Copacubana Cafe Menu

Shredded beef cooked with garlic, onions, bell peppers, wine and tomato sauce served with white rice and sweet plantains.

Our delightful cuban version of a tasty fried rice with either chicken, pork, or vegetable.

Plantain steak sandwich includes lettuce, tomato, cheese & homemade garlic cream.

Our homemade casaba marinated in a garlic oil topped with onions.

Our marinated steak sandwich with grilled onions, lettuce, tomato and shoestring potatoes on a pressed cuban bread our special sauce.

Of our homemade fried green plantains lightly salted with our homemade garlic sauce.

Seasoned rice mixed with black beans, creating a savory and hearty side dish.

De jamon o pollo choice of 4 chicken or ham croquettes.

Large café con leche combines a generous portion of steamed milk with a robust shot of Latin American espresso, typically sweetened to enhance the blend.

De jamon o pollo choice of 4 chicken or ham croquettes.

Homemade empanadas choice of chicken, ham & cheese, beef or vegetable.

Thinly sliced green plantains, fried until crisp, typically served with a garlic-infused mojo sauce.

Tasty homemade mashed potato balls filled with seasoned ground beef.

Tamal cubano en hoja corn based appetizer wrapped in corn husk and filled with choice of homemade roast pork or chicken.

Of our homemade fried green plantains lightly salted with our homemade garlic sauce.

A Latin American appetizer featuring a single croquette, typically consisting of a purée of ham, spices, and flour, rolled, breaded, then deep-fried to golden perfection.

A medley of Latin-American appetizers, the Yuma Mix typically includes a selection of fried items and dips, combining flavors from various traditional dishes.

Scramble eggs and cheese.

Two slices of french toast.

American or swiss cheese includes toast or pancakes and hash browns. add ham, bacon or sausage.

Pan con mantequilla consists of freshly baked bread, typically pressed and served with a generous spread of butter.

Stack of 3 buttery pancakes.

Our juicy, grilled skirt steak served with two eggs , hash browns toast or pancakes.

Onions, green peppers, tomatoes, mushrooms and broccoli, topped with melted choice of cheddar or swiss cheese.

Two strips of smoked pork belly, typically served crispy.

Two eggs, prepared to your liking, often accompanied by traditional Latin American sides.

Two Latin-American style sausage links, typically seasoned with a blend of spices.

Choice of wheat or white bread.

Four strips of bacon, prepared to a satisfying crispness, offering a rich and savory taste.

Four eggs prepared to your liking, often accompanied by traditional Latin American ingredients such as beans, cheese, and tortillas.

Grilled Latin-American style sausages, typically including a blend of seasoned meats.

Crispy golden shredded potatoes, lightly seasoned and fried to perfection

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Large café con leche combines a generous portion of steamed milk with a robust shot of Latin American espresso, typically sweetened to enhance the blend.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

A robust single shot of dark roasted espresso, traditionally sweetened, embodying the essence of Latin American coffee culture.

A café americano consists of a shot of espresso diluted with hot water, creating a smooth and rich coffee experience.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Flan traditional cuban custard glaze with caramel.

De guayaba, guayaba y queso, coco y carne. cuban pastries choice of guava & cheese coconut and homemade ground beef quesillos venezuelan style.

A Latin American bread pudding, often incorporating ingredients such as vanilla, cinnamon, and rum-soaked raisins, served with a caramel or crème anglaise topping.

Sponge cake soaked in evaporated milk, condensed milk, and whole wheat milk.

Iced tea infused with brisk lemon flavors, typically includes a hint of citrus zest to enhance the refreshing taste.

A refreshing, calorie-free cola with a crisp taste and a hint of caramel.

A refreshing blend of grape juice mixed with hints of lemon and other complementary flavors to create a unique beverage experience.

Iron beer is a soft drink, offering a unique flavor that is reminiscent of a blend between cream soda and tropical fruits.

Carbonated beverage crafted from pineapple flavors, offering a tropical and tangy taste experience.

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.

A carbonated beverage blending the bold taste of Pepsi with the sweet, tropical essence of mango.

A carbonated beverage crafted from yerba mate, offering a unique herbal and slightly sweet taste reminiscent of cream soda.

Crisp citrus-flavored soda with a refreshing burst of energy

Chilled Mug's classic root beer - a sweet, frothy delight

Tantalizing carbonated beverage bursting with refreshing citrus flavor.

Classic, refreshing cola soda.

Sparkling lemon-lime soda.

A Latin-American inspired carbonated soft drink, cola champagne offers a sweet, unique flavor reminiscent of bubblegum or cream soda.

Seasoned steak served with grilled onions and choice of rice & beans.

Our flavorful seasoned dark meat chicken, and potatoes, simmered in a flavorful tomato-based sauce.

Fried pork chunks "masitas" a cuban classic. served with white rice, black beans and sweet plantains.

Grilled chicken breast with cooked onions.

