Cortese Restaurant Menu

4.4
(1,750+ Reviews)
$$Italian
  • APPETIZERS

    • Toscana Bread

      Fresh French bread topped with our homemade pesto sauce, diced tomatoes, fresh chopped spinach and mozzarella cheese.
      $16.49
    • Shrimp Cocktail

      Jumbo shrimp with our own spicy cocktali sauce.
      $17.99
    • Shrimp Marinara

      Sauteed to order in our homemade marinara sauce.
      $17.99
    • Fresh Scallops Marinara

      Sauteed in our homemade marinara sauce, garlic and oil.
      $19.49
    • Oysters Rockefeller

      Topped with three cheeses, spinach and onion.
      $14.74
    • Fried Calamari

      Served with cocktail sauce.
      $14.74
    • House Tossed Salad

    • Fresh Mussels Posilipo

      Marinara with anchovies.
      $17.99
    • Toasted Garlic Bread

      Golden brown, hot and irresistible. Additional charge to cover with melted mozzarella.
    • Homemade Onion Rings

      $14.36
    • The Sampler

      Serves 4 guest. A platter of mozzarella sticks, breaded mushrooms and onion rings.
      $23.99
    • Soup Of The Day

      Always homemade and hearty. Chef selection changes daily.
    • Insalata Caprese Salad

      Sliced ripe tomatoes with fresh mozzarella, basil, chopped onion, topped with homemade balsamic Italian dressing.
      $14.99
    • Antipasto

      Meats, cheese, crisp veggies and Italian dressing. Serves one. Additional charge to top with imported Italian tuna.
      $5.99
    • Barbequed Shrimp

      New Orleans style with garlic, Dijon and bacon, deliciously spicy.
      $18.86
    • Shrimp Scampi

      Swimming in a light white sauce.
      $17.99
    • Clams Oreganato

      Stuffed with seasoned bread crumbs and spices.
      $13.49
    • Calamari

      Sauteed with white or red sauce.
    • Little Neck Clams (Steamed)

    • Fresh Clams Posilipo

      Marinara with anchovies.
      $17.99
    • Fettucine Alfredo

      Made with imported Pecorino Romano and heavy cream.
      $12.86
    • Mozzarella Sticks

      Homemade and served wit pizza sauce for dipping.
      $16.49
    • Homemade Breaded Mushrooms

      With ranch dip.
      $14.99
    • Formaggio Platter

      An artistic palate of assorted cheeses, including Pepper Jack, smoked Gouda and Provolone with pepperoni crackers.
      $17.99
    • French Onion Soup

      Your choice of plain cup or for an additional charge topped with melted Swiss and mozzarella cheese.
  • ENTREE SALADS

    • Blackened Chicken Breast Salad

      Mixed field greens, shredded carrots, diced tomato, shredded cheddar, chopped egg and blackened chicken breast served with cucumber-bacon ranch.
      $21.49
    • Vermicelli Toss

      Mixed field greens, shredded carrots, diced tomato, shredded cheddar, chopped egg and blackened chicken breast along with a nest of vermicelli pasta served with honey mustard dressing.
      $21.49
    • Chicken Caesar Salad

      Seasoned chicken breast atop a mound of tossed romaine, Pecorino Romano and a traditional Caesar dressing with croutons.
      $21.49
    • Chef's Salad

      With ham, turkey and American cheese.
      $21.49
    • Fresh Baby Spinach Salad

      Baby spinach leaves topped with bean sprouts, chopped egg, bacon and sliced mushrooms with or without a seasoned chicken breast to make it a meal! Served with raspberry vinaigrette.
    • Antipasto Salad

      Crisp iceberg lettuce, fresh vegetables, a variety of meats and cheeses. We recommend our famous house Italian dressing for this colossal salad! Served with crusty French bread.
      $21.49
    • Buffalo Chicken Ranch Salad

      Tender crisp chicken tossed in our incredible wing sauce over crisp fresh salad greens. Served with ranch dressing.
      $21.49
    • California Harvest Salad

