Cookin' Crab Menu

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Beef broth made daily with spices and beef bones served with rice noodles your choice of meat. comes with a side of bean sprouts basil jalapeño and lime.

Combination pho features a rich beef broth with a medley of brisket, rare steak, meatballs, tendon, and tripe, accompanied by rice noodles and fresh herbs.

Cajun-seasoned French fries, crispy and golden.

Crispy fries seasoned with zesty lemon pepper, served with ketchup and creamy dipping sauce.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy wonton stuffed with crab & cream cheese served with special sauce.

A blend of pork glass noodles carrots and taro rolled up into wonton paper.

Calamari marinated in special sauce, deep-fried with white onion & jalapeno, & served with our special sauce.

Crispy battered fish fillets paired with golden fries, served with a side of tangy dipping sauce.

Shrimp coated in a light tempura batter, served alongside crispy chips, typically includes a side of tartar sauce for dipping.

Breaded chicken tenders, deep-fried until golden, served alongside a generous portion of fries.

Deep-fried tofu typically includes a light, crispy batter, often accompanied by a special house sauce for dipping.

Your choice of Cajun, lemon pepper or teriyaki.

Mussels baked with a blend of garlic and butter, often enhanced with a creamy, spicy mayo and finished with a sprinkle of masago and green onions.

Golden fries tossed with minced garlic and topped with melted parmesan cheese.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Peeled shrimp, choice of cajun, garlic butter, house style, lemon pepper seasoning. Spice levels: extra hot, medium, mild.

Headless shrimp offered with choices of Cajun, garlic butter, house style, or lemon pepper seasoning. Available in extra hot, medium spicy, or mild spice levels.

Crawfish with choice of Cajun, lemon pepper, or teriyaki seasoning. Select spice level: extra hot, medium spicy, or mild.

Mussels with choice of Cajun, garlic butter, house style, or lemon pepper seasoning. Select spice level: extra hot, medium spicy, or mild.

Clams served with choice of Cajun, garlic butter, house style, or lemon pepper seasoning. Available in extra hot, medium spicy, or mild spice levels.

Raw oysters on the half shell, typically served with cocktail sauce, lemon, and horseradish.

Succulent snow crab and shrimp coated in a rich, savory sauce with hints of garlic and spices.

not available during this pandemic

Pick 2 bls below :\nshrimp ,crawfish ,clams or mussels inclue 4 sausages, 2 potatoes, 2 corn.\nPick your seasoning: Cajun house style ,the whole shabang , garlic butter. Lemon pepper \nYour level spice: Mild , Medium, Hot , Extra hot

Pick 3 below; 1 lb shrimp 1 lb crawfish 1 lb clams includes 2 corn, 2 potatoes, 4 sausages.

Shrimp and jasmine rice stir-fried with eggs, corn, and a blend of Cajun seasonings, typically including onions and peppers for a robust flavor.

Buttery garlic noodles sautéed with tender onions and garnished with fresh cilantro.

Savory garlic noodles topped with succulent grilled shrimp, garnished with fresh cilantro and served with crisp lettuce and onions.

Cajun-spiced tilapia served atop a bed of rice, typically includes a blend of onions, bell peppers, and special Cajun seasonings.

Delicate glass noodles tossed with succulent shrimp, sautéed onions, and fresh herbs.

Creamy New England soup with tender clams, potatoes, and aromatic herbs.

Wrapped in a thin pastry, this appetizer typically includes shrimp, mixed vegetables, and is often served with a dipping sauce.

A blend of pork, glass noodles, carrots & taro rolled up into wonton paper.

Pan-fried dumplings filled with chicken, typically accompanied by a soy-based dipping sauce.

Crispy wonton stuffed with crab & cream cheese served with special sauce.

Shrimp lightly coated in tempura batter and deep-fried, typically accompanied by a dipping sauce.

Calamari marinated in special sauce, deep-fried with white onion & jalapeno, & served with our special sauce.

Fish fillets, coated in a light batter and deep-fried until crispy.

- 2 tempura, 2 crispy egg rolls, 4 crab puffs

Mixed greens topped with either seasoned shrimp or a mixed seafood combination.

Tender filet mignon flavored with onions and bell peppers over mixed greens and cucumbers, served with asian dressing.

Freshly minced chicken with jicama, onions, water chestnuts, and peanuts served with head lettuce.

Tofu cubes wrapped in crisp lettuce leaves, typically includes a blend of herbs and a light, savory sauce.

Lettuce wraps filled with a choice of shrimp or a seafood combination, served with crisp lettuce leaves.

Choose between shrimp or a seafood medley. Served over crispy noodles.

Wide rice noodles, choice of beef or chicken; stir-fried with bean sprouts, onions, and scallions.

Chow fun noodles paired with choice of shrimp or mixed seafood.

