Coquillage restaurant llc Menu

Cornmeal porridge typically served with sautéed spinach.

Spaghetti with choices of Hotdog, Shrimp, or Aranso. Authentic Latin-American breakfast twist.

Haitian Patty - Medium or large, flaky pastry filled with savory goodness.

Traditional Haitian plantain porridge, typically made with mashed plantains, milk, sugar, and spices.

Turkey with size options: Complete, Large, Medium, or Fritters.

Complete or large fried chicken. Medium portions available. Also offered as fritters.

Variety of sizes with crispy plantain fritters, marinad, and Akra.

Tender, savory pork chunks. Available in Complete, Large, Medium, or as Fritters.

Tender fish stew with a rich, savory flavor. Available in Medium or Large size.

Chicken stew known as Sos Poul. Available in Medium or Large sizes.

Tender chicken in a richly seasoned broth. Available in medium or large portions.

Turkey stew with tender pieces of turkey. Available in Medium or Large sizes.

Medley of Latin-American vegetables. Available in medium and large sizes.

A medley of vegetables. Available in medium or large size.

Traditional Haitian soup with pumpkin, beef, potatoes, cabbage, and assorted vegetables.

Typically includes banana, mango, pineapple, and coconut water.

A tropical, bubbly, and sweet soda, often enjoyed as a fruit punch champagne soda.

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.

Lemon-lime soda. Medium or large sizes available.

Classic, refreshing carbonated beverage.

Refreshing, zesty citrus soda for an exhilarating burst of energy and flavor

Smooth and refreshing cream soda.

Typically includes a mix of tropical fruit flavors and carbonation, offering a refreshing and sweet taste. A popular choice in Latin American soft drinks.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Typically includes flavors like grape, watermelon, half & half, orangeade, strawberry kiwi, mango, and green tea.

A refreshing Latin-American soda, typically featuring a unique blend of fruity and sweet flavors.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing beverage for athletes, packed with electrolytes and energy.

A sports drink typically featuring a blend of fruit juices like pineapple, guava, and orange, designed to refresh and hydrate.

Refreshing fruit juice drink sold in an aluminum pouch with a straw. Typically free from artificial colors, flavors, and preservatives.

Carbonated pineapple soda with a sweet and tangy tropical flavor.

Natural mango juice / jugo natural de mango.

Freshly blended papaya, known as lechosa, creating a naturally sweet and refreshing beverage.

Freshly squeezed lemon juice, typically sweetened with sugar and water.

Typically includes natural passionfruit pulp, blended into a refreshing, tropical drink. Known as chinola or parcha in various Latin-American regions.

A popular energy drink typically featuring ginseng.

Contains caffeine, taurine, sugar, and vitamins, offering a sweet and tangy flavor.

This energy drink typically contains caffeine, taurine, and vitamins. It is known for its sweet and tangy flavor.

Typically includes flavors like wild berry, kiwi guava, or orange.

Saltfish patty with catfish. Available in sizes of 1 or 12.

Beef patty available individually or by the dozen.

A savory pastry typically filled with a mix of seasoned ground beef and spicy chicken, encased in a golden, flaky crust.

Haitian Patty \nMedium or large size. \nFlaky crust with seasoned filling.

Sweet coconut and milk pudding, typically includes cinnamon and sugar.

Assorted Latin-American snacks, typically including chicharrón (fried pork belly), yellow potatoes, fried plantains, empanadas, and fried yucca.

Various shapes and sizes of traditional Latin-American bread, including long loaves, round rolls, and kabich.

A sweet treat featuring a blend of pistachio cream, often encased in a pastry or similar base.

Deep-fried fritters typically seasoned with a blend of spices, resulting in a crispy and savory taste.

Grated malanga, seasoned and deep-fried.

Rice and beans typically cooked together, offering a hearty and satisfying side dish.

Jasmine rice typically cooked with black mushrooms and seasoned with Caribbean spices.

Steamed white rice, a staple of Latin-American cuisine, typically includes a simple preparation that highlights its fluffy and tender texture.