      Mixed greens, seasoned chicken breast, dried cranberries, cherries, glazed walnuts, crumbles of bleu cheese served with homemade Balsamic Italian dressing.
      $22.49
  • PIZZA

    • Tomato And Cheese Pizza (8 Slices)

      With mozzarella, Romano, and our homemade pizza sauce.
    • Tomato And Cheese Pizza (4 Slices)

      With mozzarella, Romano, and our homemade pizza sauce.
    • White Garlic Pizza (4 Slices)

    • White Garlic Pizza (8 Slices)

      With mozzarella, Romano, and our homemade pizza sauce.
    • Double Dough Pizza

      8 slices only.
    • Pesto Pizza

      Fresh sweet basil, garlic, and pine nuts with Romano and mozzarella cheeses.
    • Buffalo Blues

      Chicken cutlet tossed with our delicious wing sauce, topped with cheese and drizzled with bleu cheese dressing. Hot or mild.
    • The Cortese Special Pizza

      Loaded with pepperoni, sausage, meat sauce, mushrooms, green peppers, onions, and black olives covered with a thick layer of mozzarella and Romano cheeses.
    • Breakfast Pizza

      With egg, cheese, finely chopped roasted peppers, and your choice of chopped ham, sausage or bacon.
    • Pesto Pizza

      Fresh sweet basil, garlic, and pine nuts with Romano and mozzarella cheeses.
    • Buffalo Chicken Ranch Pizza

      Chicken cutlet tossed with our delicious wing sauce, topped with cheese and drizzled with bleu cheese dressing. Hot or mild.
    • Old Fashioned Hot Pie

      A Cortese original favorite pizza, with our homemade pizza sauce, oregano, and a sprinkle of aged Pecorino.
      $14.36
    • Chicken BBQ Bacon Pizza

      $22.49
  • SEAFOOD

    • Fresh Scallops Marinara

      Plump, succulent sea scallops, sauteed in our rich red marinara sauce. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Breaded Sea Scallops

      With homemade tartar sauce. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Haddock Parmigiana

      A fresh haddock filet breaded to order, then topped with tomato sauce and melted mozzarella. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Orange Roughly

      Broiled. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Fried Calamari

      Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Shrimp Pizzaola

      You'll want to save a crust of bread to mop up the zesty sauce. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Golden Breaded Shrimp

      Served with homemade cocktail sauce. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Fresh Sea Scallops

      Broiled with a hint of lemon, or glazed with cream sherry. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Fresh Haddock Filet

      Your choice of broiled or breaded. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Fresh Salmon

      With lemon wedge, broiled. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Calamari

      Sauteed in our red or white sauce. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Barbequed Shrimp

      New Orleans style with garlic, Dijon, and bacon. Deliciously spicy. Include your choice of Soup of the Day or fresh tossed salad. Served with your choice of side: Vegetable, Pasta of the Day, baked potatoes, french fried potatoes or rice.
    • Shrimp Scampi

      Sauteed to order in a light, delicate sauce. (Served over linguine optional) Include your choice of Soup of the Day or fresh tossed salad.
  • VEAL AND CHICKEN

    • Veal Angelina Entree

      Honoring our grandma Angie, we offer a succulent veal cutlet pounded thin, dipped in a light egg batter, and pan fried until fluffy and golden brown. Served with garlic butter for dipping.
    • Veal Cutlet Parmigiana Entree

      A solid veal slice, breaded and topped with our tomato sauce and mozzarella cheese.
    • Chicken Soltimbocca Entree

      Two chicken breasts sauteed in butter with fresh garlic, prosciutto and seasoning, topped with melted swiss and mozzarella cheeses and finished with Cream Sherry.
    • Veal Masala Entree

      A tender veal cutlet pounded thin, floured and sauteed to order with fresh mushrooms in marsala wine.
    • Eggplant Parmigiana Entree

      Slices of fresh eggplant dipped in flour and egg, sauteed and layered with tomato sauce and topped with mozzarella.
    • Chicken Breast Rosemary Entree

