CCB Bistro & Vine Menu

295 Herlong Ave Suite 401, Rock Hill, SC 29732
  • Featured Items

    • Spicy Deviled Eggs (6)

      Gluten-Free. Topped with crumbled Pig Candy.
      $11.00
    • Purple Tacos

      Gluten-Free. Bulgogi beef and Al pastor pork combo on corn tortillas. Served with chips and SplenDishes Fire Roasted Salsa. Add 1 taco for an additional charge.
      $15.00
    • Shrimp Tacos

      Gulf shrimp with honey sriracha sauce and creamy slaw on fried flour tortillas. Served with chips and SplenDishes Fire Roasted Salsa. Add 1 taco for an additional charge.
      $15.00
    • Steak Burger & Truffle Fries

      1/2 pound angus beef, house made steak sauce, pig candy, lettuce & tomato on brioche bun. Add Pimento Cheese for an additional charge. GF ask for no bun.
      $19.00
    • BLT Sandwich & Fries

      Pig candy, lettuce, tomato & stout mustard sauce on toasted cinnamon bread.\nNo GF option
      $15.00
    • Caprese Flatbread

      Gluten-Free. House made ricotta herb pistou, mozzarella, tomatoes, & balsamic drizzle. For a salty twist, add some delicious prosciutto! Add Prosciutto for an additional charge.
      $15.00
    • Deez Balls

      Gluten-Free. Bourbon BBQ meatballs with a drizzle of coleslaw sauce.
      $10.00
    • Big A** Pretzel

      Served with garlic mustard butter sauce & beer cheese.
      $11.00
    • Disco Wedge Fries

      Add truffle parmesan (GF) OR beer cheese OR gravy + fresh mozz for an additional charge.\n**beer cheese & gravy are NOT gluten free**
      $10.00
    • Hummus Board

      Roasted veggie skewer with hummus & pita. (Ask for GF tortilla chips, pita is not GF)
      $13.50
    • Spicy Bourbon Black Pepper Pimento Cheese

      Gluten-Free. Served with tortilla chips.
      $8.00
    • Roasted Brussels Sprouts

      Gluten-Free. Dried cranberries and parmesan cheese drizzled with balsamic glaze.
      $9.00
    • Black Eyed Pea Fritters

      Gluten-Free. Topped with caramelized onions and chipotle aioli.
      $14.00
    • Eat-Your-Feelings Brownie

      Gluten-Free. Topped with salted caramel sauce.
      $10.00
    • French Onion Beef Slider

      House made roast beef, caramelized onions and french onion dip spread on 2 warm buttered sliders. Served with a side of gravy and wedge fries.\n\nNOTE: GF not available
      $15.00
    • Italian Meatball Slider

      Comes with side of Mac and Cheese\n\n**NOTE: GF OPTION NOT AVAILABLE***
      $15.00
    • Soup Of The Week

      Chef's soup of the week: **For Gluten Free please note when ordering. \n\nAdd a Spicy Pimento Cheese Sammie (1 slider) for additional charge.
      $10.00
    • Mac Attack Mac And Cheese

      Topped with pig candy (candied bacon)
      $11.00
    • Greek Taco

      Marinated chicken, creamy slaw, roasted tomatoes & tzatziki sauce on a fried pita.\nServed with fries.
      $14.00
    • Shrimp And Grits

      This dish features succulent shrimp served atop creamy grits. Autogenerated by DoorDash.
      $15.00
    • Stuffed Mushrooms

      A savory dish featuring mushrooms filled with a blend of cheeses. Autogenerated by DoorDash.
      $12.00
    • Don't Be A Dip Trio

      Pimento cheese, Guac, and SplenDishes Fire Roasted Salsa served with chips.
      $11.00
    • Buffalo Chicken Flatbread

      Buffalo parmesan crema, mozzarella cheese, roasted chicken, house made buffalo sauce & black pepper crema drizzle
      $17.00
    • Crispy Chicken Egg Rolls

      Housemaid chicken egg rolls served with Thai sweet chili sauce
      $14.00
    • Chicken Tikka Frybread

      Marinated chicken with Chef Shonali’s Tikka Masala Sauce, house made raita sauce & naan bread.\n\n**NOTE: GF OPTION NOT AVAILABLE****
      $17.00
    • Porchetta Me Honey Flatbread

      Parmesan crema with mozzarella, porchetta (italian ham) and a drizzle of honey.\nGluten Free
      $17.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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