Copperfish Kitchen Menu

Sesame, carrot ponzu.

Quinoa & garbanzo salad, aji amarillo.

Horseradish maple glaze, sunflower seeds.

Cocktail, lemon.

Smoked pepper aioli.

White wine tomato broth.

Cucumber kimchi, mushrooms.

Vegetable crab broth.

Romaine hearts, herb croutons.

Roasted corn, bacon, egg, avocado, ranch. Add lobster for an additional charge.

Avocado, cucumber, tomato, feta, olive, sherry vin.

Grilled asparagus, street corn, truffled English pea coulis.

Latholemono, crispy capers.

Green olive relish, maldon salt.

Green papaya salad, tamarind sweet soy.

Miso, sambal brussels sprouts, mushrooms, sweet potato puree.

Roasted mushroom, snow pea, baby kale, carrot miso emulsion.

Parsnip purée, wild mushroom, maple soy gastrique.

Crabmeat, asparagus, coleslaw.

Peewee potatoes, grilled asparagus, miso tamari, crispy Vidalia.

Sweet potato purée, guajillo mole, pepitas.

Miso tamari mushroom, shishito & baby bell pepper.

Bearnaise butter, crispy Vidalia.

Peewee potatoes, grilled asparagus, olive relish.

Smoked pepper aioli.

Horseradish maple glaze, sunflower seeds.

Cocktail, lemon.

Cucumber kimchi, mushrooms.

Quinoa & garbanzo salad, aji amarillo.

Vegetable crab broth.

Romaine hearts, herb croutons.

Watercress, gorgonzola, walnuts, truffle honey

Roasted corn, bacon, egg, avocado, ranch.

Avocado, cucumber, tomato, feta, olive, sherry vin.

Bacon, arugula, tomato, tartar.

Crab cake, shrimp salad, bacon, bibb, tomato, triple layer challah.

Bibb, tomato.

Grilled or fried, old bay, tartar, bibb, tomato.

Avocado crema, pico de gallo.

Crisp shrimp, avocado crema, pico de gallo.

Arugula, tomato, Louie dressing.

Bibb, tomato, multigrain.

Chipotle aioli, bibb, tomato, cucumber kimchi.

Bacon, bibb, tomato, multigrain.

American cheese, grilled onion, bibb, bistro sauce.

Peewee potatoes, broccolini, latholemomo, Maldon salt.

Roasted mushroom, snow pea, baby kale, carrot miso emulsion.

Shrimp, tomato, peas, stracciatella, pesto

French fries, cocktail sauce.

Beer battered Nordic cod, tartar, French fries.

Four cheese blend.

Sweet potato purée, guajillo mole, pepitas.

Smoked pepper aioli.

Horseradish maple glaze, sunflower seeds.

Cocktail, lemon.

Quinoa & garbanzo salad, aji amarillo.

Four cheese blend, grape tomatoes, arugula.

Poached egg, Canadian bacon, hollandaise.

Filet mignon medallion, crab cake, poached egg, hollandaise.

Feta, mushroom, tomato, asparagus, onion.

Multigrain, cherry tomato, pickled onion, poached egg.

Coleslaw, old bay fries.

Buttermilk waffle, hot honey, maple syrup, fresh fruit.

Bacon, arugula, tomato, tartar.

American cheese, grilled onion, bibb, bistro sauce. Add hangover egg for an additional charge.

Roasted mushroom, snow pea, baby kale, carrot miso emulsion.

Green papaya salad, tamarind sweet soy.

Avocado crema, pico de gallo.

Crisp shrimp, avocado crema, pico de gallo.

Arugula, tomato, Louie dressing.

Grilled or fried, old bay, tartar, bibb, tomato.

Four cheese blend.

Lobster butter, chives, brioche roll.

Crabcake, shrimp salad, bacon, bibb, tomato, triple layer challah.