Copperz Brewing Co Menu

5.2% 38 IBUS / A balance of high quality German malt and a trio of citrus and floral hops make up this easy drinking, sessionable pale ale. An ode to the Pagoda Pacers Athletic Club, cheers to those who run for beer!

6.5% 70IBUs / Classic West Coast IPA with a blend of English and American malt, big bitter piney and citrus hops, and some fruity ester from an English Ale yeast.

6.5% 70IBUs / Classic West Coast IPA with a blend of English and American malt, big bitter piney and citrus hops, and some fruity ester from an English Ale yeast.

6.8% 40IBUs / Dank, herbaceous hops stand out over a light malt profile in this hazy, zero boil IPA.

6.6% 66 IBUs - Like a rallying cry, this Cascadian Dark Ale is both dark and invigorating like a call to arms. Sabro brings whispers of coconut and tangerine, while Strata adds the sharp scent of pine forests, reminiscent of a winding path through a dark wood. A brew to awaken courage, blending shadow with the bright spirit of adventure.

5.7% 25 IBUs - An English Oatmeal Stout where the journey of flavors takes you through the depths of chocolate and the vibrant bursts of bright raspberry. The creamy oats provide a smooth, comforting base, while the interplay of sweet and tart invites one to explore new horizons, near and far.

7% 70 IBUs /The quintessential American IPA hopped exclusively with centennial hops through every stage of the process. Classic yet never outdated. Bring on those big beautiful hops.

Drunken Lullaby - Irish Red Ale 4.9%19 IBUs / Started out of necessity, Irish Red Ales evolved from English Bitters using ingredients available to Irish brewers. Bready with notes of toffee or caramel and a touch of roast, the style is meant to be supremely sessionable and less sweet or hoppy vs their English counterparts. Slaintѐ!

Classic American Amber Ale w/ a balanced hop & malt profile. Crystal malts & Munich provides a caramel & bready backbone while quintessential American hops give a clean bitterness w/ notes of citrus. 5.6% 38 IBU

It’s not a beer belly, it’s a dad bod and apparently its cool now. American blonde ale hopped w/ German & New Zealand hops w/ classic flavors w/ some modern twists. 5.2% 21 IBU

It's not a beer belly, it's a Dad Bod and apparently it's cool now. Dad Bod returns as the rotating dry-hopped favorite, this time with Sabro and BRU-1, bringing subtle tropical notes pairing beautifully with the noble-style hops and clean pilsner malt in the base beer. 5.2% 21 IBU

Slightly sweet and buttery dough seasoned with everything bagel seasoning and served with a side of melted Copperz Ale beer cheese and mustard.

Build your own flatbread w/ marinara sauce & shredded mozzarella cheese. Add up to 3 toppings & 1 finishing sauce of your choice.

Bed of lettuce tossed with Caesar dressing, topped with parmesan cheese and croutons.

A generously sized burger topped with lettuce and tomato served on a warm brioche bun. Add on bacon, cheese or both to make it your own! Served w/ chips or option to upgrade to fries.

This wrap has tender chicken, ripe tomatoes, fresh spring mix, creamy mozzarella, red onion, and a drizzle of balsamic all wrapped up in a flour tortilla. Served w/ a side of potato chips.

Flatbread pizza topped with marinara sauce and shredded mozzarella cheese.