Corner Thai Kitchen Menu

Gluten free. Rice noodle, egg, bean sprouts, green onion peanut aside.

Vegetarian. Coconut milk, potatoes, carrots and onions in yellow curry paste. (No Fish sauce, no shrimp paste)

Flat noodles with egg, carrot, Chinese broccoli and broccoli.

Authentic street food hot basil with choice of ground chicken or pork or beef (+$2), onions, green bean, and basil. Served with steamed rice & fried egg aside.

Green leaf, bean sprouts, carrot, cilantro, fresh mint and rice noodles. Served with peanut sauce. Add shrimp or chicken for an additional cost

Jasmine rice stir fried with egg, peas, carrots and onions with cucumber aside.

Vegetarian. Fried vegetarian roll of cabbage, carrots, glass noodles. Served with sweet and sour sauce.

Grilled marinated fresh chicken breast in curry powder, herbs and coconut milk. Served with peanut and cucumber sauce.

Thai iced tea available in small sizes. (16 oz.)

Green leaf, bean sprouts, carrot, cilantro, fresh mint and rice noodles. Served with peanut sauce. Add shrimp or chicken for an additional cost

Vegetarian. Fried vegetarian roll of cabbage, carrots, glass noodles. Served with sweet and sour sauce.

Crab meat fried in a crispy cheese wonton skin. Served with Thai sweet sauce.

Cream cheese in wonton skin. Served with sweet and sour sauce.

Vegetarian. Coconut milk, potatoes, carrots and onions in yellow curry paste. (No Fish sauce, no shrimp paste)

Coconut milk, bell peppers, pineapple and Thai basil in panang curry paste.

Jasmine rice stir fried with egg, peas, carrots and onions with cucumber aside.

Stir fries flat noodles with egg, bamboo shoot, onion, bell pepper, carrot, and Thai basil.

Gluten free. Rice noodle, egg, bean sprouts, green onion peanut aside.

Flat noodles with egg, carrot, Chinese broccoli and broccoli.

Fresh Thai tea leave brew aromatic with perfect sweetness cane sugar. available in small sizes.

Stir fried eggplant, onions, red and green bell papers, carrots and basil in house special soy sauce.

Thai chili, green and red bell papers, onions, carrots, zucchini, garlic and Thai basil.

Sauteed light brown soy sauce with Celery, zucchini, carrots, onions, garlic and cashew nuts.

Sauté Broccoli, carrots and onions, sautéed in homemade house special sauce.

Stir fried eggplant, bamboo shoots, carrots, onion, red and green bell peppers and basil in red curry chili paste.

Simmered in peanut sauce on bed of steamed broccolis, carrots and cabbages.

Stir fried gingers, carrots, onions, green onion, celery, and black Earwood mushrooms in our light special soy sauce.

Broccoli, zucchini, napa cabbage, bean sprouts, carrots, cabbages, mushrooms,and garlic.

Stir fried pineapples, tomatoes, cucumber, onions, green onion and mushrooms.

Green leaf, bean sprouts, carrot, cilantro, fresh mint and rice noodles. Served with peanut sauce. Add shrimp or chicken for an additional cost

Vegetarian. Fried vegetarian roll of cabbage, carrots, glass noodles. Served with sweet and sour sauce.

Crab meat fried in a crispy cheese wonton skin. Served with Thai sweet sauce.

Deep fried marinated chicken wings. Served with Thai sweet chili sauce.

Cream cheese in wonton skin. Served with sweet and sour sauce.

Grilled marinated fresh chicken breast in curry powder, herbs and coconut milk. Served with peanut and cucumber sauce.

Vegetarian. Homemade stuffs potato, carrots, pea, sesame and curry powder in wonton skin. Served with sweet chili sauce.

Deep fried shrimp or calamari served with sweet chili sauce

Deep fried shrimp or calamari served with sweet chili sauce

Gluten free. A. Steamed green mussels in thai basil, lemon grass. served with ginger limes sauce. B. steamed green mussels in spicy curry garlic sauce and basil leaves. served with fries wonton.

Vegetarian. Crispy fried tofu. Served with sweet and sour sauce.

Cheese stick & shrimps wrap in wonton skin. Served with sweet & sour sauce.

Fried battered shrimps and calamari mix with our delicious vegetable tempura. Served with sweet sesame sauce.

Combination of satay chicken, egg rolls, gyoza, curry puffs, and wonton cream cheese.

Vegetarian. Fried battered mixed vegetables. Served with sweet chili sauce.

(coconut soup) Lemon grass and galanga broth, coconut milk, mushrooms, tomatoes, onions, cilantro, tamarind and lime juice.

Lemon grass broth, mushrooms, tomatoes, onions, cilantro, chili and lime juice.

Gluten free. Lemon grass broth, mushrooms, tomatoes, onions, cilantro, chili and lime juice.

Sliced grill steak mixed with lime juice, chili, cilantro, cucumber, red onions, tomatoes, green lettuce and mint leaves.

Shredded green papaya, carrots with Thai chili, lime juice, tomatoes, green bean, peanut & cabbage. Add shrimp for an additional cost.

Gluten free. Mixed fresh greens, cucumber, shallot, purple cabbage topped with pieces of grilled chicken satay and cashew nuts served with your choice of peanut dressing or spicy ginger limes dressing.

Shredded green papaya, carrots with black crabs and pickle fish sauce.

