Cornish Pasty Co Menu

4.6
(425+ Reviews)
$British
  • Signature Pasties

    • The Oggie (Traditional Pasty)

      Steak, potato, onion, and rutabaga served with a side of red wine gravy.
      $16.00
      The Oggie (Traditional Pasty)
    • Pork and Apple

      Pork, potato, apple, onion, and sage with a side of red wine gravy.
      $18.00
    • Lamb and Mint

      Lamb, potato, apple, onion, and fresh mint with a side of red wine gravy.
      $19.00
    • Bangers and Mash

      House pork and sage sausage, grilled onion, mashed potato, with a side of red wine gravy.
      $17.50
    • Meat and Cheese

      House pork and sage sausage, cheddar, and Swiss. Served with a side of red wine gravy.
      $17.50
    • The Royale with Cheese

      Hamburger, french fries, grilled onion, bacon, button mushrooms, and a cheddar-Swiss blend. Served with a side of 1000 island.
      $17.50
    • Shepherd's Pie

      Ground minted lamb with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
      $19.00
    • Cottage Pie

      Seasoned ground beef with peas and carrots, grilled onion, mashed potato, and cheddar. Served with a side of red wine gravy.
      $17.50
    • Chicken Pot Pie

      Chicken, carrots, red potato, green beans, celery, and onion in a rosemary and chicken gravy.
      $17.50
    • Cajun Chicken

      Spicy Cajun chicken breast, bacon, ham, and Swiss. Served with a side of chipotle sauce.
      $18.00
    • Italian

      Pepperoni, salami, capocollo, ham, fresh mozzarella, fresh basil, and roasted tomato with a side of marinara.
      $18.00
    • Meatball

      Housemade Meatball, fresh basil, marinara, and fresh mozzarella.
      $17.00
    • Mexican

      Mexican-spiced and simmered steak, potato, egg, hatch chili, and cheddar with a side of sour cream and salsa.
      $17.50
    • Hatch Chili Burger

      Hamburger, French fries, bacon, grilled onions, hatch chili, and cheddar. Served with ranch.
      $18.00
  • Premium Pasties

    • Cubano

      House pulled Mojo pork, ham, swiss cheese, dill pickles, and yellow mustard. Served with a side of mustard cream sauce.
      $19.00
      Cubano
    • Carne Adovada

      New Mexican style pork red chili stew, Mexican rice, hatch chili, and cheddar with sides of sour cream and salsa.
      $18.50
    • The Chicken Greek

      Chicken breast, spinach, fresh mozzarella, feta, sun-dried tomato, kalamata olive, artichoke and garlic. Served with a side of tzatziki.
      $18.00
    • Chicken Tikka Masala (Red Curry)

      Marinated chicken breast, tikka masala sauce, green bell pepper and potato. Served with a side of minted-yogurt.
      $17.00
    • Lovely Bit of Salmon

      Marinated salmon, white wine and cream dill sauce, sautéed asparagus, garlic roasted tomato, spinach and red potato. Served with a side of dill cream sauce.
      $19.00
    • Peppered Steak

      Sirloin in a peppercorn brandy cream sauce, sautéed portobello, leeks, zucchini and Stilton bleu cheese. Served with a side of peppercorn brandy cream sauce.
      $19.00
    • Pesto Chicken

      Marinated chicken breast, portobello, artichoke, fresh mozzarella and pesto with a side of marinara.
      $17.50
    • French Dip

      House roasted beef, onions, and Swiss cheese. Served with horseradish sour cream and jus.
      $18.50
    • The Pilgrim

      House roasted turkey, sweet potato, grilled onion and housemade stuffing. Served with red wine gravy and cranberry sauce.
      $18.00
    • Portobello Chicken

      Chicken, fresh mozzarella, balsamic marinated portobello, roasted red peppers, fresh basil and marinara.
      $17.50
    • Rosemary Steak

      Rosemary steak, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
      $19.00
    • Rosemary Chicken

      Rosemary chicken, roasted red potato, roasted red peppers, brie, and rosemary with mustard cream sauce.
      $18.00
      Rosemary Chicken
    • Spicy Asiago Chicken

