Courtside Grille Menu

Mozzarella cheese, fresh tomatoes, and fresh basil.

Antonio's classic. Crisp romaine lettuce, diced vine ripe tomatoes, sliced green olives, red onions, croutons, Gorgonzola cheese, tosses with Parmesan cheese, balsamic vinaigrette, and certain to be crowd pleaser.

Served with American cheese, lettuce, tomato, and red onion on a fresh brioche bun. Served on a fresh-baked roll.

Hand-breaded and tossed in our mild, med, hot, BBQ sauce, mango habanero or garlic Parmesan sauce.

Breaded chicken strips tossed in a sweet Thai chili sauce, served over sushi rice, and topped with fresh sliced mango, shredded carrots, wonton strips and fresh cilantro.

Lightly blackened shrimp and chicken with a 3 pepper pasta meet the flavors of the Islands, topped with tomato, and scallion garnishes.

Cheddar Jack cheese, lettuce, tomato and scallion garnish. Served with salsa and sour cream.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Breaded chicken breast strips tossed in our buffalo wing sauce wrapped with our Caesar salad. Served hot pressed with chips and fresh-baked roll.

Lightly blackened chicken breast with sautéed mushrooms, peppers, onions, American cheese. Served on a fresh-baked roll.

Breaded chicken breast strips tossed in our buffalo wing sauce wrapped with our Caesar salad. Served hot pressed with chips and fresh-baked roll.

A tender breast of chicken rolled homemade bread crumbs and tossed in your favorite sauce. Topped with Gorgonzola cheese on a fresh brioche bun. Served on a fresh-baked roll.

Tender breast of chicken topped with smoked bacon, Pepper Jack cheese, lettuce, tomato, and red onion. Served on a ciabatta bun with smoky ranch dressing. Served on a fresh-baked roll.

Roast beef with provolone cheese and beef au jus on a toasted fresh roll. Served on a fresh-baked roll.

Ham, salami, pepperoni, provolone cheese, lettuce, tomato, banana peppers, and Italian dressing. Served hot a toasted hoagie roll and with chips. Served on a fresh-baked roll.

Grilled corned beef on rye, with sauerkraut, imported swiss cheese and 1000 island dressing and mahi.

Topped with sautéed mushrooms, and aged Swiss cheese on a fresh brioche bun. Served on a fresh-baked roll.

Fresh thinly sliced pastrami, grilled, topped with sautéed, onions, and provolone cheese. Served on a pretzel bun with balsamic mustard and fresh-baked roll.

Sliced rib eye steak smothered with sautéed mushrooms, peppers onions, white American cheese, and aioli dressing. Served on a fresh-baked roll.

Grilled corned beef on rye, with sauerkraut, imported Swiss cheese, and 1000 Island dressing. Served on a fresh-baked roll.

Pan-fried chicken cutlet, finished with our homemade marinara sauce, baked with mozzarella cheese, and on a toasted fresh roll. Served on a fresh-baked roll.

Served with American cheese, lettuce, tomato, and red onion on a fresh brioche bun. Served on a fresh-baked roll.

Served with chips and a pickle on a fresh brioche bun. served on a fresh-baked roll.

Served with chips and a pickle on a fresh brioche bun. Served on a fresh-baked roll.

A tender piece of mahi. Served with lettuce, onion on a fresh brioche bun, and fresh-baked roll.

Garlic, olive oil, ricotta cheese, mozzarella cheese, bacon, caramelized onions, and brussels sprouts.

Mozzarella cheese, blue cheese dressing, and buffalo chicken.

Courtside’s spinach artichoke, mozzarella cheese, garnished with tomatoes, and scallions.

Mozzarella cheese, fresh tomatoes, and fresh basil.

Topped with mozzarella cheese, bacon, ham, and sausage.

Mozzarella cheese, pepperoni, mushrooms, pepper, onions, bacon, meatballs, and sausage.

Marinated sirloin strips served over wild rice and topped black bean corn salsa, shredded Cheddar Jack cheese, guacamole, tortilla strips, fresh cilantro and a cilantro lime ranch sauce.

Ahi tuna chunks tossed in a sesame citrus marinade, served on top of sushi rice, and wakame and topped with shredded carrots, wonton strips, and a soy glaze.

Fresh greens, tomatoes, red onions, cucumbers, mixed cheese, and garlic croutons.

Crispy iceberg lettuce wedge, tomato wedges, applewood smoked bacon, shaved green onion, shaved carrots, and crumbled Gorgonzola cheese.

A blend of fresh greens, red and green peppers, red onions, tomatoes, walnuts, craisins, and Gorgonzola cheese.

Organic baby kale, candied walnut, craisins, Gorgonzola cheese, tossed with blue cheese dressing.

Antonio's classic. Crisp romaine lettuce, diced vine ripe tomatoes, sliced green olives, red onions, croutons, Gorgonzola cheese, tosses with Parmesan cheese, balsamic vinaigrette, and certain to be crowd pleaser.

Contain nuts. Tender chicken, on a mixed greens with tomatoes, peppers, black bean, roasted corn salsa, cilantro, and crunchy tortilla chips.

