Coquí Café Menu

The Ham & Cheese sandwich at Coqui Café is a classic, made with savory ham and melted cheese on our fresh Puerto Rican bread. Lightly toasted for a perfect crunch, it’s a simple yet delicious choice, packed with authentic flavor!

The 'El Cubano' at Coqui Café is a classic Cuban sandwich made with roast pork, ham, Swiss cheese, pickles, mustard, and mayonnaise, all pressed between crispy Cuban bread. The combination of savory meats, melted cheese, and tangy pickles creates a perfect balance of flavors and textures. A delicious and authentic taste of the Caribbean!

The Empanadilla de Carne at Coqui Café is a crispy, golden turnover filled with Puerto Rican-style seasoned ground beef, cooked with sofrito, garlic, and traditional spices for a rich, juicy, and flavorful bite. A classic favorite, delivering the perfect crunch with every bite!

The Empanadilla de Tripleta at Coqui Café is a crispy, golden turnover packed with a flavorful blend of four meats—turkey ham, ham, chicken, and roast beef—seasoned with our secret tropical spices. Every bite delivers a bold, savory taste with the perfect crunch, making this a must-try for meat lovers!

The Café con Leche at Coqui Café is made with our signature house beans, expertly brewed into a rich, bold espresso and blended with perfectly steamed milk for a smooth, creamy finish. Full of deep flavor and crafted with love, it’s the perfect balance of strength and comfort in every sip!

The Combination Plate de Costillas at Coqui Café features smoked, boneless ribs glazed with rich Chinese BBQ sauce, delivering the perfect balance of smoky, sweet, and savory flavors. Served with our signature Puerto Rican-style Chinese rice and your choice of crispy tostones or golden fries, this dish is a bold and satisfying fusion of Caribbean and Asian-inspired flavors!

Creamy oatmeal sprinkled with cinnamon, served with a cinnamon stick.

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.

The Turkey sandwich at Coqui Café is a tasty and wholesome option, made with savory turkey ham and american cheese, mayonnaise, lettuce & tomatoon our fresh Puerto Rican bread. Lightly toasted for the perfect crunch, it’s a simple yet flavorful choice for any time of the day!

Passion fruit juice, freshly prepared, offering a tangy and tropical flavor profile.

The Ham, Egg & Cheese sandwich at Coqui Café is a simple yet flavorful breakfast favorite. Made with fresh Puerto Rican bread, it features savory ham, fluffy eggs, and melted cheese, creating a warm and satisfying bite. Lightly toasted for the perfect crunch, it’s a delicious way to start your day with authentic island flavor!

The Pastrami Sandwich at Coqui Café is a bold and flavorful classic, featuring savory, seasoned pastrami, thinly sliced and stacked on our fresh Puerto Rican bread. Melted Swiss cheese adds a creamy touch, while crisp lettuce, juicy tomatoes, tangy pickles, zesty mustard, and creamy mayo create the perfect balance of flavors. Lightly toasted for the ideal crunch, this sandwich is a must-try for pastrami lovers!

The 'Media Noche' at Coqui Café is a classic Puerto Rican sandwich made with ham, salami, Swiss cheese, mayonnaise, mustard, and pickles, served on a sweet Mallorca bread. It’s pressed until the cheese melts and the bread turns golden on the outside while staying soft inside, creating the perfect balance of sweet and savory. A truly authentic and delicious bite!

The Ham & Cheese sandwich at Coqui Café is a classic, made with savory ham and melted cheese on our fresh Puerto Rican bread. Lightly toasted for a perfect crunch, it’s a simple yet delicious choice, packed with authentic flavor!

The Mortadella & Cheese sandwich at Coqui Café is made with savory mortadella, creamy mayo, and melted American cheese on our fresh Puerto Rican bread. Lightly toasted for a perfect crunch, it’s a rich and satisfying bite with a classic touch!

The Tostada at Coqui Café is a simple yet delicious classic—fresh Puerto Rican bread, toasted to golden perfection, with your choice of mayo or butter. Crispy on the outside, soft on the inside, and full of comforting flavor!

