Cooper's Meat Market and Steakhouse Menu

778 Fort Worth Ave Suite G-150, Dallas, TX 75208
  • Starters

    • Pimento Cheese Board

      garlic grilled sourdough with house pickled veggies.
      $9.00
    • Shishito Peppers

      flash fried and tossed in Maldon sea salt.
      $8.00
    • BBQ Deviled Eggs

      topped with smoked brisket & house made pickles.
      $10.00
  • Sandwiches

    • Featured Burger

      ask your server for this week Featured Burger. Comes with fries.
      $15.00
    • Tenderloin Sandwich

      sliced tenderloin on a toasted hoagie with aioli, lettuce, tomato, red onion & swiss cheese.
      $13.00
    • Grilled Chicken Sandwich

      red rooster aioli, pickles, tomato, mixed greens & cabbage slaw.
      $12.00
    • Shrimp BLT

      thick sliced bacon, local tomatoes & Cooper's aioli.
      $15.00
    • Deluxe Grill Cheese

      3 Cheese Blend on Sourdough with Grilled Onions.
      $10.00
  • Butcher-to-Grill

    • Sirloin Special

      served with a baked potato.
      $14.00
    • Prime Tenderloin (6 Oz)

      served with Whipped Potatoes.
      $27.00
    • Choice Ribeye (16 Oz)

      served with a baked potato.
      $25.00
    • Akaushi Tenderloin (6 Oz)

      served with Whipped Potatoes.
      $30.00
  • Salads

    • Cooper's Special Salad

      mixed greens, tomatoes, avocado, heart of palm & a vinaigrette dressing.
      $10.00
    • Steakhouse Wedge Salad

      with tomatoes, bacon lardon, blue cheese dressing & crumbles.
      $10.00
    • Caesar Salad

      romaine, anchovy, garlic croutons & parmesan crisp.
      $10.00
  • Sides

    • Cooper's Mac & Cheese

      Cheddar, Pepper Jack & Parmesan.
      $9.00
    • Grilled Asparagus

      Seasoned with oil and Cooper's Tenderloin Seasoning.
      $9.00
    • Crispy Brussel Sprouts

      Bacon and Balsamic.
      $9.00
  • Seafood

    • Lobster Tail

      10 oz oven roasted with lemon butter.
    • Seared Salmon

      pickled vegetable salad, prickly pear vinaigrette.
      $25.00
    • Spicy Fried Gulf Shrimp

      braised collard greens, smoked bacon, and corn butter.
      $22.00
  • Starters

    • Hot Smoked Salmon

      sweet-n-sour cucumbers, horseradish aioli.
      $14.00
    • Shishito Peppers

      flash fried and tossed in Maldon sea salt.
      $8.00
    • Akaushi Steak Tartar

      minced beef tenderloin, traditional accompaniments, toasted brioche.
      $20.00
    • Pimento Cheese Board

      garlic grilled sourdough with house pickled veggies.
      $9.00
    • Charcuterie Board

      chefs choice of artisanal meats, cheeses, and accompaniments.
      $18.00
    • B.B.Q. Deviled Eggs

      topped with brisket.
      $10.00
  • Garden

    • Caesar Salad

      hearts of romaine, zesty Caesar dressing, garlic croutons and Parmesan cheese.
      $10.00
    • Steakhouse Wedge Salad

      baby iceberg, crisp thick cut bacon, creamy blue cheese dressing, San Marzano tomatoes.
      $10.00
    • Cooper's Special Salad

      mixed garden greens, hearts of palm, avocado, aged balsamic vinaigrette.
      $10.00
  • Mains

    • Featured Burger

      ask your server for this week Featured Burger. Comes with fries.
      $15.00
    • Honey Chipotle Glazed Berkshire Pork Chops

      sweet potato puree, cilantro gremolata, and toasted pumpkin seeds.
      $25.00
    • Pan Roasted Half Chicken

      whipped potatoes, baby carrots & sweet onion au jus.
      $27.00
  • Accessories

    • Chimichurri Sauce

      $5.00
    • Cabernet Herb Butter

      $5.00
    • Bearnaise Sauce

      $5.00
  • Butcher-to-grill

    • Choice Steaks

      Certified Angus Beef
    • Filet

      $25.00
    • Ribeye

      $30.00
    • New York Strip

      $30.00
    • Prime Steaks

      Certified Angus Beef
    • Filet

      $35.00
    • Porterhouse

      $40.00
    • Akaushi Steaks

      Heartbrand Ranch - Harwood Texas
    • Filet

      $40.00
    • Ribeye

      $50.00
    • In House Dry Aged Steak

      Certified Angus Beef Aged 45 days or longer.
    • Bone In Ribeye

      $50.00
  • Sides

    • Asparagus

      $9.00
    • Garlic Whipped Potatoes

      $9.00
    • Cooper's Mac & Cheese

      Cheddar, Pepper Jack & Parmesan.
      $9.00
    • Pan Roasted Mushrooms

      shallots, garlic, and sherry.
      $9.00
    • Sautéed Spinach And Tomatoes

      $9.00
    • Baked Potato

      sour cream, butter, chives, bacon and cheese.
      $9.00
    • Crispy Brussel Sprouts

