Cooper's Liquors & Deli Inc Menu

Steak and melted cheese, typically includes grilled onions. Served on a sub roll.

choose any 2 meats on the menu

Regular

Boiled or Virginia-style ham options available.

Beef and pork meatballs in marinara sauce, topped with parmesan cheese.

Regular

Regular Size

Tuna, prepared in a manner consistent with popular takeout offerings, typically includes complementary ingredients to enhance its natural flavors.

Sliced lettuce, typically served as a fresh, simple base for various toppings or dressings.

Regular

With one to three cheeses.

A fresh slice of tomato, often accompanied by a sprinkle of salt and pepper to enhance its natural flavors.

Coleslaw typically consists of finely shredded cabbage and carrots, mixed with a creamy dressing.

Elbow macaroni mixed with a creamy dressing, typically includes celery and sweet pimientos for a traditional takeout favorite.

Coleslaw made with a blend of shredded cabbage and carrots, typically dressed in a creamy mayonnaise-based sauce.

Hearty potatoes mixed with eggs, celery, and mayonnaise, typically includes a blend of spices for added flavor.

Elbow macaroni mixed with mayonnaise, typically includes celery and carrots, seasoned with salt and pepper.

Potato salad, a cold dish, combining potatoes, mayonnaise, and a mix of vegetables and seasonings for a classic taste.

A carbonated soft drink infused with ginger flavor.

The bold, refreshing, robust cola

The cold, refreshing flavors of lemon and lime, perfectly blended.

Arizona drinks offer a variety of refreshing beverages, including iced teas, green teas, and fruit-flavored options.