      Pan fried and delicately seasoned with rosemary.
    • Boneless Chicken Breast Cordon Bleu Entree

      Stuffed with ham and Swiss cheese.
    • Chicken Cacciatore Entree

      Your choice of traditional half chicken or boneless breasts sauteed with mushrooms, green peppers, and onions in a light red sauce.
    • Chicken Angelina Entree

      Two fresh boneless breasts floured, dipped in egg, pan fried and served with garlic butter.
    • Chicken Palermo Entree

      Sliced floured breast of chicken sauteed in an Alfredo style sauce with spinach, diced tomato and seasoning served over fettuccini.
    • Veal Piccata Entree

      A tender veal cutlet, pounded thin and sauteed in butter, garlic and seasoning, and topped with fresh mushrooms.
    • Chicken Masala Entree

      Two chicken breasts pounded thin, floured and sauteed to order with fresh mushrooms in masala wine.
    • Veal Soltimbocca Entree

      A tender veal cutlet in butter with fresh garlic, prosciutto and seasoning, topped with melted swiss and mozzarella cheeses and finished with Cream Sherry.
    • Veal And Pepper Entree

      Chunks of veal sauteed in red sauce with green peppers, onions, Rhine wine and seasonings.
    • Charbroiled Chicken Breast Entree

    • Broiled Half Chicken

      Basted in Rhine wine or seared with barbeque sauce.
    • Chicken Scallopini Entree

      Chunks of chicken breast floured and sauteed to order with fresh mushrooms in marsala wine.
    • Chicken Piccata Entree

      Two fresh boneless chicken breasts, sauteed lightly in butter, garlic and seasonings and topped with fresh mozzarella.
    • Chicken Cutlet Parmigiana Entree

      Two tender, breaded cutlets with homemade sauce and melted mozzarella cheese.
  • SANDWICHES AND SUBS

    • Burger

    • Tenderloin

      On French bread.
      $5.99
    • Roast Beef

      Thinly sliced and served with au jus for dunking.
      $5.99
    • Charbroiled Chicken Breast

      With lettuce and tomato on a hard roll (mayo optional).
    • Chicken Cutlet

      Sandwich of a boneless breaded chicken breast with lettuce, tomato, and mayo.
      $5.99
    • Veal And Peppers

      A sandwich portion of our homemade specialty.
      $5.99
    • Meatless Sub

      With Swiss or American cheese.
    • Roast Beef Sub

      $5.99
    • Ham Sub

      $5.99
    • Eggplant Parmigiana Sub

      $5.99
    • Homemade Hot Meatball

      With Swiss or American cheese.
    • Veggie Burger

      A meatless patty served on a hard roll with lettuce, tomato, onion, and a side of barbeque sauce.
    • Club Sandwich

      Your choice of turkey, ham or roast beef on toast served with cottage cheese or applesauce.
    • Cheese Steak

      Roast beef with sauteed onions and green peppers.
      $5.99
    • Homemade Italian Sausage

    • Battered Haddock Filet

      With homemade tartar or cocktail sauce.
    • American Sub

      With roast beef, ham, turkey and American cheese.
      $5.99
    • Turkey Sub

      $5.99
    • Chicken Parmigiana Sub

      Two breaded cutlets with melted cheese and tomato sauce.
      $5.99
    • Chicken Rosemary Sub

      Two chicken breasts sauteed with rosemary, topped with lettuce, tomato, onions, mayo and Italian dressing, and melted American cheese.
      $5.99
  • GOURMET SANDWICHES AND WRAPS

    • Pesto Chicken Sandwich

      With provolone and roasted peppers, on toasted ciabatta bread.
      $18.49
    • Buffalo Ranch Chicken Wrap

      With bacon, lettuce, tomato, and shredded cheddar.
      $18.49
    • Chicken Teriyaki Wrap

      Chicken sauteed with homemade teriyaki sauce, peppers, and onions all wrapped in a soft whole wheat wrap.
      $18.49
    • Honey Mustard Chicken Wrap