      Bacon and Balsamic.
      $9.00
  • Desserts

    • Banana Foster Bread Pudding

      Another Cooper's tradition. Made in house, served with whipped cream and Dulce de Leche.
      $8.00
    • Pie À La Mode

      Ultimate Cheese Cake Company Pie, ask your server for todays flavor.
      $9.00
    • Maple Cream Brûlée

      Our house made Cream Brûlée with a Cooper's buttered ginger snap cookie.
      $8.00
    • Caramel Pecan Cheese Cake

      Caramel Pecan Cheese Cake with bourbon brown sugar drizzle.
      $9.00
  • Drinks

    • Iced Tea

      $2.50
    • Topo Chico

      $2.50
    • Mexican Coke

      $3.50
    • Mexican Sprite

      $3.50
    • Coke

      $2.50
    • Diet Coke

      $2.50
    • Coke Zero

      $2.50
    • Coke Life

      $2.50
    • Sprite

      $2.50
  • Texas Beers

    • Forge Berry - Raspberry Tart

      Alesmith
      $5.00
    • Hefe

      Altstadt Brewery
      $5.00
    • Blood Orange Cider

      Austin Eastciders
      $5.00
    • Peach Tea

      Bishop Cider
      $5.00
    • Mosaic IPA

      Community
      $5.00
    • El Chingon IPA

      Four Corners
      $5.00
    • EL Grito Lager

      Four Corners
      $5.00
    • Heart Of Texas Red Ale

      Four Corners
      $5.00
    • Local Buzz Honey Rye

      Four Corners
      $5.00
    • Temptress Imperial Milk Stout

      Lakewood Brewing Company
      $7.00
    • Lone Star

      Pabst Brewing
      $5.00
    • Lone Star Light Lager

      Pabst Brewing
      $5.00
    • Blood Honey American Ale

      Revolver
      $5.00
    • Full Tang IPA

      Revolver
      $5.00
    • Bramble Berry

      Shotgun Seltzer
      $5.00
    • Ranch Water

      Shotgun Seltzer
      $5.00
    • Shiner Bock

      Spoetzl Brewery
      $5.00
    • 50 Foot Jack Rabbit

      Texas Ale Project
      $5.00
    • 100 Million Angels

      Texas Ale Project
      $5.00
    • Fire Ant Funeral Amber Ale

      Texas Ale Project
      $5.00
    • Mojito Lime Tap Water

      Texas Ale Project
      $5.00
    • R&D Blood Orange IPA

      Texas Ale Project
      $5.00
    • Texas Blood Honey IPA

      Texas Ale Project
      $5.00
  • Imports

    • DOS XX

      $5.00
    • Heineken

      $5.00
    • Model Especial

      $5.00
    • Modelo Negro

      $5.00
    • Stella Artos

      $5.00
  • Domestic

    • Bud

      $5.00
    • Bud Light

      $5.00
    • Coors Light

      $5.00
    • Miller High Life

      $3.00
    • Michelob Ultra

      $5.00
    • Miller Light

      $5.00
  • Red

    • Tom Gore Cabernet Sauvignon

      California
      $8.00
    • Flor De Campo Pinot Noir

      Santa Barbara
      $8.00
    • Joel Gott "Alakai" Grenache

      California
      $8.00
    • Seven Falls Merlot

      Washington State
      $10.00
    • Trivento Reserve Malbec

      Mendoza, Argentina
      $10.00
    • Jim Barry Shiraz

      Calre Valley, Australia
      $12.00
    • Alma Negra

      2017
      $12.00
    • Two Hands Angels' Share

      2018 Shiraz McLaren Vale
      $15.00
    • Sokol Blosser Pinot Noir

      Willamette Valley, Oregon
      $15.00
    • Catena "Agrelo" Cabernet Sauvignon

      Mendoza, Argentina
      $15.00
    • Austin Hope Cabernet Sauvignon

      Paso Robles
      $18.00
    • Thorn Merlot

      Napa Valley
      $20.00
    • Mount Veeder Cabernet Sauvignon

      Mt Veeder, Napa
      $20.00
    • The Prisoner

      Napa Valley
      $25.00
    • Dueling Pistols Dry Creek Red Blend

      Sonoma, California
      $25.00
    • McPherson La Herencia

      Texas
      $28.00
    • Feudi San Gregorio "Rubato" Aglianico

      Campania, Italy
      $30.00
    • The Federalist "1776" Zinfandel

      Dry Creek, Sonoma
      $34.00
    • Halter Ranch "Synthesis"

