Common Good Restaurant Menu

our signature bread! full-flavored & all-purpose, with a light texture & caramelized crust (40% whole grain (15% whole rye, 25% whole wheat), 36 hour fermentation)

a bâtard of our signature french peasant with a sesame-coated crust (40% whole grain, 36 hour fermentation)

our classic white flour loaf, simple & satisfying (0% whole grain, 18 hour fermentation)

a trio of sprouted grains & five crunchy seeds (millet, pumpkin, sunflower, flax & poppy) in our french peasant base (50% whole grain, 36 hour fermentation)

sharp, creamy cheddar folded into our italian bread

enjoy an open texture, touch of whole wheat & subtle complexity from our longest-fermented loaf (10% whole grain, 72 hour fermentation)

slices of our baguettes slathered in garlic butter and baked to toasty perfection (8oz bag)

our baguette dough, cut into rolls

our petit pain au chocolat, featuring valrhona chocolate

our addictive cinnamon rolls, made with flaky croissant dough

our butter croissant filled with housemade frangipane & topped with sliced almonds

our almond croissant plus chocolate, because why choose?

rice farms smoked ham, gruyère de comté, and a touch of wholegrain dijon.

poached apricot & a dollop of housemade pastry cream

luscious fig with crunchy toasted pistachios

poached pear nestled in frangipane & topped with sliced almonds

Citrus season is here! Sweet grapefruit on top of homemade grapefruit curd

Enjoy a selection of the day's freshly-baked pastries, cookies, and treats! Serves 6.

housemade eggs plus our basil pesto, roasted mushrooms & red peppers, aged cheddar & provolone

housemade eggs plus rice farms chorizo, house pickled jalapeños, aged cheddar & provolone

our popular ham and cheese croissant turned into a sandwich! Rice Farms ham, provolone, gruyere and egg

sesame french peasant bread, sicilian fresh salsa "ammoglio," rice farms breakfast sausage

french peasant bread, ricotta, poached egg, blistered heirloom tomatoes & spicy chimichurri

french peasant, rice farms ham, gruyère, torched béchamel, black pepper make it a madame & add an egg!

tomato jam, insalata verde, lemon pesto vinaigrette, tomato, burrata, basil, balsamico

caramelized onions, roasted mushrooms, provolone & gruyere cheese; grilled on our french peasant bread

grilled chicken breast, heirloom tomatoes, provolone, housemade pesto, mayo; on our french peasant bread

slow-cooked pork, rice farms ham, gruyere cheese, dijon mustard & housemade pickles; on our French peasant bread

smoked turkey, aged cheddar, provolone, tender pears & tangy mustard, grilled on our french peasant bread

rice farms meats, pickled jalapeños, iowa cheddar, provolone, roasted red pepper aioli, grilled on our ciabatta

our basil pesto, whole milk mozzarella, splashed with our tomato sauce

tomato sauce, mozzarella, basil

tomato sauce, calabrian chili, mozzarella, basil

extra virgin olive oil, fresh garlic, artichoke hearts, whole milk mozzarella, pecorino romano, oregano

extra virgin olive oil, garlic, roasted wild mushrooms, goat cheese, thyme

fig jam, thin sliced prosciutto, goat cheese, caramelized onions, fresh insalata greens

garlicky cheesy goodness!

a quick dough layered with sticky toffee, dried cherries and mixed nuts

They're BAAACK! An old favorite, try one today.

bite-sized squares of rich flourless chocolate cake (gluten free)

our homemade frangipane, blueberries, & sliced almonds

white beans, tomato broth, onion, carrot, celery, fresh herbs, mini pasta

rice farms italian sausage, calabrian chili, fresnos, onion, tomato, garlic, herbs, arborio

Our take on a classic. This salad features: rice farms ham, salumi chicago soppressata, smoked provolone, pickled onions, chopped olives, tomatoes & cukes, with a our italian dressing.

bibb lettuce, frisée, water cress, endive, sherry vinaigrette

crispy romaine, housemade dressing & croutons, charred lemon, anchovies

Our take on a classic. This salad features: rice farms ham, salumi chicago soppressata, smoked provolone, pickled onions, chopped olives, tomatoes & cukes, with a our italian dressing.

Freshly brewed and roasted locally by Roaster Jack. (Black & Tan)

French for "coffee with milk." Coffee with hot milk added

Caffeinate a crowd with our to-go coffee box! Comes with all the fixings: cups, sugar/stevia, half & half, and stirrers. Serves 10.

Need something strong? Roaster Jack has you covered!

Espresso "marked" with milk foam

our local espresso "cut" with milk. equal parts espresso and milk in this one!

Equal parts espresso, steamed milk and foam- best in a 12oz cup!

Comes from the Italian term “cafe latte,” which means “milk coffee.” Made with local espresso

Steamed half and half poured over espresso

Our classic latte kicked up a notch with cinnamon and local honey!

Melted dark chocolate shavings, steamed milk and espresso

Dark chocolate shavings with steamed milk- a favorite for kids and adults alike!

Earl grey tea with steamed milk and our local honey- delish!

Steamed milk for a warm, creamy treat

This breezy mandarinata leisure soda tastes like a light & refreshing spritz from the Italian Alps. It's non-alcoholic & not very sweet, so it's fun to drink it on your own or with friends. Imagine an extra dry craft soda that's satisfying like a "long" cocktail, but without any alcohol or fake sweeteners.

CBD-infused with an Alpine vibe & a juniper backbone.

Roasted dandelion root & a unique variety of ginger prized for its pungency, aroma & spiciness are craft brewed & combined with red chili & tonic herbs. The result is an incredibly aromatic ginger beer with zero added sugar that offers satisfying depth and focal ginger heat. We balance the spice with a quenching trio of citrus & a special type of high mountain Japanese green tea fermented with black koji. Contains Caffeine.

tomato sauce, ricotta, mozzarella & smoked provolone , toasty country sourdough

ricotta salata, grana padano, prosciutto & mortadella paired with housemade crackers, whole grain mustard, amarena cherries, fig jam, olives & pickled veggies

torn bread, red wine vinegar, tomato, pickled red onion, cukes, olives, extra virgin olive oil, basil

bibb lettuce, frisée, water cress, endive, sherry vinaigrette

housemade bucatini, pecorino & grana padano, black pepper

spaghetti, tomato sauce, basil, touch of iowa cheddar

housemade orecchiette, butter emulsion, iowa cheddar

rich chocolate pudding, ricotta cream, toasted & candied hazelnuts

chef's choice of seasonal sorbet...ask a server what we're offering tonight!

fresh, crisp, dry finish Leelanau County, Michigan

2020 Siena, Italy Dry, Medium Bodied, Lively, Organic

2021 Lake Leelanau, Michigan ripe stone fruit, pear, green apple & honey with nice acidity

gooseberry, lemongrass & white peach, crisp acidity

2021 IGT, Puglia Deep Purple, Spicy, Soft & Balanced

Local Red Blend Red berries, bittersweet chocolate, round and smooth

2020, Basilicata Dark Fruits, Slight Acid, Minerals

rich, cherries & currants, hint of oak Leelanau County, Michigan

Lightweight hoodie with Common Good logo on back

12oz insulated metal camp-style mug made my Miir

12oz sturdy insulated flip top travel tumbler made by Miir