• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pad Thai

      Stir fried fresh rice noodles w/ beansprouts, chive, scallion, roasted peanuts.
      $16.50
    • Pad See Ew

      Stir fried wide rice noodles w/ egg, Chinese broccoli in black soy sauce.
      $16.50
    • Crispy Spring Roll

      Crispy spring roll stuffed w/ mixed vegetables.
      $9.50
    • Pad Kee Mow

      Sauteed rice noodles w/ egg, onion, tomatoes, hot pepper, basil leaves in chilly basil sauce.
      $16.50
    • Curry Puff

      Pastry puff stuffed w/ chicken, potato, onion, yellow curry; served w/ cucumber salad.
      $12.00
    • Basil Fried Rice

      Fried rice with fresh basil, onion, bell pepper and spicy chili sauce.
      $16.50
    • Sriracha Wings

      Deep fried chicken wings, coated w/ house sriracha sauce.
      $14.00
    • Vegetable Dumplings

      Steamed vegatable dumplings served w/ mushroom soy sauce.
      $11.00
    • Pineapple Fried Rice

      Fried Rice with Curry Powder, Pineapple, Onion, Scallion, Carrot, Cashew Nut, and dry shredded pork
      $18.50
    • Thai Iced Tea

      $7.00
  • Appetizers

    • Crispy Spring Roll

      Crispy spring roll stuffed w/ mixed vegetables.
      $9.50
    • Vegetable Dumplings

      Steamed vegatable dumplings served w/ mushroom soy sauce.
      $11.00
    • Golden Fried Tofu

      Golden fried tofu served w/ sweet chili sauce.
      $8.50
    • Curry Puff

      Pastry puff stuffed w/ chicken, potato, onion, yellow curry; served w/ cucumber salad.
      $12.00
    • Gui Chai Chive Pancake

      Pan fried chive pancake.
      $12.00
    • Summer roll

      Spring mix, basil leaf, carrot, tofu, rice noodle wrapped with rice paper served with peanut sauce dressing
      $13.00
    • Lab Roll

      Ground pork mix w/ toasted rice, red onion, mint leave, fish sauce, chili powder roll in spring roll skin.
      $11.50
    • shrimp roll

      Crispy fried shrimp roll wrapped with spring roll skins. Served with sweet chilly sauce.
      $13.00
    • Koong Yang

      Thai style marinated shrimp grilled on the the skewers served with spicy lime dressing.
      $13.00
    • Fried Calamari

      Crispy fried calamari served with sweet chili sauce.
      $14.00
    • Chicken Satay

      Marinated chicken on skewers w/ peanut sauce and cucumber salad.
      $12.00
    • Kaduk Moo Tod

      Baby back ribs in garlic sauce.
      $14.00
    • Kor Moo Yang

      Grill marinated pork neck w/ spicy tamarind lime dipping sauce.
      $13.00
    • Sriracha Wings

      Deep fried chicken wings, coated w/ house sriracha sauce.
      $14.00
    • Kai Zabb

      Crispy spicy chicken wings mix with red onion, mint in spicy tamarind sauce.
      $16.50
    • Jeeb Thai

      Steamed minced chicken and shrimp w/ carrot, cilantro, shiitake mushroom; w/ mushroom soy sauce.
      $11.00
  • Soups

    • Tom Yum Nam Kon

      Spicy sour lemongrass broth w/ mushroom and shrimp.
      $8.00
    • Tom Kha Kai

      Mushroom and chicken in galanga coconut soup.
      $8.00
  • Spicy Salad

    • Laab Moo

      Minced pork w/ ground toasted rice, coriander, red onion and mint leaves; seasoned w/ chili powder, fish sauce and fresh lime juice.
      $14.00
    • Nam Tok Moo

      Grilled BBQ Pork spicy salad.
      $15.00
    • Mango & Kale Salad

      Mango, red onion, cilantro, avocado tossed w/ house spicy dressing topped w/ dry crispy anchovies.
      $14.00
    • Yum Seafood Salad

      Shrimp, calamari and mussels mixed with onion, carrot, tomato, lettuce and spicy lime dressing
      $19.00
  • Som Tum

    • Tum Thai

      Original style Thai spicy papaya salad w/ peanut, fish sauce, coconut sugar, garlic, Thai chili and dried shrimp.
      $13.50
    • Tum Mangsa Virat

