Community Restaurant Menu

delicately seasoned and batter fried calamari, served with our homemade cocktail sauce

mushrooms stuffed with lump crab meat and baked to perfection

stuffed mushrooms with crabmeat. fried calamari and fried shrimp

a traditional greek dip, with yogurt, garlic, cucumber, served with pita bread and kalamata olives

jumbo shrimp served with our homemade cocktail sauce and a lemon wedge

sliced filets of chicken breast, fried golden brown and served with honey mustard and bbq sauce

cheese fried golden brown and served with our homemade tomato sauce

chicken fingers, mozzarela sticks and onion rings

fresh tomatoes, kalamata olives, feta cheese and onions served with fresh salad greens

fresh tomatoes, kalamata olives, feta cheese and onions served with fresh salad greens

fresh romaine lettuce in a creamy caesar dressing, with croutons and parmesan cheese

fresh romaine lettuce in a creamy caesar dressing, with croutons and parmesan cheese

fresh salad greens topped with strips of ham, turkey and cheese cheese

all white tuna served on a bed of fresh greens

fresh greens topped with ham, genoa salami, pepperoni, provolone cheese

pan fried liver in olive oil and topped with grilled onions and bacon

perdue chicken breast marinated in herbs and spices

8oz usda sidoin steak and stuffed shrimp with crab meat

a generous portion of hand carved turkey breast served over stuffing and topped with our homemade gravy

smoked ham steak topped with a pineapple ring and brown sugar

8oz Chicken breast with sautted mushrooms, peppers and onions, topped with melted monteray jack cseese

chicken and oriental vegetables stir fried with hoisin sauce and served over rice

8oz usda sirlin steak and broiled sea scallops

tender pork served over our homemade stuffing and topped with brown gravy

marinated pork tenderloin with sauteed mushrooms, peppers and onions topped with melted cheddar cheese

chicken strips sauteed in pineapple sweet and sour sauce, served over rice

fresh ground beef char broiled to your liking, topped with grilled onions

two western center cut pork chops. broiled well done and juicy, served with apple sauce

14oz usda ny strip steak char grilled to your liking, topped with onion rings

a 5oz tuffed lobster tail with lumb crab meat and an 8oz usda sirloin steak

a 5oz stuffed lobster tail and a 14oz usda ny strip steak

marinated Chicken breast topped with smoked ham and cheddar cheese. served with bbq

tender corned beef, sauerkraut, swiss cheese and russian dressing on grilled rye bread

fresh fried haddock on kaiser roll and our homemade tartar sauce

gyro strips, lettuce, tomato, onions wrapped into a pita bread, served with our homemade tzatziki sauce

a triple decker sandwich piled with turkey, bacon, lettuce, tomato and mayo on white toast

marinated pork tenderloin served with sautted mushrooms, peppers and onions over rice

fillet of scrod topped with sautted fresh tomatoes, black olives, garlic, white wine and then baked in a casserole with feta cheese

sole stuffed with a mix of sautted spinach, feta cheese, onions and dill weed

jumbo shrimp sautted with fresh tomatoes, olives, garlic, white wine and feta cheese, served over rice

fresh eggplant fried, topped with our homemade tomato sauce and mozzarella cheese, served with pasta

oriental vegetables stir fried with hoisin sauce and served over rice

shells stuffed with spinach and ricotta cheese, served with a creamy alfredo sauce

brocoli crowns sauteed with garic and finished in creamy alfredo sauce, served over linguine

stuffed with ricotta cheese,topped with our tomato sauce and mozzarella cheese

a generous portion of shrimp or sea scallops specially breaded and deep fried, served with cocktail sauce

jumbo shrimp stuffed with crab meat an broiled into a casserole

with a horseradish crust

fresh sea scallops baked in sherry wine and cheese sauce

fresh caught alaskan salmon broiled with a lemon butter sauce

fresh haddock filet stuffed with our delicious lumb crabmeat

a flaky filet of haddock is served just the you like it

topped with pesto sauce

lump crab meat with herbs and spices broiled to perfection

fresh cut bluefish filet broiled in a lemon butter sauce

shrimp, scallops, clams and mussels, sauteed with white wine and simmered in marinara sauce, over linguine

deep sea scallops baked in a lemon butter sauce

fresh filet of sole broiled in a lemon butter sauce

two 5oz lobster tails stuffed with crab meat, broiled golden brown, served with drown butter and lemon

jumbo shrimp, sea scallops and crabmeat simmered in alfredo sauce, over linguine

wth crabmeat