Salami, ham, turkey, Monterey Jack and Cheddar cheese, mixed in a field of fresh greens with tomatoes, red onions, cucumber, bacon, and hard-boiled egg. Served with our own house vinaigrette dressing.

Your choice of house or caesar salad with clam chowder or french onion soup. add crab bisque for an upcharge.

Asparagus grilled with a hint of olive oil and seasoned lightly, typically includes a garnish of lemon zest.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Mashed potatoes generously topped with cheddar cheese, bacon bits, sour cream, and green onions.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Mushrooms sautéed with garlic, typically featuring a blend of herbs and a hint of butter for richness.

Romaine lettuce homemade garlic croutons and grated asiago cheese.

Mixed greens garnished with cucumber, tomato, red onion, and croutons, typically dressed with a house vinaigrette.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

A blend of various wild grains, typically simmered to bring out a nutty flavor and chewy texture.

This 16" large traditional style pizza typically includes a classic tomato sauce and a generous blend of cheeses, forming the perfect base for a variety of toppings.

Chicken wings, mild, med, hot, bbw, mango habanero or garlic parmesan sauce.

This 3-pointer is guaranteed to score baked or fried stuffed mushrooms with buffalo shrimp and boneless chicken wings.

Served with toast points and baked with a shredded Asiago cheese topping, scallion and tomato garnish.

Tortilla chips topped with seasoned beef, melted cheese, typically includes jalapeños, sour cream, and salsa.

Hand-breaded and tossed in our mild, med, hot, BBQ sauce, mango habanero or garlic Parmesan sauce.

1/2 lb. of tender shrimp tossed in our homemade breading.

Tender calamari deep-fried golden brown, tossed with mild banana peppers and Asiago cheese.

Cheddar Jack cheese, lettuce, tomato and scallion garnish. Served with salsa and sour cream.

Tortilla chips topped with grilled chicken, melted cheese, typically includes pico de gallo, jalapeños, and sour cream.

Tortilla chips and our fresh homemade salsa.

Jumbo stuffed mushroom caps with a blend of jalapeño cream cheese, fresh herbs and spices, served baked or fried.

A true Florida Gulf coast style recipe.

Mozzarella stuffed French style baguette, brushed with herb garlic butter and served with our homemade spicy marinara.

Mexican style made with fresh avocado, hot tomatoes, onions, cilantro, jalapeños, fresh lime juice and served with chips.

Sliced tomatoes, fresh mozzarella cheese, red onion, and basil topped with balsamic glaze.

Piled high with all the trimmings and your choice of chili bean and cheese/chicken and cheese/beef and cheese/pulled bbq pork and cheese.

Hot, soft, crunchy with yellow mustard, ranch dressing and queso.

Cheddar Jack cheese, lettuce, tomato, and scallion garnish. Served with salsa and sour cream.

Tortilla chips topped with slow-cooked BBQ pork, melted cheese, typically includes a blend of savory BBQ sauce and a variety of toppings like jalapeños and sour cream.

Tuna seared with black and white sesame seeds, served on a bed of field greens. Served with a cusabi and sriracha garnish.

Cheddar Jack cheese, lettuce, tomato and scallion garnish. Served with salsa and sour cream.

Cheddar Jack cheese, lettuce, tomato and scallion garnish. Served with salsa and sour cream.

Cheddar Jack cheese, lettuce, tomato and scallion garnish. Served with salsa and sour cream.

True Gulf coast grouper, no teammate, cousin, aunt or uncle here deep fried and served with tartar sauce.

Caramelized onions in a rich broth, topped with melted cheese and garnished with chopped green onions.

Sherry crab bisque combines rich cream, succulent crab meat, and a hint of sherry, typically seasoned with a chef's selection of spices for a smooth texture.

Glazed salmon and garnished with mango kiwi salsa. Served with wild grain rice and seasonal veggies.

Antonio's classic. Marinated, boneless breast of chicken charbroiled, topped with sautéed artichoke hearts, broccoli, sun-dried tomatoes, and mushrooms finished with a lemon butter sauce. Served with mashed potatoes.

A tender boneless breast of chicken dusted in our seasoned Italian breadcrumbs, topped with melted mozzarella cheese, and our rustic tomato sauce. Served with linguini pasta.

Select sirloin and grilled to order. Served with mashed potatoes.

Tender fresh Gulf grouper crusted with our seasoned breadcrumb topping served over our creamy mashed potatoes, with wilted spinach and topped with our caper lemon butter sauce.

Enjoy it blackened or grilled in our special blend of spices, or fried in courtside homemade breading. Served with wild grain rice and seasonal veggies.

A tender bone-in center-cut pork chop seasoned and grilled and smothered with our mushroom marsala wine sauce. Served over mashed potatoes.

Served with wild rice and seasonal veggies.

Lightly blackened shrimp and chicken with a 3 pepper pasta meet the flavors of the Islands, topped with tomato, and scallion garnishes.

sautéed chicken, hot and mild peppers, snow peas, baby corn, and water chestnuts tossed with a mildly spicy cream sauce.

Antonio's classic. Multiple layers of pasta, ground beef, Italian sausage, and 3 kinds of cheese, baked with our rustic tomato sauce, and mozzarella cheese.