      Vegetarian papaya salad.
      $13.50
  • Specialties

    • Wok Basil

      Stir fried meat with Thai basil, bell pepper, fresh bird eye chili, onion in basil and garlic sauce and topped with fried egg.
      $19.00
    • Wok ginger sauce

      Fresh shredded ginger, mushroom, onion, bell pepper, carrot and scallion served with rice.
      $19.00
    • Wok Prik Khing

      String beans sauteed w/ prik khing chili paste and lime leaves.
      $19.00
    • Wok Cashew Nut

      Stir fried w/ bell peppers, pineapple, mushroom, sweet chili paste.
      $19.50
    • Kra Pow Moo Krob (Crispy pork basil)

      Stir fried Crispy pork belly & ground pork with Thai basil, string bean, onion in spicy garlic sauce on top with sunny-side-up egg
      $23.00
    • Ka Na Moo Krob (Chinese broccoli & crispy pork)

      Stir fried Crispy pork belly, Chinese Broccoli and Thai fresh chili in garlic sauce
      $22.50
    • Green Curry

      Bell peppers, Thai eggplant, bamboo shoot, string bean, basil leaves in green curry sauce, served w/ white rice.
      $19.50
    • Panang Curry

      Dry curry w/ galanga, coriander seed, shallot, served w/ white rice.
      $19.50
    • Pumpkin Curry

      Thick Spicy red curry with creamy pumpkin fresh Thai basil, bell pepper and coconut milk.
      $19.50
    • Kaeng Phed Ped Yang (Duck Curry)

      Fried half duck in Thai red curry, bell pepper, pineapple, and tomato
      $27.50
    • Massaman Curry w/ Boneless Beef Short Ribs

      Made popular from the South w/ boneless short ribs, potato, onion and peanut served w/ white rice.
      $24.50
    • Coconut Crab Curry

      Issan traditional red curry dish w/ lump crab meat.
      $24.50
    • Basil Duck

      Fried duck breast with Thai basil, fresh bird eye chili, onion, and garlic.
      $27.50
    • Pla Lad Prik (Fried Whole Red Snapper)

      Deep Fried Red Snapper w/ Sweet Thai chili sauce, garlic,bell pepper,fish sauce, sugar, tamarind
      $37.00
    • Gai Yang Khao San Kwang (Grilled Half Chicken)

      Half chicken marinated w/ herbs and roasted to perfection; served w/ tum Thai and sticky rice.
      $24.50
    • Moo Ping & Sticky Rice

      Grilled coconut milk marinated pork skewers served with Sticky rice and spicy tamarind sauce.
      $16.50
    • Salmon Sauce Makham (Salmon Tamarind)

      Grilled salmon fillet, broccoli, carrot, mango in Thai sweet tamarind sauce
      $26.50
    • Ped Sauce Makham (Duck Tamarind)

      Fried half duck, broccoli, carrot, mango in Thai sweet tamarind sauce
      $27.50
  • Rice and Noodles

    • Pad Thai

      Stir fried fresh rice noodles w/ beansprouts, chive, scallion, roasted peanuts.
      $16.50
    • Pad See Ew

      Stir fried wide rice noodles w/ egg, Chinese broccoli in black soy sauce.
      $16.50
    • Pad Kee Mow

      Sauteed rice noodles w/ egg, onion, tomatoes, hot pepper, basil leaves in chilly basil sauce.
      $16.50
    • Pad Woonsen

      Glass noodle, carrot, mushroom, beansprouts and egg.
      $16.50
    • Thai Fried Rice

      Fried rice w/ egg, onion, scallion and carrot.
      $16.00
    • Basil Fried Rice

      Fried rice with fresh basil, onion, bell pepper and spicy chili sauce.
      $16.50
    • Pineapple Fried Rice

      Fried Rice with Curry Powder, Pineapple, Onion, Scallion, Carrot, Cashew Nut, and dry shredded pork
      $18.50
    • Kao Pad Poo

      Fried rice w/ lump crab meat, onion, scallion and egg.
      $22.50
    • Kao Soi

      Egg noodles with chicken or vegetables simmered in curry soup, topped w/ crispy egg noodles, pickled mustard greens, red onions, lime and chili oil.
      $21.00
    • Roasted Duck Noodle Soup

      Rice noodle in five spice soy broth served w/ roasted duck.
      $22.00
    • Guay Tiew Tom Yum Seafood (Tom Yum Seafood Noodles soup)

      Rice noodles with shrimp, calamari, mussel, mushroom, peanuts and broccoli in spicy lemongrass broth and coconut milk
      $25.00
  • Over Rice

