Coupes Menu

topped with cheddar cheese and diced onions.

boursin cheese with fresh lump crabmeat stuffed in mushroom caps.

served with our horseradish dijon dressing.

crispy chicken wings, served with hot sauce and ranch dressing.

monterey jack and cheddar melted with jalapeno peppers in a soft tortilla. served with our homemade salsa and sour cream.

fresh mozzarella strips breaded, deep fried, served with marinara sauce.

cheddar and jack cheeses melted over cottage fries, topped with our special seasoning. served with ranch dressing.

with sesame seed dressing marinated chicken breast in our own teriyaki sauce, grilled and sliced hot over red leaf and romaine lettuce. topped with scallions, mushrooms, marinated tomatoes, feta, broccoli, and olives. served with garlic bread.

with horseradish dijon dressing a bowl of red leaf and romaine lettuce topped with grilled crabmeat, marinated tomatoes, black olives, scallions, broccoli, feta cheese, and mushrooms. served with garlic bread.

romaine lettuce tossed with pulled rotisserie chicken, homemade croutons, freshly grated parmesan cheese, and our delicious caesar dressing. served with garlic bread.

your choice of spicy ground beef or chicken with lettuce, salsa, onion, shredded cheddar and jack cheeses in a flour tortilla. topped with guacamole and sour cream.

your choice of spicy ground beef or chicken with lettuce, salsa, onion, shredded cheddar and jack cheeses in a flour tortilla. topped with guacamole and sour cream.

red leaf lettuce tossed with carrots and red cabbage, served with our homemade vinaigrette, blue cheese or ranch dressing.

scallions, garlic and spices are cooked inside this 10 oz. chopped steak, topped with sauteed tomatoes, mushrooms and garlic. served with cottage fries, cole slaw and garlic bread. mohammed's favorite.

boneless rotisserie chicken lightly sauteed with red peppers and steamed broccoli over rice. served with mango chutney and garlic bread.

pulled rotisserie chicken in a spicy brown creole sauce with peppers and onions. served over rice, with garlic bread.

pulled rotisserie chicken and refried beans wrapped in a soft tortilla. topped with salsa, cheddar cheese, sour cream and guacamole. served with rice corn relish and garlic bread.

pan-seared marinated flank steak, sliced and topped with a tamari-ginger cream sauce. served with cottage fries, vegetable du jour and garlic bread.

sliced flank steak, grilled onions and melted swiss on a hoagie roll with pesto mayo. served with chips.

pulled rotisserie chicken with melted swiss cheese and sauteed mushrooms on a hoagie roll. served with chips.

grilled crabcake with lettuce, tomato, and horseradish dijon dressing on a croissant. served with chips.

sliced smoked turkey breast with melted provolone cheese, lettuce, tomato and herb mayonnaise on a croissant. served with chips.

1/4 lb. of the finest ground beef, served with lettuce, tomato, and cottage fries. add cheddar, swiss, monterey jack, mushrooms, or bacon for 50c each.