Con Sabor A Mexico Menu

Soft drink

Manzana (apple), Tutifruti (frut punch), Guayaba (guava), Jamaica (hibiscus), Limon (lime), Mandarina (mandarina), Pina (pineapple) Agua Mineral (sparkling water), Fresa (strawberry), & Tamarindo (tamarind) flavors

Poland spring

Senorial sangria flavored carbonated beverage.

Mexican apple flavored soft drink.

Home made hibiscus tea.

Home made Lemonade

Carbonated soft drink.

Authentic mexican beverage made of rice, cinnamon, evaporated milk and condensed milk.

Authentic mexican beverage made of tamarind pulp.

Tomato broth, epazote, jack cheese, cilantro, onions, avocado, tortilla chips and chile pasilla.

Seafood soup, carrots, potato, corn, celery, cilantro, onions and shrimp.

Chopped romaine salad, roasted nopalitos cactus, red onions, pear tomatoes, red radish, queso fresco and lemon dressing.

Assorted baby mixed greens, red apples, red pear tomatoes, red onions and jamaica-balsamic reduction.

Order of three roasted beef tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three pork tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three al pastor tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three suadero tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three cecina tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three chorizo tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three Cow tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three Chispy fish tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three Octopus tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Order of three Shimp tacos with gluten free white corn tortilla marinated in guajillo, pineapple juice and spices. choice of salsa.

Crispy calamari coated with corn meal served with chipotle aioli

Mexican brioche and sesame roll with chipotle, onions, avocado, oaxaaca chesse and papalo (seasonal herb).

Our signature guacamole with ripe avocados, tomato and cilantro.

Grilled corn on the cob with chipotle mayonnaise Cotija cheese, dusted with chile piquin.

Crispy white corn tortilla , pinto beans, jack cheese, guacamole, pico de gallo, cream and pickle jalapenos.

Handmade tortillas stuffed with melted mozzarella cheese served with pico de gallo, guacamole and sour cream.

Mexican cheese fondue with mushrooms, onions and chorizo served with flour tortillas.

Two flour tortilla with melted jack cheese, with guacamole, sour cream and pico de gallo.

Three crispy rolled taquillos served with shredded lettuce, sour cream, pico de gallo, guacamole and salsa roja.

Mexican sandwich with bean spread, lettuce, tomato, onions, avocado, pickled jalapeno and mayonnaise.

Crispy corn tortillas, beans spread, lettuce, tomatoes, sour cream and queso fresco.

Flour tortilla stuffed with rice beans, guacamole, pico de gallo, sour cream, mozzarella cheese bell peppers, and onions; choice of (grilled chicken, grilled steak, super veggies nopal cebolla, tomate peppers mush, avocado, and zucchini).

Gulf shrimp, sauteed with garlic, onions, epazote, white wine finished in a chipotle cream salsa served with rice and mixed greens.

Grilled ribeye steak marinated in ancho chile served with nopal asado, tomato, red onions, cilantro, romaine lettuce, white rice, roasted guajillo salsa and avocado coulis.

Grilled dried salty beef and chorizo served with nopal cactus, roasted jalapeno, grilled chambray, onions, queso fresco, guacamole, re fried beans and tortillas.

Mexican brioche and sesame roll with chipotle, onions, avocado, oaxaca cheese, papalo (seasonal herb) choice of (milanesa, carnitas, pastor, carne enchilada, and grilled chicken).

Pear tomatoes, cilantro, red onions, jalapeno, red radish, avocado slices marinated in orange-passion fruit citrus.

Grilled pork chop with your choice of salsa (roja, verde, or mole) served with sweet plantains and rice topped with mango pico de gallo.

Shrimp, red onions, cucumber, jalapeno slices, and tomatillo-cilantro citrus.

Three rolled corn tortillas coated with your favorite salsa verde, roja or mole melted mozzarella cheesse, sour cream, topped with lettuce, onions, and cotija cheese served with rice and beans; choice of chicken, steak, or queso blanco.

Stir fried bell peppers and onions, choice of (chicken, steak, shrimp vegetables) served with rice, beans, pico de gallo and flour tortillas.

Half roasted chicken , simmered in this dried array of chiles, spices and chocolate pottage served with rice and tortillas.

Sauteed tilapia fillet with garlic, onions, bell peppers, finished with tomato and chipotle chile sauce served with white rice and mixed green salad jamaica-balasmic dressing.

Red snapper fillet simmered in a tomato sauce with green olives, capes, grape tomato, garlic and onions.