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Continental Restaurant and Event Hall Menu

$$Bar
1040 Osborne Rd NE, Fridley, MN 55432
Order Online

  • East African Special

    • Special Foul With Tea

      Special foul beans well-cooked with spicy, Humus, mixed homemade Arabic dish served with Arabic Kubuses or pita bread.
      $15.00

  • American Dishes

    • Double Cheeseburger, Meal

      Double cheeseburger with large fries and drink of choice
      $17.00

  • Mexican Food Menu

    • Chilaquiles

      Spicy. Chilaquiles is definitely the most popular breakfast food in the country. Made of triangular pieces of fried or toasted corn tortilla, called totopos, soaked in a red or green hot sauce, they are topped with either shredded chicken, chorizo, shredded beef, and scrambled eggs or a sunny side-up egg.
      $12.00

    • Huevos Rancheros / Ranch Eggs

      Huevos rancheros is a delicious Mexican dish and the dish represents the hats of two ranchmen. It's made with two fried corn tortillas, topped with fried beans, and two sunny-side-up eggs all bathed in red hot sauce and decorated with coriander and freshly ground black pepper. Simply delicious!
      $14.00

    • Machaca / Shredded Dried Beef

      Spicy. Shredded dried beef, it is traditionally made with dry meat such as beef mixed with spicy peppers. Tomatoes and onions.
      $15.00

    • Burritos

      Burritos are very popular in the north part of México, especially the states bordering the United States, and have become an icon of Mexican food internationally.
      $14.00

    • Quesadilla

      Quesadilla (cheese-adilla) are corn or flour tortillas folded in half, usually stuffed with cheese and sometimes with other ingredients, which can be either deep fried or grilled. They are enjoyed hot and make a great breakfast or lunch.
      $10.00

    • Enchiladas

      Spicy. This is the Mexican version of fast food and they are made from corn tortilla dipped in hot sauce, filled with various stews, vegetables or proteins, depending on taste.
      $12.00

    • Gyro Wrap

      Grilled meat, fresh vegetables, and tangy tzatziki sauce wrapped in a soft tortilla.
      $14.00

  • Ethiopian Menu - Appetizers

    • Sambussa

      Pastry shell filled with lentils, onions, green peppers and herbs.
      $2.00

    • Meat Sambussa

      Choice of chicken, beef or fish. Pastry shell filled with lentils, onions, green peppers then sautéed with rosemary, onions, and green peppers.
      $3.00

    • Shekla Tibs

      Marinated and Spiced Prime beef Steak with continental special sauce
      $21.00

    • Doro Wat

      Lemon Chicken in red pepper Sauce \nchicken pieces are marinated in lemon juice, and sauteed in butter seasoned with garlic, onion, fresh ginger and cooked gently with berbere served with hardboiled egg.
      $22.00

    • Bozena Shiro

      Beef tips with split yellow peas\nyellow split peas simmered in berbere sauce served with pieces of sauteed beef.
      $22.00

    • Chicken Wings

      Chicken marinated and served with hot or mild sauce
      $15.00

    • Hanid

      Tender Beef Stake juicy marinated flat cut of beef grilled and served with rice or spaghetti
      $23.00

    • Mixed Vegetable Combo

      Six different vegetables mixed Served with Injera
      $22.00

    • Salmon Avocado Salad

      Grilled salmon chunks, fresh avocado slices, mixed greens, and diced tomatoes, drizzled with a light dressing.
      $18.00

    • Chicken Suqaar With Rice

      Well cooked rice and cubed chicken in a Somali and Arab style cooking\nDifferent spices mild
      $19.00

    • Kitfo

      Well done or lightly cooked chopped meat with spicy butter, mitmita, Awaze and senafich hot or mild served with injera.
      $23.00

    • Chicken Salad

      Cubed chicken toasted with assorted vegetables and lettuce
      $14.00

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