The Turkey sandwich at Coqui Café is a tasty and wholesome option, made with savory turkey ham and american cheese, mayonnaise, lettuce & tomatoon our fresh Puerto Rican bread. Lightly toasted for the perfect crunch, it’s a simple yet flavorful choice for any time of the day!

The Salami & Cheese sandwich at Coqui Café features hard salami, creamy mayo, and melted American cheese on our fresh Puerto Rican bread. Lightly toasted for a perfect crunch, it's a bold and flavorful bite with a touch of island comfort!

2 huevos, 2 tocinos o 3 salchichas, papas fritas caseras y tostadas. / 2 eggs, 2 bacon or 3 sausages, home fries and toast.

Golden-brown waffles topped with fresh strawberries and blueberries, dusted with powdered sugar.

The Tostones con Ajo at Coqui Café come with eight crispy, golden-green plantain slices, twice-fried to perfection and served with a delicious garlic sauce for an extra burst of flavor. Crunchy on the outside, soft on the inside—this classic Puerto Rican favorite is the perfect side or snack!

* The Combination Plate de Carne Frita at Coqui Café features crispy, marinated pork chunks, fried to golden perfection for a juicy and flavorful bite. Served with our signature Puerto Rican-style Chinese rice and your choice of crispy tostones or golden fries, this dish is a delicious fusion of bold flavors and island comfort!

The Carne Frita with Tostones at Coqui Café is a Puerto Rican classic packed with flavor. It features juicy, marinated pork chunks, fried to golden perfection—crispy on the outside, tender on the inside. Served with crispy tostones and a touch of garlic, this dish is a delicious bite of authentic Caribbean goodness!

A long, slender loaf of water bread with a soft crust and a dusting of flour on top.

The Empanadilla de Pizza at Coqui Café is a crispy, golden turnover filled with savory house marinara sauce and melted mozzarella cheese. Fried to perfection, this handheld favorite delivers the delicious taste of pizza with a satisfying crunch in every bite!

Our Cheese Dog at Coqui Café is wrapped in our signature empanadilla dough, fried to golden perfection, and filled with a juicy sausage and melted cheese. Crispy, cheesy, and unforgettable!

The Empanadilla de Tripleta at Coqui Café is a crispy, golden turnover packed with a flavorful blend of four meats—turkey ham, ham, chicken, and roast beef—seasoned with our secret tropical spices. Every bite delivers a bold, savory taste with the perfect crunch, making this a must-try for meat lovers!

The Empanadilla de Pionono at Coqui Café is a crispy, golden turnover filled with Puerto Rican-style seasoned meat, juicy and full of flavor with sofrito, garlic, and traditional spices. Inside, you'll also find sweet ripe plantains, adding that caramelized and authentic pionono touch, along with shredded cheese for an extra layer of creamy goodness. A perfect balance of sweet, savory, and crunchy in every bite!

Passion fruit juice, freshly prepared, offering a tangy and tropical flavor profile.

A carbonated soft drink with a unique champagne cola flavor.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

Refreshing coconut soda from Puerto Rico.

Pure, refreshing water to quench your thirst.

A refreshing grape-flavored soda, offering a sweet and bubbly experience.

Tamarind juice is a refreshing beverage made from tamarind pulp, sweetened with sugar, and diluted with water to create a unique sweet and sour taste.

Freshly squeezed orange juice.

Flaky puff pastry filled with sweetened cream cheese, lightly dusted with powdered sugar.

Guava pastries dusted with powdered sugar, featuring a flaky crust with a sweet, fruity filling.

A classic pudding typically made with flour, eggs, and milk, sweetened and baked to a soft, moist consistency.

Pastry triangles, typically includes a sweet or savory filling encased in flaky, buttery pastry dough.

A flaky pastry filled with Nutella, featuring a delicate, buttery crust with a rich chocolate-hazelnut spread.

A trio of soft, sweetened mallorcas, each offering a delicate, buttery texture.