Comida Centro Americana Metapan Restaurant Menu

Queso, frijoles, jalapeños, carne asada. / Cheese, beans, jalapeños, steak.

Boiled cassava paired with crispy fried pork rinds, typically accompanied by a side of pickled vegetables.

Huevo, frijoles, crema, queso. / Egg, beans, white cream, cheese.

Pollo o cerdo. / Chicken or pork.

Tomates, pepino, lechuga, cebolla. / Tomatoes, cucumber, lettuce, onions.

Breaded and deep-fried mozzarella, typically served with a marinara dipping sauce.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Bread, typically topped with garlic and a blend of herbs, then baked.

Breaded chicken tenders, typically served with a honey mustard dipping sauce.

Fried flour tortilla filled with seasoned chicken, typically includes cheese and a blend of vegetables, served with a chipotle-cream sauce.

A calzone, typically includes a folded pizza dough filled with various cheeses, meats, and vegetables, baked to a golden finish.

Thinly sliced meat rolled with a blend of herbs and spices, typically served with a house sauce.

A medley of fresh vegetables, typically wrapped in a delicate pastry and served as a spring roll.

Rolled dough filled with pepperoni, typically includes cheese and is served with a side of marinara sauce for dipping.

Corn tortilla traditionally filled with beans, often accompanied by a side of cortido (cabbage slaw) and salsa roja.

Corn tortilla stuffed with a savory blend of pork and melted cheese, traditionally served with a side of curtido (pickled cabbage slaw).

Corn tortilla filled with a blend of pork, beans, and cheese, typically accompanied by curtido (pickled cabbage) and tomato sauce.

Corn tortilla filled with loroco flower buds and cheese, typically served as a savory treat.

Grilled or shredded chicken, typically accompanied by cilantro, onions, and a variety of salsas or sauces, wrapped in a soft tortilla.

Slow-cooked pork carnitas served in a corn tortilla, typically includes diced onions, cilantro, and a touch of salsa verde.

Tender beef tongue, seasoned to perfection for a savory experience.

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.

Grilled steak, typically includes onions and cilantro, served on a corn tortilla.

Adobada meat, typically includes marinated pork, topped with onions, cilantro, and a side of salsa verde, served on a soft tortilla.

Slow-cooked pork carnitas served in a corn tortilla, typically includes onions, cilantro, and a salsa verde.

Fried chicken, typically served golden and crispy, often accompanied by a selection of sauces for added flavor.

Fried chicken served with slices of fried green plantains, accompanied by cabbage, a tangy sauce, and a garnish of pickled vegetables.

Grilled Chicken Fajitas with Colorful Bell Peppers, Onions, and Warm Tortillas

Sautéed chicken, beef, and shrimp served with bell peppers, onions, and typically includes tortillas.

Breaded chicken cutlet, typically accompanied by a selection of sauces for enhancing its flavor.

Fried pork chop typically served with a side of sautéed onions, capturing the essence of traditional American cuisine.

Shrimp sautéed with a blend of fiery spices, typically including garlic and chili peppers, in a robust diabla sauce.

Shrimp cocktail typically includes chilled shrimp served with a tangy cocktail sauce, often accompanied by avocado, onion, and cilantro.

Fried fish, typically served as a whole fish, coated in a seasoned batter and deep-fried until golden and crisp.

Tender chicken pieces simmered with a mix of vegetables, often including carrots, celery, and onions, in a seasoned broth.

Beef soup typically includes tender pieces of beef simmered with corn, zucchini, yucca, cabbage, and carrots in a rich broth.

Shrimp soup typically includes a savory broth enriched with onions, cilantro, and a mix of vegetables, often garnished with fresh herbs.

Wispy beaten eggs gently swirled into a delicate chicken broth, typically includes onion, ginger, sesame oil, and white pepper, garnished with fresh scallions.

Rich and hearty beef soup, simmered with vegetables for a rich, comforting flavor.

Hearty chicken soup with tender vegetables and aromatic herbs.

Hen soup typically includes tender pieces of hen, assorted vegetables, and is often served with a comforting broth.

Tripe soup, traditionally made with honeycomb tripe, often includes a hearty broth with vegetables such as carrots, onions, and potatoes.

Steeped hibiscus flowers in water, creating a refreshing drink often sweetened to enhance its tart, cranberry-like flavor.

Classic chilled Coke - a refreshing fizzy drink experience.

