Community Tacos Menu

Creamy black beans, seasoned cubed potato, sautéed spinach, topped with queso fresco in a warm and handmade flour tortilla. Vegetarian.\n

Sliced juicy chicken apple breakfast sausage, fluffy eggs, topped with shredded cheddar Jack cheese and served in a warm, handmade flour tortilla.\n

Tender, marinated sirloin steak mixed with fluffy eggs, topped with queso fresco served in a warm, handmade flour tortilla.

Be the office hero and make any day taco Tuesday. Served with a variety of salsas, it's the perfect start to anyone's day. All the classic breakfast tacos everyone loves, only better.

Our outstanding hand-crafted salsas will knock your socks off from their delicious flavor and perfect level of heat. Red salsa (mild) or creamy jalapeno salsa (spicy)

Sweet sesame teriyaki sauce topped with gourmet sesame seeds on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Mix of exotic Indian spices in a flavorful tomato & cilantro sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Fresh brown ginger & garlic sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Zesty lemongrass sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Spicy hot Korean buldak sauce on a Asian cabbage blend topped with fried onions and served in a warm tortilla.

Baked chicken on a Asian cabbage blend topped with fried onions and served in a warm tortilla and your choice of mild or creamy jalapeno salsa.

Diced salmon, edamame, mango, mandarin oranges & avocado served with Asian cabbage blend in a lettuce wrap.

Spicy sashimi tuna, wasabi-crab salad and avocado served with Asian cabbage blend in a lettuce wrap.

Fresh mix of edamame, cucumber, tomatoes, mango & mandarin oranges served with Asian cabbage blend in a lettuce wrap.

Korean bulgogi prepped with marinated thinly sliced sirloin steak served with Asian cabbage blend topped with fried onions and served in a warm tortilla.

Sesame teriyaki sauce topped with gourmet sesame seeds served over fried rice, an Asian cabbage blend (cabbage, carrots, green onions), and topped with a fried egg.

A mix of exotic Indian spices in a flavorful tomato cilantro sauce served over fried rice, an Asian cabbage blend (cabbage, carrots, green onions), and topped with a fried egg.

A hearty brown sauce with chunks of fresh garlic and ginger served over fried rice, an Asian cabbage blend (cabbage, carrots, green onions), and topped with a fried egg.

Zesty bowl with fresh grated lemongrass served over fried rice, an Asian cabbage blend (cabbage, carrots, green onions), and topped with a fried egg.

Spicy hot Korean buldak sauce served over fried rice, an Asian cabbage blend (cabbage, carrots, green onions), and topped with a fried egg.

Baked chicken served over fried rice and topped with a fried egg, an Asian cabbage blend (cabbage, carrots, green onions), and topped with olive oil.

Leaf lettuce, grape tomatoes, edamame, mango, mandarin oranges, Asian cabbage salad & avocado served on fried rice with your choice of tuna or salmon or both tuna & salmon.

Spicy sashimi tuna, wasabi-crab salad, red bell pepper, Asian cabbage salad and avocado served over fried rice.

Korean bulgogi prepped with marinated thinly sliced sirloin steak with Asian cabbage salad and fried egg over fried rice.

Fresh mix of spinach, edamame, cucumber, red cabbage, steamed vegetables, red bell peppers, tomatoes, mango pieces, mandarin oranges & Asian cabbage salad over fried rice.

A blend of green cabbage, carrots, red cabbage and green onions with an Asian sesame dressing.

Our outstanding hand-crafted salsas will knock your socks off from their delicious flavor and perfect level of heat.

Chopped green leaf lettuce, red cabbage and carrots with ginger dressing.