fresh lettuce, mint leaves, cilantro, carrot and shrimp or tofu, wrapped with rice paper (GF, P, V)
$11.00
Legendary Calamari
spiced with salt, pepper, Thai herbs and jalapeño, served crispy with Thai dipping sauce
$15.40
Dragon Balls
spicy chicken balls fried with mint, shallot, green onion, cilantro, kaffir lime leave, and rice powder (GF, S)
$13.20
Baby Short Ribs
marinated pork ribs in ginger, coriander and molasses, with cucumber
$15.40
Crispy Salmon Roll
wrapped with rice paper and seaweed served with a creamy miso sauce
$17.60
Soup
Tom Kha Gai Soup
chicken, mushrooms and coconut milk, flavored with lemongrass, galangal and kaffir lime (GF, V)
$8.80
Tom Yum Kung Soup
prawns and mushrooms flavored with lemongrass, lime leaves, galangal and Thai chili (GF, S, V)
$8.80
From the Garden
Papaya Pok Pok
green papaya, shrimp, tomatoes, and peanuts tossed with lime juice, chili, fish sauce (GF, S, P, V)
$17.60
Namtok Kor Moo Yang
Grilled pork neck salad with fresh herbs, roasted rice powder, chili, and lime dressing.
$17.60
Let's Share
Tofu Festival
$20.90
Sesame Chicken
Gluten-free, medium spicy. chicken breast lightly battered in gluten-free flour and wok-fried in our homemade spicy juo zong topped with crispy basil.
$19.80
Tamarind Duck
Crispy roasted half duck with tamarind sauce served on chinese broccoli.
$41.80
Thai-Lantro Pork
Grilled marinated pork jowl with a spicy tamarind dipping sauce served with sticky rice.
$26.40
Sea Bass Stone Pot
steamed Chilean Seabass with glass noodles, bok choy topped with ginger
$52.80
Basil Lamb
Grilled lamb marinated with thai herbs served with crispy basil and basil sauce
$35.20
Just Scallop
Gluten-free, medium spicy. Seared scallops pan fried served with potato, carrot, baby bok choy topped with sesame seeds in yellow coconut curry sauce.
$28.60
Thai Classics
Green Curry
with Thai eggplant, green bean, bell pepper, and fresh basil
$22.00
Yellow Curry
with potato, carrot and yellow onion (GF, V)
$22.00
Panang Curry
a rich balance of salty, sweet coconut curry with bell pepper, kaffir lime leaves.
$22.00
Pad Thai
Rice noodles, tamarind sauce, bean sprouts, peanuts. Choice of Vegetables, Calamari, Chicken, Prawns, or Tofu.
$19.80
Pad Grrr Pow
Mixed meat and vegetable options including calamari, chicken, prawns, tofu, and more.
$19.80
Go Veggie!
Spicy Eggplant
Stir-fried eggplant typically includes basil leaves, onions, and chili garlic sauce.
$15.40
Bok Choy
Stir-fried bok choy typically includes garlic and a light brown sauce.
$16.50
Sauteed Broccoli
Fresh broccoli sautéed with garlic in a light sauce.
$13.20
Rice Rice, Baby
Dungreness Crab Fried Ric
jasmine rice tossed with onion, green onion, cashew and pineapple, and topped with fresh crab meat
$35.20
Pineapple Fried Rice
with pineapple, cashew nuts, raisins, yllow onion, egg, curry powder, and prawns
$26.40
The Revolution
jasmin rice tossed with egg, onion and scallions
$19.80
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
$4.40
Sticky Rice
Glutinous rice, known for its clingy and chewy texture, often enjoyed with sauces, curries, or gravies.
$4.40
Beverages
Fiji Water
Natural artesian water, sourced directly from the Fiji Islands.
$4.40
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
$7.70
Thai Tapas
Endless Summer Roll
fresh lettuce, mint leaves, cilantro, carrot and shrimp or tofu, wrapped with rice paper (GF, P, V)
$11.00
Legendary Calamari
spiced with salt, pepper, Thai herbs and jalapeño, served crispy with Thai dipping sauce
$15.40
Dragon Balls
spicy chicken balls fried with mint, shallot, green onion, cilantro, kaffir lime leave, and rice powder (GF, S)
$13.20
Baby Short Ribs
marinated pork ribs in ginger, coriander and molasses, with cucumber
$15.40
Crispy Salmon Roll
wrapped with rice paper and seaweed served with a creamy miso sauce
$17.60
Veg Pastry
filled with potatoes, carrot, and onion, servd with sweet chili sauce
$13.20
From the Garden
Papaya Pok Pok
green papaya, shrimp, tomatoes, and peanuts tossed with lime juice, chili, fish sauce (GF, S, P, V)
$17.60
Namtok Kor Moo Yang
Grilled marinated pork salad with roasted rice powder, red onion, cilantro, mint, and a spicy lime chili dressing.
$17.60
Thai Classics
Green Curry
with Thai eggplant, green bean, bell pepper, and fresh basil
$22.00
Yellow Curry
with potato, carrot and yellow onion (GF, V)
$22.00
Panang Curry
a rich balance of salty, sweet coconut curry with bell pepper, kaffir lime leaves.
$22.00
Pad Grrr Pow
Stir-fried with basil, garlic, and chili. Choice of vegetables, calamari, chicken, prawns, or tofu.
$19.80
Pad Thai
Rice noodles with vegetables, calamari, chicken, prawns, or tofu. Classic Thai flavors.
$19.80
Go Veggie!
Spicy Eggplant
Stir-fried eggplant with chili paste, bell peppers, and basil in a spicy sauce.
$15.40
Bok Choy
Stir-fried bok choy with garlic in a light brown sauce.
$16.50
Sauteed Broccoli
Fresh broccoli sautéed with garlic in a light sauce.
$13.20
Sauteed Green Bean
Sautéed green beans typically include red chili and pickled shredded bean sprout.
$16.50
Rice Rice, Baby
Dungreness Crab Fried Ric
jasmine rice tossed with onion, green onion, cashew and pineapple, and topped with fresh crab meat
$35.20
Pineapple Fried Rice
with pineapple, cashew nuts, raisins, yllow onion, egg, curry powder, and prawns
$26.40
The Revolution
jasmin rice tossed with egg, onion and scallions
$19.80
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
$4.40
Brown Rice
Wholesome brown rice to complement your meal.
$4.40
Sticky Rice
Glutinous rice, also called sticky rice, is a type of rice grown mainly in Southeast and East Asia, known for its particularly sticky texture when cooked.
$4.40
Beverages
Fiji Water
Natural artesian water, sourced directly from the Fiji Islands.
$4.40
Mango Iced Tea
Iced black tea infused with fresh mango puree.
$7.70
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.