    • Khao Moo Dang & Moo Krob

      Tender marinated roasted pork combined with crispy pork belly, Chinese broccoli, scallions, and hard-boiled egg. Served with rice, red spice gravy, and vegetable soup. Rich, savory flavors.
      $23.00
    • Khao Na Ped

      Succulent roasted duck paired with Chinese broccoli, scallion, pickle ginger, and a hard-boiled egg. Served with rice, brown spice gravy, and a comforting vegetable soup.
      $27.00
    • Bahmee Moo Dang & Moo Krob

      Juicy roasted pork, crispy pork belly, Chinese broccoli, scallion, hard-boiled egg over wonton noodles with red spice gravy. Served with vegetable soup. Flavorful and hearty.
      $23.00
  • Greens

    • Sauteed Chinese Broccoli & Tofu

      Sauteed Chinese Broccoli & Tofu in Garlic Sauce Served with Jasmine rice.
      $16.00
    • Market Greens

      Mixed Asian greens stir fry in garlic sauce served with jasmine rice.
      $16.00
    • Steamed Vegetables

      $8.00
  • Vegan

    • Vegan Pad thai

      Stir fry Noodles with Bean Sprout, Scallion,Tofu and Roasted Peanut.
      $16.50
    • Vegan Pad See Ew

      Stir fry wide rice noodles with Chinese broccoli and tofu.
      $16.50
    • Vegan Pad Kee Mow

      Stir fry wide rice noodle with onion, tomato,hot pepper, basil leaves and tofu
      $16.50
    • Vegan Pad Woonsen

      Stir fry glass noodle with carrot,mushroom,bean sprout,napa,scallion and tofu
      $16.50
    • Vegan Kao Pad

      Fried Rice with tofu,onion,scallion and carrot
      $16.00
    • Vegan Pineapple Fried Rice

      Fried Rice with Curry Powder, Pineapple, Onion, Scallion, Carrot, Cashew Nut, and Tofu.
      $18.50
    • Vegan Wok Basil

      Stir Fried with Tofu, String Bean, Bell Pepper, Thai Basil, Fresh Bird Eye Chili, Onion, and Garlic. Served with Jasmine Rice.
      $18.50
    • Vegan Wok Cashew Nut

      Stir Fried with Bell Peppers, Pineapple, Mushroom, Cashew Nut, Onion, and Tofu in Tangy Chili Sauce. Served with Jasmine Rice.
      $19.50
    • Vegan Wok Basil Eggplant

      Sauteed Eggplant, Bamboo Shoot, Bell Pepper, Thai Basil, Fresh Bird Eye Chili, Onion, and Garlic. Served with Jasmine Rice.
      $18.00
    • Vegan Green Curry

      Bell Peppers, Eggplant, Bamboo Shoot, String Bean, Basil Leaves, and Tofu. Served with Jasmine Rice.
      $19.00
    • Vegan Penang Curry

      Dry Curry with Tofu, String Beans, Bell Peppers, and Kaffir Leaves. Served with Jasmine Rice.
      $19.00
    • Vegan Green Curry Tofu Noodle Soup

      Rice Vermicelli Noodle in Green Curry Broth with Eggplant, Bamboo Shoot, and Bell Pepper topped with Bean Sprout and Basil Leaves
      $20.00
  • Sides

    • White Rice

      $3.50
    • Brown Rice

      $3.50
    • Coconut Rice

      $6.00
    • Peanut sauce

      $1.00
    • Sticky Rice

      $3.00
  • Drinks

    Non alcoholic.
    • Thai Iced Tea

      $7.00
    • Thai Iced Coffee

      $7.00
    • Thai Iced Tea Lychee

      Thai Iced Tea with Lychee fruit
      $8.00
    • Hibiscus Tamarind ice tea

      $8.00
    • Soda

      Coke, Diet Coke, Sprite, ginger ale, seltzer, sunkist.
      $3.50
    • Black milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Matcha Milk Green Tea

      $8.00
    • Thai tea milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Thai coffee milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Taro milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Honeydew milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Mocha milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Coconut milk tea

      Milk tea with tapioca pearls.
      $8.00
    • Vanilla Milk Tea

      Milk tea with tapioca pearls.
      $8.00
  • Sweets

    • Coconut Pudding

      $9.00
    • Chocolate Lava Cake

      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(718) 676-7388

1310 Cortelyou Rd, Brooklyn, NY 11226


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