      Spicy chicken, roasted corn, black bean, asiago cheese, hatch chili, and pico de gallo with sides of sour cream and salsa.
      $17.00
    • Reuben

      Pastrami, corned beef, housemade sauerkraut and Swiss with a side of 1000 island.
      $19.00
    • Guinness Stew

      Steak simmered in Guinness gravy, with red potato, mushrooms, carrot, and celery. Layered with cheddar, sautéed leeks and cabbage. Served with sour cream and chive.
      $18.00
    • Roast Beef Sarnie

      House roasted beef, red and green peppers, portobello, onions, Cheddar-Swiss blend. Served with a horseradish sour cream.
      $18.50
  • Vegan & Vegetarian Pasties

    • Vegan Oggie

      Portobello, potatoes, rutabaga and onions. Served with a side of ketchup.
      $16.50
      Vegan Oggie
    • Vegan Guinness Stew

      Portobello mushrooms simmered in a vegan Guinness gravy, with red potato, carrot, and celery. Layered with vegan cheese, sautéed leeks and cabbage. Served with a side of chive tahini.
      $17.00
    • Vegan Cubano

      House mojo jackfruit, vegan ham, vegan cheese, dill pickles, and yellow mustard. Served with spicy mustard or extra yellow mustard.
      $17.50
    • Vegan Vindaloo

      Curried cauliflower, broccoli, green bell pepper, and potatoes in a spicy vindaloo sauce with a side of tahini.
      $17.00
    • Vegan Carne Adovada

      New Mexican style jackfruit red chili stew. Mexican rice, hatch chili, and vegan cheese with a side of salsa.
      $17.00
    • Cheese and Onion

      Potatoes, rutabaga, English cheddar, and onions with a side of ketchup.
      $15.50
    • The Greek

      Spinach, fresh mozzarella, feta, sun-dried tomatoes, kalamata olives, artichokes and garlic with a side of tzatziki.
      $17.00
    • Veggie Pesto Chicken

      Quorn brand vegetarian chicken, artichokes, portobello, fresh mozzarella, and pesto. Served with a side of marinara.
      $16.50
    • Veggie Spicy Asiago Chicken

      Spicy Quorn brand vegetarian chicken, roasted corn, black beans, asiago cheese, hatch chilies and Pico de gallo. Served with sides of salsa and sour cream.
      $16.50
    • Balsamic Portobello

      Balsamic marinated portobello mushrooms, fresh mozzarella, roasted red peppers, spinach and fresh basil with a side of marinara.
      $16.50
    • Veggie Cottage Pie

      Impossible brand vegetarian ground beef, peas, carrots, grilled onions, mashed potatoes and cheddar with a side of ketchup.
      $16.50
      Veggie Cottage Pie
    • Veggie Chicken Tikka Masala (Red Curry)

      Marinated Quorn brand vegetarian chicken, tikka masala sauce, green bell peppers and curried potatoes with minted yogurt.
      $17.50
    • Veggie Mexican

      Mexican spiced Impossible brand vegetarian ground beef, egg, potato, hatch chili, and cheddar with sides of sour cream and salsa.
      $16.50
  • Appetizers & Soups

    • Cream of Leek, Potato & Stilton (Vegetarian, Available GF)

      $8.00
    • Cream of Tomato with Croutons (Vegetarian, Available GF)

      $8.00
      Cream of Tomato with Croutons (Vegetarian, Available GF)
    • Mushroom, Walnut & Spinach (Vegetarian)

      $8.00
    • Spicy Red Pepper Chicken with Black Beans & Rice (Available GF)

      $8.00
    • Parliament Wings

      Houses of Parliament sauce, with honey and spice, oven baked. Served with stilton blue cheese dip.
      $17.50
    • Tandoori Wings (GF)

      Chicken tandoori marinade, oven baked. Served with lemon mint yogurt dip.
      $17.50
      Tandoori Wings (GF)
    • Spanakopita Cocktail Pasties (Vegetarian)

      Two mini spinach and feta spanakopita pasties served with a side of tzatziki.
      $12.00
    • Scotch Egg

      Hardboiled egg wrapped in house pork with sage sausage and breadcrumb with honey mustard.
      $8.50
      Scotch Egg
    • Cornish Meatballs

