Conroe Lake House Menu

Made from scratch! Thick mozzarella hand cut from the block, hand breaded in our parmesan panko breading, served with Lake House marinara sauce.\n

Made from scratch! Fresh cut pickle spears hand breaded in our parmesan panko breading, served with ranch dressing.\n

Boudin and cheese stuffed eggrolls fried golden brown, served with our southwest ranch.\n

House-fried tortilla chips, grilled chicken, black beans, fire-roasted corn, queso blanco, pico de gallo, fresh cilantro. \n

House-fried tortilla chips, 14-hour house smoked brisket, black beans, fire-roasted corn, queso blanco, pico de gallo, fresh cilantro. \n

A platter of our favorites! Our famous fried mozzarella, fried pickle spears, tortilla chips, salsa, and loaded brisket fries.\n

An oven fired flatbread, topped with pizza sauce, fresh mozzarella, and sliced pepperoni.\n

An oven fired flatbread, topped with buffalo sauce, mozzarella, grilled chicken, and a ranch drizzle.\n

An oven fired flatbread, topped with BBQ sauce, mozzarella, bacon crumbles, grilled chicken, pickled red onions, and fresh cilantro.\n

An oven fired flatbread, topped with BBQ sauce, mozzarella, 14-hour house-smoked brisket, pickled red onions, and fresh cilantro.\n

A mixture of mixed greens and romaine lettuce, topped with grilled chicken, cherry tomatoes, red onions, strawberries, mangos, shredded cheese, tossed in your choice of dressing.\n

A mixture of mixed greens and romaine lettuce, topped with grilled chicken, sliced cherry tomatoes, black beans, roasted corn, bacon crumbles, pico de gallo, shredded cheese, tortilla strips, tossed in our homemade southwest ranch.\n

A harmonious blend of grilled fish, crisp lettuce, fresh tomatoes, and a light, creamy sauce, all wrapped in a soft tortilla.

Grilled chicken, lettuce, cheddar cheese, corn, black beans, and chipotle ranch, typically wrapped in a flour tortilla.

Crispy fried chicken wings tossed in tangy buffalo sauce, served with fresh celery, carrot sticks, and a side of creamy ranch dressing.

Tender boneless chicken wings coated in a tangy buffalo sauce, served with celery and carrot sticks, and a side of creamy ranch dressing.

Tender boneless wings coated in a tangy sauce, served with crisp carrot and celery sticks, and a side of creamy dipping sauce.

Half-pound angus beef on brioche bun, topped with American cheese, bacon, a sunny side up egg, lettuce, tomato, pickle, onion, served with a pickle spear and Lake House fries.\n

Half-pound angus beef on a brioche bun, topped with pepperjack cheese, black beans, fire-roasted corn, pico de gallo, crispy tortilla strips, smothered with queso blanco, served with a pickle spear and Lake House fries.\n

Half-pound angus beef on a brioche bun, topped with American Cheese, 14-hour house-smoked BBQ brisket, smothered with mac n' cheese served with a pickle spear and Lake House fries.\n

Half-pound angus beef on a brioche bun, topped with pepperjack cheese, crispy bacon, jalapenos, lettuce, tomato, pickles, red onion, Lake House Bloody Mary sauce, pierced with a loaded skewer, served with a pickle spear and Lake House fries.\n

Half-pound ground turkey on a brioche bun, topped with American cheese, lettuce, tomato, pickle, red onion, served with a pickle spear and Lake House fries.\n

Half-pound angus beef on a brioche bun, topped with American cheese, 14-hour house-smoked BBQ brisket, fried onion ring, BBQ sauce, served with a pickle spear and Lake House fries.\n

Fried chicken breast sandwiched between a brioche bun with lettuce, tomato, pickle, onion, served with a pickle spear and Lake House fries.\n

Fried chicken breast topped with Lake House marinara sauce, sandwiched between a brioche bun, topped with mozzarella cheese, served with a pickle spear and Lake House fries.\n

Grilled or fried chicken breast tossed in buffalo sauce, sandwiched between a brioche bun, with lettuce, tomato, pickle, onion, served with a pickle spear and Lake House fries.\n

House-smoked brisket, coleslaw, and signature BBQ sauce on a brioche bun.

Three tacos on corn or flour tortillas topped with pineapple coleslaw, pickled red onions, and pico de gallo, served with chips and salsa.\n

Three tacos on corn or flour tortillas topped with pineapple coleslaw, pickled red onions, and pico de gallo, served with chips and salsa.\n

Chicken tacos with a choice of corn or flour tortillas.

Soft corn or flour tortilla filled with seasoned chicken.

Half pound of butterfly shrimp, hand breaded and fried, served with pineapple coleslaw, cocktail sauce, and Lake House Fries.\n

Hand battered catfish filets, served with pineapple coleslaw, tarter sauce, and Lake House Fries.\n

A mix of fried butterfly shrimp and catfish, served with pineapple coleslaw, cocktail sauce, tartar sauce, and Lake House Fries.\n

Half pound of grilled shrimp on skewers, served on a bed of rice pilaf with your choice of two sides.\n

An 8oz grilled salmon filet dressed in bourbon BBQ glaze, served on a bed of rice pilaf with your choice of two sides.\n

Baked potato topped with chopped brisket, butter, sour cream, cheddar cheese, BBQ sauce, and chives.

Steamed broccoli, typically includes a light seasoning to enhance its natural flavors.

Shredded cabbage mixed with sweet pineapple tidbits in a homemade dressing.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Fresh mixed fruit served in a cup- a perfect burst of natural flavors

Mixed greens with choice of southwest ranch, jalapeno ranch, caesar, balsamic, ranch, or blue cheese dressing. Option for no salad or dressing.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Fudgy chocolate brownie topped with a scoop of vanilla bean ice cream and a chocolate drizzle.\n

Traditional New York style cheesecake topped with a berry drizzle.\n

Layered peanut butter and chocolate cake topped with REESE'S crumbles and a chocolate drizzle.\n

Key lime pie slice, graham cracker crust, whipped cream, key lime, strawberry drizzle.\n

Two scoops of vanilla bean ice cream.\n

Cheese pizza with choice of french fries or fruit cup.

Mini corn dogs served with a choice of french fries or fruit cup.

Kids Grilled Cheese with choice of French fries or fruit cup.

Cheeseburger with choice of french fries or fruit cup.

Fresh green salad. Dressing choices include ranch, balsamic, caesar, italian, or blue cheese. Side options: french fries or fruit cup.

Kids side Caesar salad. Choice of French fries or fruit cup.

Flatbread topped with marinara sauce, pepperoni, and a blend of cheeses.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

A classic, freshly brewed tea sweetened to create a smooth and satisfying taste.

Brewed without sugar, offering a pure and straightforward tea experience.

Effervescent club soda: Crisp, refreshing, perfectly carbonated

Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Invigorating energy surge: The classic Red Bull experience

A refreshing soda specifically catered to our younger guests, offering a variety of classic flavors to suit their tastes.

Clear, refreshing bottled water.

Pure and refreshing bottled water.