      Paso Robles
      $38.00
    • Catena "San Carlos" Cabernet Franc

      Mendoza, Argentina
      $45.00
    • Copain Syrah

      Paso Robles
      $48.00
    • Ravenswood Zinfandel "Barricia"

      Sonoma Valley, California
      $48.00
    • Hartford Zinfandel

      Russian River
      $58.00
    • Treana Paso Robles

      $78.00
    • Penner Ash Pinot Noir

      Willamette Valley
      $75.00
    • Achaval Ferrer "Quimera"

      Mendoza, Argentina
      $79.00
    • Lassegue

      2016
      $89.00
    • Bodegas El Nido "Clio"

      Jumilla, Spain
      $90.00
    • Duckhorn Merlot

      Napa Valley
      $95.00
    • Frogs Leap Estate Cabernet Sauvignon

      Rutherford Napa Valley, California
      $95.00
    • Col Solare

      Columbia Valley, Washington
      $120.00
    • Trefethen "Dragons Tooth"

      Oak Knoll, Napa
      $120.00
    • Silverado "Geo" Cabernet Sauvignon

      Napa Valley, California
      $120.00
    • Pride Mountain Cabernet Sauvignon

      Spring Mountain Napa Valley, California
      $130.00
    • Caymus Cabernet Sauvignon

      Napa Valley, California
      $138.00
    • Double Diamond Oakville Cabernet Sauvignon

      Napa Valley, California
      $180.00
    • Inglenook Estate "Rubicon"

      Napa Valley, California
      $250.00
    • Lokoya Cabernet Sauvignon

      Howell Mountain Napa Valley, California
      $650.00
  • Sparking

    • Mumm Napa Brut Prestige

      Napa Valley, California
      $8.00
    • Paul Chevalier Brut

      France
      $5.00
    • Benvolio Prosecco

      Italy
      $10.00
    • Lucien Albrecht Brut Rosé

      Alsace, France
      $12.00
    • Sokol Blosser "Bluebird" Sparkling Cuvee

      Oregon
      $12.00
    • GH Mumm Cordon Rouge

      Champagne
      $68.00
    • Schramsberg Brut Rosé

      California
      $89.00
    • Perrier-Jouet Belle Epoque Brut

      Champagne
      $300.00
  • Dessert & Port

    • Fonseca Ruby Port

      Portugal
      $12.00
    • Fonseca Tawny Port

      Portugal
      $12.00
    • Chapoutier Banyuls

      France
      $17.00
  • Rosé

    • Studio Rosé

      Provence
      $11.00
    • Feudi Di San Gregorio Rosé

      Italy
      $10.00
    • Meiomi Rosé

      Santa Barbara, California
      $10.00
  • White

    • Masi Masianico

      Italy
      $9.00
    • Pride Viognier

      375 ml Central Coast
      $16.00
    • Dr. Loosen Riseling "Dr. L"

      German
      $8.00
    • Joel Gott Sauvignon Blanc

      California
      $9.00
    • The Federalist Chardonnay

      Sonoma Coast
      $9.00
    • Decoy Chardonnay

      Central Coast
      $10.00
    • Sokol Blosser "Evolution" White

      Oregon
      $10.00
    • Joel Gott Pinot Gris

      Oregon
      $12.00
    • Central Otago Peregrine

      Charcoal Creek Riesling 2017
      $19.00
    • Chapoutier "La Ciboise" Blanc

      Rhône Valley
      $25.00
    • Michael Chiarlo Nivolé Moscato D'Asti

      375ml Italy
      $27.00
    • Mc Pherson Piquepoul

      Texas
      $28.00
    • Hanna Sauvignon Blanc

      Alexander Valley
      $36.00
    • Halter Ranch Grenche Blanc

      Paso Robles
      $40.00
    • Château Langlois Sancerre

      Loire Valley, France
      $47.00
    • Diatom Chardonnay

      Santa Barbara
      $50.00
    • Stag's Leap "Karia" Chardonnay

      Napa Valley
      $57.00
    • Jadot Pouilly-Fuissé

      Burgundy
      $59.00
    • Bouchard "Beaune De Chateau" Blanc

      Burgundy
      $87.00
    • Cakebread Chardonnay

      Napa Valley
      $87.00
    • Domaine Serene Evenstad Reserve Chardonnay

      Willamette Valley
      $110.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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