and jalapeno tartar sauce.

Bejeweled with veggies.

4 tortillas.

Please call the restaurant for selection.

House-made.

A sundae that looks like a baked potato! Crafted with house-made hot fudge and Mont Blanc Tahitian vanilla ice cream. Great for sharing!

House-made.

Made in Brooklyn.

House-made.

With buttermilk ranch and ketchup.

Crispy fried strips of chicken breast and waffles with Vermont maple syrup.

Plump and juicy.

With carrots, celery and ranch dressing.

6 pieces with a dash of paprika.

With buttermilk ranch.

Spicy. Flame-roasted jalapenos stuffed with grilled shrimp, wrapped in bacon with buttermilk ranch.

Fried to golden perfection and served with sweet and spicy orange sauce.

Sprinkled with pecans and served with creamy honey-dijon dipping sauce.

Classic Tex-Mex cheese dip. Served with tortilla chips.

Served with tortilla chips.

Cheesy queso dip with a heap of house smoked pork. Served with tortilla chips.

Fresh tomato, onion and peppers. Served with tortilla chips.

Our black-eyed pea salsa. Served with tortilla chips.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Black Angus from Pat LaFreida. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Our famous nachos grande with ground beef, pulled pork, grilled shrimp and chimayo chicken. Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Hand-cut tortilla chips, black beans, Jack cheese, jalapenos, pico de gallo, guacamole and sour cream.

Deep-fried and dipped in tangy Buffalo sauce then topped with crumbled Bleu cheese. With lettuce, tomato, onion, pickles, coleslaw and fries.

All white meat chicken breast prepared to your liking With lettuce, tomato, onion, pickles, coleslaw and fries.

1/2 lb. of Certified Angus beef from Pat La Freida grilled to order. With lettuce, tomato, onion, pickles, coleslaw and fries.

House-smoked shoulder, pulled and dressed with tangy North Carolina barbecue sauce. With lettuce, tomato, onion, pickles, coleslaw and fries.

Catch of the day, please call restaurant for selection. Served grilled, blackened or fried on a brioche bun with jalapeno tartar on the side. With lettuce, tomato, onion, pickles, coleslaw and fries.

Chopped lettuce, tomato and onion with lime dressing and fried shrimp in a flour tortilla with jalapeno tartar. With lettuce, tomato, onion, pickles, coleslaw and fries.

Catch of the day, melted Swiss cheese, sauerkraut and thousand acre dressing on buttered and toasted rye. With lettuce, tomato, onion, pickles, coleslaw and fries.

2 corn tortillas topped with Jack cheese, sliced avocado, sour cream, thinly-sliced onion and radish with your choice of rojo (red), verde (green), or one red and one green sauce.

2 corn tortillas with rice and beans.

Catch of the day, please call restaurant for selection. Served with rice and veggie.

A boneless breast battered and fried with mashed potatoes, cream gravy and veggie.

Shrimp sauteed with bacon, butter and hot sauce served over our creamy grits.

Catch of the day, please call restaurant for selection. Buttermilk-battered and fried.

10 shrimp fried in our Louisiana-style cracker-cornmeal crust with fries, coleslaw and jalapeno tartar sauce.

With sauteed onions, red and green peppers, 3 flour tortillas, rice and beans plus sides of sour cream, guacamole and fresh pico de gallo.

With sauteed onions, red and green peppers, 3 flour tortillas, rice and beans plus sides of sour cream, guacamole and fresh pico de gallo.

3 tacos with choice of tortilla. Garlic and herb-marinated.

3 tacos with choice of tortilla.

3 tacos with choice of tortilla. Black Angus from Pat LaFreida.

3 tacos with choice of tortilla. With coleslaw and tangy barbecue sauce.

3 tacos with choice of tortilla.

3 tacos with choice of tortilla.

Bejeweled with veggies.

4 tortillas.

Please call the restaurant for selection.

House-made.

A sundae that looks like a baked potato! Crafted with house-made hot fudge and Mont Blanc Tahitian vanilla ice cream. Great for sharing!

House-made.

Made in Brooklyn.

House-made.

Sprinkled with pecans and served with creamy honey-dijon dipping sauce.

With buttermilk ranch.

All white meat chicken breast prepared to your liking With lettuce, tomato, onion, pickles, coleslaw and fries.

Chopped lettuce, tomato and onion with lime dressing and fried shrimp in a flour tortilla with jalapeno tartar. With lettuce, tomato, onion, pickles, coleslaw and fries.