      Your choice of crispy or charbroiled chicken breast, honey mustard dressing, shredded lettuce, cheddar, diced tomato, wrapped in a soft flour wrap.
    • Grilled Turkey Rueben On Panini

      $17.74
    • Beef Teriyaki Wrap

      Beef sauteed with homemade teriyaki sauce, peppers, and onions all wrapped in a soft whole wheat wrap.
      $18.49
    • Homemade Pesto Turkey Wrap

      Sliced turkey breast, homemade pesto, shredded lettuce, onions, cheddar, and diced tomato wrapped in a tomato basil wrap.
      $18.49
    • Chicken Caesar Salad Wrap

      Diced seasoned chicken breast tossed with Romaine, homemade croutons, pecorino Romano, and traditional Caesar dressing in a whole wheat wrap.
      $17.99
  • BASKET DINNERS AND WINGS

    • Jumbo Breaded Basket

      With homemade cocktail sauce. Served with french fries.
      $29.99
    • Breaded Juicy Scallops Basket

      Served with homemade tartar sauce. Served with french fries.
      $29.99
    • Chicken Wings

      Hot, mild or garlic served with celery sticks, and our creamy bleu cheese dressing.
    • Finger Foods Basket

      An assortment of crispy golden shrimp, scallops, homemade mozzarella sticks, homemade onion rings, chicken fingers, and breaded mushrooms served with tartar, cocktail, honey Dijon and tomato sauces for dipping. Served with french fries.
      $28.99
    • Chicken Fingers Basket

      Strips of breaded all white breast meat, served with our honey Dijon dressing. Served with french fries.
  • PASTA

    • Festa Corrado

      Inspired by Grandpa Cordy's prodigious appetite, this dish is served on two platters - one for a bed of linguine heaped with fresh scallops, mussels, clams, and shrimp sauteed in your choice of red or white sauce. The other bearing a junior cut of prime rib simmered, Milanese style, in an oil and garlic sauce. Also available without the prime rib, for a less renowned appetite.
    • Fettuccine Alfredo

      Made to order with heavy cream, butter, and pecorino Romano cheese. Additional charge to add broccoli florets, fresh mushrooms or boneless chicken cutlet slices.
    • Fettuccine With Pesto Sauce

      Extra virgin olive oil with fresh sweet basil, garlic, pine nuts, and Romano cheese. With sundried tomatoes at a extra up-charge.
    • Penne Bolognese

      A rich vodka sauce sauteed with slices of homemade sausage served over penne.
    • Homemade Lasagna

      Delicate crepes stuffed with creamy ricotta.
    • Chef's Spaghetti Plate

      A traditional favorite of pasta lovers. Our rich homemade meat sauce covers a bowl of piping hot homemade spaghetti, sauteed fresh mushrooms, green peppers, and a link of our homemade sausage.
    • Homemade Gnocci

      Small dumplings, individually made.
    • Homemade Spaghetti

      Our tender macaroni with our rich homemade tomato sauce.
    • Spaghetti

      With tomato sauce or butter sauce.
    • Shells Vincenzo

      Jimmy Cortese's delicious concoction of shell macaroni, fresh ricotta cheese, and homemade meat sauce, baked perfectly.
    • Fettuccine Carbonaro

      Our Alfredo with spiced Italian ham and sweet diced onions.
    • Tortellini Primavera

      Hearty cheese tortellini tossed with Chef's choice of fresh vegetables and served with our rich Alfredo style sauce.
    • Fettucine With Pesto Alfredo Sauce

    • Homemade Manicotti

      Delicate crepes stuffed with creamy ricotta.
      $24.49
    • Homemade Cheese Ravioli

      Of the first ricotta and our own dough.
    • Rigatoni Parmigiana

    • Linguine With Fresh Mussels

      Sauteed to order in red or white sauce.

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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(607) 723-6477

117 Robinson St, Binghamton, NY 13904


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