liced market turkey, avocado, spring mix, peppercorn dressing on a handmade ciabatta bread, served with a side of fresh mozzarella and tomato
$12.50
TOMATO MOZZARELLA SANDWICH
fresh mozzarella, tomato, toasted walnuts, spring mix with fresh pesto on a handmade viennois bread underlined sandwiches served with a side of kettle chips.
$10.00
DILL CHICKEN SALAD CROISSANT
chicken, fresh dill, dried cranberries, spring mix, on a handmade croissant
$9.50
CUBANO SANDWICH
slow-cooked pork, black forest ham, fontina cheese, sweet pickles, mayo, mustard, on a handmade sourdough bread
$13.25
SOUPS & SALAD
COMMONWEALTH SALAD
Seared goat cheese medallions, toasted walnuts, fresh strawberries and blueberries on a bed of spinach with our homemade champagne vinaigrette
$9.50
BALSAMIC BEET SALAD
Seared goat cheese medallions, toasted walnuts, beets on a bed of spring mix with our balsamic reduction glaze
$9.50
DILL CHICKEN SALAD
chicken, fresh dill, dried cranberries on a bed of spring mix with our classic vinaigrette dressing
$9.50
TOMATO BASIL SOUP
$5.50
POTATO LEEK SOUP
$5.50
CHILDREN'S MENU
A LITTLE BREAKFAST
scrambled eggs with toast, orange smiles, and a box juice or children's hot chocolate.
$5.50
BREAKFAST TACO
made with your little one’s choice of meat or veggie and egg on a handmade flour tortilla served with orange smiles and box juice or children's hot chocolate.
$5.75
GRILLED CHEESE
melted cheddar & monterey cheese on toasted french bread served with orange smiles and a box juice or children's hot chocolate.
$7.50
HAM & CHEESE 8.00
black forest ham and melted cheddar & monterey cheese on toasted french bread bread served with orange smiles and a box juice or children's hot chocolate.
$8.00
WEEKEND BRUNCH
HAM AND CHEESE CRÊPE
classic french crêpe filled with black forest ham, parmesan bechamel and fontina cheese
$11.00
FRESH FRUIT NUTELLA CRÊPE
classic French crêpe filled with Nutella and your choice of fresh strawberries or bananas, topped with homemade vanilla whipped cream
$10.00
CLASSIC FRENCH TOAST
homemade brioche bread soaked in custard, topped with maple syrup and homemade vanilla whipped cream
$10.00
CLASSIC MOLLETE
handmade viennois bread served open face with refried beans, fontina cheese, and pico de gallo
$10.00
CW MOLLETE
handmade viennois bread served open face with refried beans, fontina cheese, chorizo and pico de gallo
$12.00
AVOCADO TOAST
thick cut homemade french bread topped with diced avocado, red pepper flakes, sea salt, and microgreens
$12.00
QUICHE POPEYE
savory house-made crust baked with egg, spinach & goat cheese
$10.00
QUICHE LORRAINE
savory house-made crust baked with egg, black forest ham & cheese
$10.00
SANDWICHES & SALADS
CROISSANT BÉCHAMEL
black forest ham, melted fontina cheese, parmesan béchamel on a handmade croissant
$9.00
DILL CHICKEN SALAD CROISSANT
chicken, fresh dill, dried cranberries, spring mix, on a handmade croissant
$9.50
TURKEY AVOCADO SANDWICH
sliced market turkey, avocado, spring mix, peppercorn dressing on a handmade ciabatta bread, served with a side of fresh mozzarella and tomato
$12.50
COMMONWEALTH SALAD
Seared goat cheese medallions, toasted walnuts, fresh strawberries and blueberries on a bed of spinach with our homemade champagne vinaigrette
$9.50
DILL CHICKEN SALAD
chicken, fresh dill, dried cranberries on a bed of spring mix with our classic vinaigrette dressing