Compass Coffee Menu

Rishi white peony tea, citrus simple, fresh thyme, coconut milk (vegan)

50/50 good good cold brew & natural lemonade (vegan)

A revereri our generous bird of twice-refined organic spanish bergamot oil, organic ceylon teand cornflowers, heralds a refreshing and aromatic brew

Originally concocted at pike place market in seattle, the tea leaves are infused in cinnamon-orange oil and then bits of dried orange peel are added

The emerald, slender leaves of this soothing green tea creates a sweet and mellow brew that is noted for its range of health benefits

Rich sencha leaves flavored with dried strawberries

This rich matcha green tea is made from shade-grown tea leaves, stone-ground into a fine powder. Panela sugar is introduced to sweeten the blend, giving life to an uplifting and heart- warming drink

Echinacea, elder flower, yarrow, red clover, elderberry, rose hips. peppermint

Lavender, wild blackberry, strawberry and raspberry leaves, rose flowers, orange peels, sunflowers blossoms and salvia leaves

This is a wild herbal infusion (elderberries, rose hips, hibiscus, currants) containing copious amounts of vitamin c

Catnip, mullein, thyme, slippery elm, licorice

Balances sweet lemongrass with gingery spice, creating a vibrant and revitalizing brew

A self explanatory and classic flavor we are proud to offer our take on. Try it in a latte a cold brew

Our house made masala chai, with a twist. We steep our concentrate directly with cinnamon-orange oil infused black tea leaves and dried orange peel for almost an hour. After it's done brewing, we cut it with milk and serve it as a delightful citrus chai latte

3oz espresso milk

Espresso + water

See menu for loose leaf tea selection