Clear grass noodle. Combined with ground pork, shrimp, calamari, lime juice, chili, red onions, tomatoes, mint leave and cilantro.

Vegetarian. Gluten free. Mixed greens, cucumber, tomatoes, and carrot. Choice of peanut or ginger dressing.

Shrimp mixed with lime juice, chili, cilantro, green onions, tomatoes served on bed of crisp green lettuce, cucumber and mint leave.

Shrimp, calamari, fish and mussel with ginger, scallion, onion, lotus root, tomato, cucumber, mint and cilantro.

Gluten free. Mix greens, cucumber, corn, tomatoes, purple cabbages topped with grilled salmon. Choice of peanut sauce, Thai ginger limes dressing

Coconut milk, bell peppers, pineapple and Thai basil in panang curry paste.

Coconut milk, peanuts, potatoes, carrots and onions in massaman curry paste.

Coconut milk, bamboo stripes, bell peppers, peas, carrots, Thai basils and eggplant in red curry paste.

Coconut milk, bamboo stripes, bell peppers, pea, carrots, in Thai basil and eggplant in green curry paste.

Jasmine rice stir fried with egg, bell peppers, carrots, onions and Thai basil.

Gluten free. Rice noodle, egg, bean sprouts, green onion peanut aside.

Flat noodles with egg, carrot, Chinese broccoli and broccoli.

Stir fried glass noodle with egg, tomatoes, mushrooms, onions, garlic and cabbage.

Egg noodles, bell pepper, carrot, pepper corn and basil.

Flat noodle with egg, celery, onions, green onion, carrots and bean sprout in light soy sauce.

Moo Yang. Marinated Pork loin with garlic and lemongrass herbs. Served with tangy dipping sauce.

Authentic street food hot basil with choice of ground chicken or pork or beef (+$2), onions, green bean, and basil. Served with steamed rice & fried egg aside.

Deep fried battered chicken with sweet fresh orange sauce.

Stir fried with fresh crab meat, egg, onions, pea, carrots in special sauce. Served with cucumber.

Whole Fish. Deep fried crispy pompano fish. Served with steamed vegetable. Choice of panang curry sauce or three flavor sweet chili sauce.

Marinated chicken and easily grilled to perfection. Served with tangy dipping sauce and sweet Thai sauce.

Marinated grill steak and steamed vegetable. Served with tangy dipping sauce.

Crispy fillet sole. Topped with our three flavored fish.

Grilled Salmon fillet served with choice of ginger sauce or panang curry sauce.

Stir fried jasmine rice with egg, fresh cut mango, pea & carrots, onions and chicken or pork in yellow curry powder. substitute Shrimp or Beef or Fish, Seafood or Salmon for an additional charge.

Stir fried jasmine rice with shrimp, chicken, pineapples, onions, eggs, pea, carrots, cashew nuts and yellow curry powder.

Crispy fish fillet with fiery and spicy sauce made of fresh peppercorn, finger root, a combination of bell pepper and thai basil.

Stir fried shrimps, fishes, calamaris, mussels, carrots, onions, mushrooms, bell peppers and Thai basil in special sauce.

Vegetarian. Crispy tofu topped with sautéed mushroom, zucchini, bell peppers and broccoli in bean sauce.

Duck, fries betterde mock duck, red & green bell peppers with our sweet orange sauce and sashimi seed.

Veggie, Chicken or Beef. (Chiang Mai Noodle Soup) Egg noodle, bean sprouts, red onion, scallion and napa cabbage with curry spice sauce.

Chicken Pho. Thin rice noodle, chicken, onion, bean sprout, napa cabbage, cilantro, and fried garlic.

Thin rice noodle, onion, bean sprout cilantro, napa cabbage & fried garlic.

Vegan. Thin rice noodle, mock chicken, bean sprout, broccoli, carrots and scallion in vegetable broth.

Thin rice noodle, shrimps, calamari, fish meatballs, green onion, scallion, napa cabbage and bean sprouts in clear broth.

Sweet sticky rice paired with creamy coconut ice cream, often garnished with a light drizzle of sweet coconut milk.

With honey and coconut ice cream.

Sliced fresh mango (whole mango without seed) topped with a layer of creamy coconut milk. (No rice)

Sweet rice with Fresh mango homemade with coconut cream.

Wholesome brown rice to complement your meal.

Fresh, seasonal vegetables perfectly steamed to preserve flavor and nutrition

A generous serving of Thai-style curry sauce, typically made with coconut milk and a blend of traditional spices, suitable for enhancing various dishes.

Sweet Thai dessert with mango and sticky rice.

Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.

Eggs are cracked and fried in a hot wok, resulting in a crispy edge with a tender center, typically served as a complement to various Thai dishes.

Add Boba or Jelly for an additional charge.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Thai iced tea available in small sizes. (16 oz.)

Thai iced tea available in large sizes. (32 oz)

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Thai tea without milk but combined with Lemon refresher.

Thai tea without milk but combined with Lemon refresher.

Pure and refreshing bottled water.

Perfect refreshing drink with Real honey and Lemon with fresh brew green tea.

Vietnamese coffee, served iced. Available in small sizes.

Vietnamese coffee, creamy popular iced coffee inThailand. served iced. Available in large sizes (32 oz)

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Strong, sweet Thai iced coffee. Choose from small or large sizes.

Brewed ginger tea, often sweetened by honey and cane sugar. providing a warm and soothing experience.

Steaming hot, freshly brewed classic coffee to energize your day.