      Housemade meatballs wrapped in bacon, with sautéed onions, in a white wine mustard gravy.
      $13.00
      Cornish Meatballs
  • Salads

    • Garden Salad (GF, Vegetarian)

      Mixed greens, red onion, cucumber, and cherry tomatoes.
      $8.00
    • Greek Salad (GF, Vegetarian)

      Mixed greens, feta, kalamata olive, red onion, cherry tomatoes, and cucumber.
      $10.00
    • Caesar Salad (Available GF)

      $9.50
    • Chicken Tikka Salad (GF, Available Vegetarian)

      Chicken breast marinated and baked in Indian spices. Served over mixed greens tossed in mint-yogurt dressing with cherry tomatoes, cucumber, walnuts, red grapes and red onion.
      $17.00
      Chicken Tikka Salad (GF, Available Vegetarian)
    • Pasta Salad (Vegetarian, Available Vegan)

      Bow tie pasta, feta and parmesan, sun dried tomato, artichoke, kalamata olive, roasted red pepper, and red onion, served over fresh spinach.
      $10.50
    • Sausage Salad (GF)

      House pork and sage sausage, mixed greens, roasted red pepper, cherry tomato, feta, mushroom, and red onion tossed in mustard cream dressing.
      $18.00
    • Beet Salad (GF, Vegetarian)

      Roasted beets, diced fresh mozzarella, fresh mint, spinach, and pine nuts tossed in white balsamic dressing.
      $14.00
      Beet Salad (GF, Vegetarian)
    • Scotch Cobb

      Mixed greens, bacon, house roasted turkey, diced Scotch Egg, cherry tomato, cucumber, cheddar, and red onion tossed in blue cheese, ranch or mustard cream dressing.
      $18.00
  • Sides

    • Housemade side bread and butter

      $5.00
    • Garlic & Herb Roasted Red Potatoes (GF, Vegan)

      $8.00
      Garlic & Herb Roasted Red Potatoes (GF, Vegan)
    • Mashed Potatoes with Cheese (GF, Available Vegetarian)

      $8.50
    • Curried Potatoes (GF, Available Vegan)

      $8.00
    • Oven Chips (GF, Available Vegan)

      Hand cut British style chips, cooked in the oven with cracked pepper and sea salt.
      $7.50
    • Homemade Coleslaw (GF)

      $5.00
    • Steamed Broccoli (GF, Vegan)

      $5.00
    • Steamed Spinach (GF, Vegan)

      $5.00
    • Proteins

      $7.50
  • Desserts

    • Side of Vanilla Ice Cream

      $5.00
    • Banoffee Pie

      Graham cracker crust. layered with housemate caramel, fresh whipped cream, and topped with sliced bananas.
      $13.00
    • Apple Caramel Pasty

      Apples, cinnamon, and caramel baked inside a pastry. Served with choice of ice cream and/or fresh whipped cream on the side.
      $12.00
    • Peanut Butter & Jelly Pasty

      Peanut butter, bananas and raspberry jelly baked inside of pastry. Served with choice of whipped cream or ice cream and raspberry coulis.
      $12.00
    • Chocolate Bread & Butter Pudding

      Housemade bread baked in rich chocolate brandy sauce. Served crispy on the outside, warm and moist on the inside with choice of creme anglaise or ice cream.
      $13.50
      Chocolate Bread & Butter Pudding
    • Sticky Toffee Pudding

      Toffee drenched sponge cake with dates, served hot with creme anglaise or ice cream.
      $13.50
    • Eaton Mess (GF)

      Housemade crisp meringue, freshly whipped cream, topped with a mixed berry compote.
      $12.00
  • Beverages

    • Lemonade

      $5.00
    • Arnold Palmer

      $5.00
    • Coke

      $4.00
    • Diet Coke

      $4.00
    • Dr. Pepper

      $4.00
    • Ginger Ale

      $4.00
    • Root Beer

      $4.00
    • Sprite

      $4.00
    • Black Iced Tea

      $4.00
    • Pomegranate Green Iced Tea

      $4.00
    • Hibisus Green Iced Tea

      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 602-493-6810

18725 N 32nd St A-110, Phoenix, AZ 85050


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