Delivery Fee
- Delivery Fee$5.00
NYE 2023
- Japanese A5 Wagyu From Miyazaki Prefecture4 ounces of the "butter steak" grilled to crisp golden perfection.$144.00
- 50g Tin Of Kaluga Royal Hybrid CaviarSized for you and your honey! Packed with all the fixins: Korean milk toast, creme fraiche, and chives.$194.00
Appetizers
- Sweet & Tangy Chicken NuggetsCrispy dark meat nuggets tossed in an addictive gochujang glaze...Treat yo-self!$16.00
- Scallion Salad*Beef* Scallion and red lettuce salad with gochujang vinaigrette. Zingy and awesome as a light salad, but even better with steak together or inside as a ssam (wrap!).$6.00
- WedgeIceberg lettuce, bacon, tomato, sesame dressing$22.00
Bowls
- Butcher's BowlAn ever-rotating chef's selection of three USDA prime cuts over rice and housemade pickles, grilled to perfection.$32.00
- COTE BibimbopWe can (and have) eaten this for dinner every night for a week. Six different types of sautéed mountain vegetables and a fried egg over rice, available either with or without an extra boost of USDA prime beef.$26.00
- USDA Prime Galbi BowlSweet, savory, and umami-bomb marinated short ribs over rice and housemade pickles, charcoal-grilled to tender perfection.$32.00
Cote Feast
- The Ultimate Steak Feast At HomeYou wanna know what's for dinner? THIS is what's for dinner. Chef's selection of four premium USDA Prime and above cuts, grilled to perfection and accompanied by everything you could possibly need to make this the most delicious meal of the week, including our two favorite stews (one savory, one spicy), scallion salad, and piquiant pickles n' kimchi. Includes a ssam kit, so get wrappin'!$148.00
Meat, Meat & More Meat
- American Waygu COTE SteakOur signature cut, the chuck flap tail, and is a buttery bite that is perfectly marbled. True meat heaven. Available grilled only.$58.00
- USDA Prime Dry Aged RibeyeFrom our in-house dry aging room comes this ribeye full of umami and funk. A steakhouse classic with tons of flavor and concentration. Available grilled only.$58.00
- USDA Prime Hangar SteakThis textural and irony cut is for true carnivores that like their steaks with a little grip. Perfect in a ssam (wrap) or to fly solo. Available grilled only.$44.00
- USDA Prime GalbiChef Shim's signature diamond-cut short ribs, just like mama used to make (if Mama was a Michelin-starred chef.) Sweet, caramelized, and savory deliciousness. Available grilled only.$54.00
Savory
- Dwenjang StewMove over, chicken noodle soup. Rich and deeply flavored from beef broth and fermented soy, and packed with wholesome veggies to keep you in the best of health.$20.00
- Kimchi StewVery few things are simultaneously comforting and invigorating, but this tart and spicy stew loaded with braised pork and kimchi is one of them. Equally good on its own or alongside a mound of grilled meat.$20.00
- Kimchi Wagyu PaellaWaygu beef "fried rice" stir fried with waygu tallow (mmmmhmmm!) and radish kimchi in a hot wok, topped with a fried egg. What could be better?$32.00
Ssam Kit
- Ssam KitDitch the heavy sides of a "traditional steakhouse" and grab a "ssam kit" for your steak! Includes everything you need to make lettuce wraps: 8 pieces of lettuce, ssamjang, scallion salad, 2 pickles, and 2 kimchis. Enough for 2-3 people. Hits all the cravings and supports your good health.$16.00
Extras
- Kkakdooki KimchiVegetarian. House fermented radish kimchi.$6.00
- Napa Cabbage KimchiHouse fermented Napa cabbage kimchi.$6.00
- SsamjangVegetarian. Fermented soy "steak sauce".$4.00
- Wedge DressingVegetarian. Creamy sesame dressing.$4.00
- White RiceVegetarian. Creamy sesame dressing.$4.00
- Gastronome's Salt (3oz.)$10.00
Beverages
- Coke (8 Oz.)$7.00
- Diet Coke$7.00
- Fever Tree Club Soda (200 Ml.)$7.00
- Fever Tree Tonic Water (200 Ml.)$7.00
(F) Holiday Add- ons
- A5 Strip Galbi- 2 Oz$80.00
- Scallops$15.00
- Lobster Tail$32.00
