4 CORN TORTILLAS FOLDED AND STUFFED WITH CHEESE WITH BEEF, ONION AND CILANTRO, SERVED WITH A SIDE OF DIPPING BROTH, RICE AND BEANS. 4 TORTILLAS DE MAIZ DOBLADA Y RELLENA DE QUESO CON CARNE DE RES, CEBOLLA Y CILANTRO, SERVIDA CON UNA GUARNICIÓN DE CALDO PARA MOJAR, ARROZ Y FRIJOLES