Vermicelli noodle with turmeric and curry flavor eggs bell pepper, celery.

Vermicelli noodle with turmeric and curry flavor eggs bell pepper, celery.

Chicken or beef intertwined with flat noodles, pad thai sauce, bean sprouts, and crushed peanuts. Topped with lime wedge and cilantro.

Pad Thai with choice of shrimp or a seafood combo, served with rice noodles, bean sprouts, peanuts, and lime.

Glass noodles stir-fried with shrimp, typically includes onions, carrots, and green onions in a savory sauce.

Stir-fried rice with choice of beef, chicken, or pork. Mixed with assorted vegetables.

Seafood fried rice with choice of shrimp or a combination. Mixed with eggs, peas, carrots, and onions.

Served with shredded green leaf lettuce bean sprouts cilantro cucumbers carrots and topped with crushed peanuts with a side of sweet lime chili fish sauce.

Served with shredded green leaf lettuce bean sprouts cilantro cucumbers carrots and topped with crushed peanuts with a side of sweet lime chili fish sauce.

Served with shredded green leaf lettuce bean sprouts cilantro cucumbers carrots and topped with crushed peanuts with a side of sweet lime chili fish sauce.

Served with shredded green leaf lettuce bean sprouts cilantro cucumbers carrots and topped with crushed peanuts with a side of sweet lime chili fish sauce.

Lemongrass-infused beef or chicken, stir-fried with onions and peppers, served over vermicelli noodles.

Chicken and broccoli served with your choice of butter rice or white rice.

Lemongrass chicken in a spicy curry, served with a choice of butter or white rice.

Yellow curry with tender chicken simmered in coconut milk, served with butter rice or white rice.

Sliced pork, flame broiled, served with choice of butter or white rice.

Pork and crispy egg roll, served with your choice of butter or white rice.

Seafood and pork, flame-broiled, served with a crispy egg roll. Choice of butter or white rice.

Beef and mixed vegetables over choice of butter rice or white rice.

Broccoli and beef served alongside choice of butter rice or white rice.

Lemongrass beef with curry and pepper, served over choice of butter rice or white rice.

Cubed filet mignon steak with onion & bell pepper over salad (double meat for additional price).

Shrimp and mixed vegetables glazed in teriyaki sauce, served with choice of butter or white rice.

Shrimp sautéed with garlic, served over choice of butter rice or white rice.

Lemongrass shrimp in a spicy curry sauce. Served with choice of butter or white rice.

Shrimp, onions, and bell pepper in yellow curry made with coconut milk.

Crispy egg rolls filled with a mix of vegetables, typically cabbage, carrots, and onions, wrapped in a delicate pastry.

Vermicelli noodles served with a variety of vegetables and tofu, lightly seasoned and mixed together for a balanced dish.

Vermicelli noodles served with vegetable egg rolls, garnished with lettuce, mint, bean sprouts, scallions, and peanuts, typically accompanied by a homemade sauce.

Stir-fried soft noodles mixed with a variety of vegetables including onions, cabbage, and carrots, following a traditional method.

Stir-fried flat rice noodles with a mix of bean sprouts, green onions, mushrooms, carrots, broccoli, snow peas, and zucchini.

Rice noodles and soft tofu served in a delicate broth, typically includes a variety of fresh vegetables, embodying the essence of traditional Pho.

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

Mixed vegetables and tofu stir-fried and served over rice, typically includes a blend of soy sauce and garlic for seasoning.

Crispy tofu, seasoned and lightly shaken, served atop a bed of rice, often accompanied by a blend of savory sauces and garnished with fresh herbs.

Thai tea in two sizes: 16 oz or 24 oz.

Refreshing lemonade made from freshly squeezed lemons. Available in 16 oz and 24 oz sizes.

24 oz.

24 oz.

24 oz.

24 oz.

24 oz.

Taro milk tea combines brewed tea and milk, flavored with taro for a unique taste, often served with tapioca pearls.

Iced milk tea infused with sweet mango purée, typically includes a creamy blend of milk and tea flavors.

Extra Portion of Silky Noodles to Complement Your Meal

Steamed White Rice - A Perfect Side to Any Meal

Delicately fried, a perfect addition to elevate your meal.

Extra portion of meat

A tender Filet Mignon, typically served as a succulent, lean cut of beef with a rich texture.

- condiments\n- 1 side per lb. will be only added to the seafood bag (limitations apply)

- Price is for each condiment\n- Butter, Chili Paste, Ranch, Ketchup, Tony Sauce, Sriracha

Perfectly cooked, ready-to-eat.

Six pieces of sausage, typically prepared with a mix of ground meats and seasoned for a savory taste.

Three potatoes, typically seasoned or prepared to complement seafood dishes, served as a simple yet satisfying side.

One piece of sweet corn on the cob, typically boiled to bring out its natural sweetness.