Courthouse Pub Menu

1001 S 8th St, Manitowoc, WI 54220
  • Dessert

    • Turtle Cheesecake

      $8.00
    • Plain Cheesecake

      $7.00
    • Flourless Chocolate Cake

      A Gluten-free dessert.
      $8.00
    • Carrot Cake

      $9.00
  • Juvenile Justice

    • Pub Burger With Pub Fries

      $8.00
    • Grilled Cheese Sandwich With Pub Fries

      $5.00
    • Mac And Cheese

      Macaroni noodles in a creamy cheese sauce
      $5.00
    • Fish N Chips

      Fried whitefish with crispy Pub fries
      $8.00
  • Opening Statements

    • Cremini Mushrooms

      Marinated, beer battered and fried served with black pepper truffle aioli
      $14.00
    • Smoked Salmon Dip

      Creamy blended smoked salmon, chives, and red peppers. Served with fried pita chips
      $17.00
    • Cheese Curds

      Fresh Henning's dairy cheese curds coated with pub-made beer batter then lightly fried. Served with raspberry balsamic dipping sauce
      $12.00
    • Caprese Flatbread

      Fresh mozzarella balls, tomato, basil aiol, parmesan, parsley and balsamic
      $17.00
    • Sweet Potato Canapes

      Grilled crostini's, boursin, sweet potato, bacon and green onion
      $14.00
    • Citrus Basil Hummus

      Served with naan chips and topped with parmesan, toasted chickpeas and parsley
      $14.00
  • Sandwiches

    • Chicken Salad Wrap

      Maple glazed chicken, spring mix, walnuts, cranberries and apple chutney in a whole wheat wrap
      $16.00
    • Veggie Wrap

      Spinach, citrus basil hummus, spring mix, carrots, cucumber and onions in a whole wheat wrap
      $14.00
    • Shrimp Tacos

      Shrimp tempura, cherry salsa, green onion and zesty creme in flour tortillas
      $17.00
    • Pub Philly

      Roast beef, bell peppers, onions and mozzarella on ciabatta
      $18.00
    • Honey Ginger Chicken

      Chicken breast in a ginger honey glaze with green onion rice vinegar slaw on a pretzel bun
      $16.00
    • Crispy Pork Sandwich

      Panko pan seared pork tenderloin, pickled carrots, onions, spring mix and chili honey on ciabatta
      $15.00
  • Grand Jury

    • Tenderloin

      8oz grilled, topped with bleu cheese, served with blueberry sage gastrique, mushroom shallot farro and asparagus
      $39.00
    • Bone In Ribeye

      18oz bone-in ribeye grilled with cognac cream, boursin mashed potato, and asparagus
      $58.00
    • Osso Bucco

      24 oz slow roasted and glazed with boursin mashed and asparagus
      $42.00
    • New York Strip

      10oz grilled and sliced, topped with roasted red pesto and served with truffle fries
      $42.00
    • Tuscan Salmon

      Pan seared, served over tomato, spinach, basil and parmesan risotto with asparagus
      $36.00
    • Grouper

      Southwest seasoned and pan seared over forbidden black rice with asparagus topped with corn pico de gallo
      $34.00
  • Soups of the Day

    • Soup Of The Day

      $6.00
    • Chicken Chili

      Our chunky tomato and white bean chili topped with cheddar. A Pub favorite for 20 years
      $6.00
  • Salads

    • Nonna's Salad

      Spring mix, basil balsamic, carrots, onion, tomato, fresh mozzarella and red wine aged salami
      $17.00
    • Mediterranean Caesar

      Grilled chicken, romaine, parmesan cheese, cucumber, pickled onions, Caesar dressing, tomato and crispy chickpeas
      $17.00
    • Harvest Salad

      Spring mix with cherry vinaigrette, chicken, grapes, roasted beets, red pears, cashews and feta
      $18.00
  • Burgers

    • Truffle Burger

      Black pepper truffle aioli, onion spread, mushrooms, provolone and spring mix on a pretzel bun
      $17.00
    • Caprese

      Locally sourced basil pesto, tomato, mozzarella and mixed greens on brioche
      $16.00
    • Standard Jury

      Served with lettuce, tomato, and onions on the side
      $14.00
    • Door County Burger

      Boursin cheese, cherry sauce, bacon, onion and spring mix on a pretzel bun
      $18.00
  • Small Claims

    • Drunken Pasta

      Vodka sauce, pancetta, bell peppers, shallots, garlic, basil oil and penne pasta
      $25.00
    • Pork Tenderloin

      Pepper crusted and pan seared, pear chutney, roasted maple sweet potato and asparagus
      $28.00
    • Shrimp Piccata

      Sauteed shrimp, lemon butter, capers, shallots, garlic and penne pasta topped with pasrmesan
      $25.00
    • Fish N Chips

      House beer battered haddock, crispy fries, creamy coleslaw, and tarter
      $21.00
    • Cherry Chicken

      Panko breaded and pan fried chicken, cherry balsamic, shallot parmesan risotto and asparagus
      $25.00
    • Chicken Gnocchi

      Braised chicken, gnocchi, heirloom carrots, bell peppers, mushrooms, shallots and herb butter
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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