Copper Cafe and Bakery Menu

served with hash browns, toast, and preserves. Add $1.00 for egg beaters.

We use only the finest Choice grade, lean ground sirloin. Served with hash browns, toast, preserves. Add $1.00 for egg beaters.

Made with our premium kosher style corned beef.

An 8oz Rib Eye cooked to your preference with eggs prepared to your choosing.

Two eggs over a thick slice of ham and grilled English muffin smothered in Hollandaise sauce. Served with fruit.

Made with 3 large eggs, honey-cured ham, bell pepper, and onions. Served with hash browns, toast, preserves.

Made with 3 large eggs, and filled with a medley of fresh vegetables and your choice of cheese. Served with hash browns, toast, preserves.

Jack & Cheddar cheese, chili beans & Ortega chilies.

Made with egg beaters and served with toast. An open-faced omelette with spinach, tomatoes, mushrooms, and zucchini, topped with Mozzarella and Parmesan cheeses. Served with mixed fruit.

A layer of fresh fruit and non-fat vanilla yogurt topped with low fat Granola.

Made with roasted turkey, broccoli florets, diced tomatoes and Mozzarella. Served with Fruit.

Served with whipped butter and syrup

Served with whipped butter and syrup

Served with whipped butter and syrup.

10 mini pancakes served with whipped butter and syrup.

Thin and crispy, made the old-fashioned way. Served with whipped butter and syrup.

Thick and fluffy, made the European way. Served with whipped butter and syrup.

Oatmeal or Cream of Wheat; served with brown sugar, raisins and milk.

Corn Flakes, Frosted Flakes, Rice Crispies, Raisin Bran, or Cheerios.

Browse our fresh selection of the day.

Juilienne turkey, ham, American and Swiss cheese, egg wedges, and pickle chips. Served with your choice of dressing.

Jumbo shrimp on a bed fo fresh greens, garnished with egg wedges, artichoke hearts & olives.

fresh spinach greens served with sliced eggs, chopped bacon, Cheddar cheese and water chestnuts. Topped with Aunt LaVerne's secret housemade dressing.

Half a tender Hass avocado, turkey or albacore tuna salad, egg, tomato wedges, and pickle chips, served on a bed of greens. Topped with your choice of dressing.

Fresh green salad layered with grilled, marinated beef, shredded Cheddar cheese, tomato slices, olives, green onion, sour cream, and guacamole. Topped with a spicy ranch dressing and pico de gallo salsa.

Sliced grilled chicken breast served over crisp, tossed romaine with Parmesan cheese, croutons, and traditional Caesar dressing.

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Our own egg salad recipe. Made fresh daily.

Served on your choice of bread or roll with coleslaw or potato salad. Add $1.00 for cheese

Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Beef patty served on grilled Rye bread, smothered in grilled onions and topped with melted Swiss cheese. Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Rib Eye Steak served open faced on a housemade French Roll. Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Chicken breast grilled and served on housemade French Roll. Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Thinly sliced Tri-Tip on a grilled housemade French Roll, served with your choice of au jus or BBQ sauce. Served with fries, sweet potato fries, coleslaw, or potato salad. Add $1.00 for cheese

Thick slices of Tri-Tip served open faced on housemade White Bread with mashed potatoes and gravy.

Thick slices of roast turkey served open faced on housemade White Bread with mashed potatoes, gravy, and cranberry sauce.

Served with fries, sweet potato fries, coleslaw, or potato salad.

Served with fries, sweet potato fries, coleslaw, or potato salad.

A triple-decker sandwich dipped in egg batter and deep fried till golden brown. Dusted with powdered sugar and served with fruit preserves.

Kosher-style beef served with sauerkraut and Swiss cheese on grilled rye. Served with horseradish, coleslaw and a dill pickle spear.

Premium pastrami or premium corned beef served on grilled rye or a house-made French roll. Served with horseradish, coleslaw and a dill spear.

A grilled local cod filet served open-faced on a house-made French roll with French fries and coleslaw.

Topped with your choice of Alfredo or Marinara sauce. Served with steamed broccoli and your choice of soup or side salad.

Topped with your choice of Alfredo or Marinara sauce. Served with steamed broccoli and your choice of soup or side salad.

Aged beef barbecued to your taste over an oak pit. Served with vegetables, choice of rice or baked potato, and soup or a side salad.

Roasted choice Prime Rib served open faced on our housemade French Roll. Served with BBQ sauce and your choice of french fries, cole slaw, or potato salad.

Four pieces of fried chicken, served with mashed potatoes, gravy, and rolls.

served with your choice of housemade dressing; Roquefort, 1000 Island, French, Ranch, Fat-Free Italian, or Honey Mustard.

served with a Chipotle aoili dipping sauce.

A generous selection of fresh fruit, sliced and beautifully arranged. Add cottage cheese $18.95

Tri-Tip seasoned simply with rosemary, salt & pepper, served with broccoli and your choice of BBQ sauce or salsa.

Grilled chicken, sliced tomatoes, pickles, and low fat cottage cheese.

Fresh steamed vegetables served on Quinoa and topped with Mozzarella cheese.

Hummus, Chickpeas, green onion, shredded carrots, shredded cabbage, celery, jalapeno, combined with Frank's Red Hot. Served on wheat bread.

Roasted eggplant, red and green bell peppers, Portobello mushrooms, red onion, and pesto. Served on a house-made roll.

Banana Cream, Chocolate Cream, Coconut Cream, Cream Cheese

Black Forest (w/ or w/out cherries), Raspberry Delight, Banana Nut, Toffee Crunch, Pink Champagne

Vanilla ice cream smothered with your choice of topping and served with whipped cream, crushed nuts, and cherry. Choose from chocolate, strawberry, pineapple, butterscotch-caramel, or hot fudge. $8.95 for a large sundae.

Made the old-fashioned way with premium vanilla ice cream.

See how we interpret the traditional Banana Split! Three flavors of premium ice cream with assorted toppings and all the finishing touches. A delight for the eyes as well as the palate.

A thick, rich shake made the old-fashioned way and topped with whipped cream. Choose from chocolate, strawberry, or vanilla.

A classic milkshake with malt powder.

$8.95 for large

Vanilla, Chocolate, or Strawberry ice cream blended with fizzy soda water and topped with a scoop of ice cream.

Grapefruit, Apple, Pineapple, Cranberry, Grape & Tomato Juice (Large - 5.95)

Coke, Diet Coke, Sprite, Dr. Pepper, Barq's Root Beer, Fanta Orange, Minute Maid, Pink Lemonade, Raspberry Iced Tea.

Double: $7.45

16 oz.: $8.95

16 oz: $6.95

Vanilla, Caramel, Hazelnut, Chai 16 oz: $8.95

Chocolate, Chocolate-Cinnamon, or Chocolate-Mint