Ground beef cooked with onions, bell peppers, raisins, olives, wine and a light tomato sauce served with white rice, black beans and sweet plantains.

Shredded beef cooked with garlic, onions, bell peppers, wine and tomato sauce served with white rice and sweet plantains.

Shredded beef grilled with onions and cuban mojo served with frijoles negros, rice and sweet plantains.

Beef and potato stew, slowly cooked in a rich, tomato-based sauce with hints of garlic, onions, and green olives, following a traditional Latin American recipe.

Liver typically prepared with onions, reflecting a common Latin American cooking style.

Slow-roasted pork marinated in a citrus and garlic mojo, typically accompanied by sautéed onions.

A curated selection of meats, beans, and traditional Latin American sides, served with handmade tortillas.

Oxtail slowly cooked in a savory blend of Cuban spices and a special tomato and wine sauce.

Breaded chicken nuggets, typically served as a kid-friendly portion.

Melted cheese on toasted bread - a delicious classic

A golden-brown, Latin-American style pancake, typically accompanied by a light drizzle of syrup.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Smooth peanut butter and sweet jelly spread between slices of soft bread.

A simple hamburger made with a beef patty, typically served on a bun.

Rich and creamy plant-based beverage made from almonds.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Assorted milkshakes featuring tropical flavors including avocado, banana, coconut, guava, mango, and more, blended to creamy perfection.

Classic citrus refreshment.

Creamy and fresh, ideal accompaniment for your favorite desserts.

Ham, roast pork, swiss cheese on pressed cuban bread with mustard and pickles.

Cuban-style cheeseburger made with a ground beef & spanish sausage patty with sautéed onions, topped with crispy shoestring french fries and our special homemade sauce while sitting on a fluffy cuban roll.

Plantain steak sandwich includes lettuce, tomato, cheese & homemade garlic cream.

Mouthwatering slow roasted oven marinated pork with our homemade cuban mojo on pressed cuban bread.

Ham, roast pork, swiss cheese on pressed cuban sweet bread with mustard and pickles.

Our marinated steak sandwich with grilled onions, lettuce, tomato and shoestring potatoes on a pressed cuban bread our special sauce.

Ground beef cooked with onions, bell peppers, raisins, olives, diced potatoes in wine and a light tomato sauce on a pressed cuban bread.

Marinated grilled chicken sandwich topped with grilled onions, lettuce and tomatoes.

Shredded beef cooked with garlic, onions, bell peppers, wine and light tomato sauce on pressed cuban bread.

An especial sandwich typically includes a savory blend of meats such as ham and salami, complemented by cheese and a unique house sauce, all nestled between slices of bread.

Succulent ham and melted cheese nestled between slices of fresh bread, often accompanied by condiments such as mayonnaise or mustard.

A traditional Latin American sauce made with parsley, garlic, olive oil, vinegar, and a blend of spices, typically served as a complement to dishes.

Seasoned rice mixed with black beans, creating a savory and hearty side dish.

Black beans gently simmered with a blend of onions, garlic, and traditional spices, offering a rich and aromatic side dish.

Red beans traditionally simmered with a blend of onions, peppers, and spices, often including garlic and olive oil for a rich, savory taste.

A blend of olive oil, vinegar, herbs, and spices, typically served as a condiment.

A simple sauce combining mayonnaise and ketchup.

Sweet fried plantains, caramelized to a golden brown.

A zesty combination of citrus, traditionally including lime and orange, mixed with olive oil, garlic, and select herbs for a vibrant Latin American sauce.

Sliced potatoes deep-fried until golden and lightly seasoned with salt.

Ranch dressing, typically includes a blend of herbs, garlic, and buttermilk, served as a complement to various dishes.

Our homemade casaba marinated in a garlic oil topped with onions.

Fried cassava served as a crispy side dish, often accompanied by a dipping sauce.

A Latin American side dish featuring yellow rice, often prepared with a blend of spices and occasionally mixed with vegetables for added flavor.

Yellow rice and pigeon peas, seasoned with a blend of Latin American spices.

A vibrant blend of parsley, garlic, olive oil, vinegar, and spices, often featuring a hint of red pepper flakes for a subtle kick.

Stuffed yuca with a savory filling of beef and pork, encased in a tender cassava shell.

Bean soup traditionally consists of a hearty blend of beans simmered with a mix of vegetables and spices, often garnished with fresh herbs.

Split pea soup.

Chicharos Cubano typically consists of a hearty Cuban-style pea soup, often including ham, potatoes, and various vegetables, seasoned with Latin spices.

With mixed vegetables and angel hair pasta bowl.

Homemade chicken soup with potatoes, carrots, celery, and cut spaghetti, typically includes a rich broth and tender chicken pieces.

Tomatoes form the base of this Latin salad, typically accompanied by a variety of fresh greens and a light, citrus-infused dressing.

Mixed romaine and iceberg lettuce, tomato, carrots, red onions, cucumbers and black olive.