Kola champagne is a carbonated soft drink with a unique, sweet flavor reminiscent of bubblegum and tropical fruits, offering a refreshing experience.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

A refreshing carbonated beverage, offering a unique blend of flavors designed to appeal to a global palate.

A blend of red wine, typically includes seasonal fruits and spices, enhanced with a touch of brandy.

Refreshing beverage for athletes, packed with electrolytes and energy.

Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.

A refreshing beverage made from cashew fruit, typically blended to create a unique and exotic drink.

Tamarindo is a refreshing drink crafted from tamarind fruit, offering a unique sweet and sour taste.

Passion fruit juice, freshly extracted from ripe passion fruits, offering a tangy and exotic taste.

Energizing Red Bull Beverage for an Instant Energy Boost

Wrapped in a soft flour tortilla, this burrito is filled with seasoned ground beef, beans, and rice, typically includes cheese, lettuce, and tomato.

Handmade corn tortillas filled with a blend of ingredients such as cheese, beans, pork, and loroco, offering a variety of flavors to choose from.

Steamed sweet corn dough, traditionally wrapped and cooked in corn husks, offering a subtle sweetness.

Deep-fried chicken wings coated in a tangy buffalo sauce, typically served with blue cheese dressing and celery sticks.

Corn husk-wrapped tamales filled with your choice of chicken or pork, steamed to perfection.

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

Savory seafood soup with fresh ocean catch and aromatic herbs.

Fried cassava paired with crispy pork chunks, typically served with a tangy pickled cabbage topping.

Fried chicken, typically served with a variety of accompaniments to offer a complete flavor experience.

Fried fish, typically prepared by coating in batter and deep-frying until golden. Often accompanied by traditional garnishes.

Chicken breast, egg-battered and sautéed, typically includes a lemon butter sauce.

A selection of seafood, often including shrimp, octopus, and various shellfish, lightly seasoned and served as a small, shareable plate.

Chilled shrimp served with a zesty cocktail sauce, a classic appetizer.

Sautéed shrimp with jalapeño, onions, tomatoes, and cilantro, typically served in a rich, tomato-based sauce.

Mixed steak, chicken, and shrimp served with bell peppers, onions, and tomatoes, typically accompanied by tortillas.

Thick slices of meat, typically accompanied by classic sides such as potatoes and a selection of vegetables.

Meat with choice of tomatoes or onions, served as desired.

Breaded chicken breast topped with marinara sauce and melted parmesan cheese, typically includes a hint of Italian herbs.

Veal gently simmered in a rich tomato sauce, typically accompanied by a blend of herbs and spices for added depth.

Breaded veal cutlet, typically includes tomato sauce and a layer of melted cheese.

Meatballs, typically simmered in a homemade marinara sauce, garnished with a sprinkle of Romano cheese.

Meatballs smothered in marinara sauce, topped with melted provolone and freshly grated Parmesan cheese.

Sausage, typically prepared with finely ground or chopped meat and seasoned with various spices.

Sliced sausage and peppers, typically includes a mix of green and red peppers, sautéed together, often served in a sandwich format.

Eggplant slices simmered in a robust tomato sauce, often accompanied by herbs and spices for added depth.

Baked eggplant slices layered with marinara sauce, typically includes a blend of provolone and parmesan cheeses.

Scrambled eggs combined with sautéed peppers, often served with Parmesan cheese.

Caesar salad with options for small or large sizes.

Mixed greens with gorgonzola cheese. Size options: small or large.

Antipasto salad with size options: small or large.

Chicken salad available in small or large sizes.

Grilled chicken atop mixed greens, available in small or large sizes.

Mozzarella Caprese Salad: Fresh mozzarella, tomatoes, basil. Choose Small or Large.

Flat fillets of anchovies paired with shredded cheese, typically includes our signature pizza sauce on a large crust.

Fresh broccoli atop a generous layer of cheese, typically baked to a golden perfection on a large, hand-stretched crust.

Tomato sauce and a generous blend of cheeses, typically including mozzarella, are spread atop a large crust.

Sliced meatballs atop a traditional pizza base, typically includes tomato sauce and a blend of cheeses.

Tomato sauce, assorted mushrooms, and a blend of cheeses on a large, hand-stretched crust.

Large pizza topped with a variety of olives, complemented by a blend of cheeses and a rich tomato sauce base.

Large pizza topped with a generous amount of sliced onions, paired with our signature pizza sauce and a blend of cheeses.

A large pizza generously topped with pepperoni, mozzarella cheese, and classic tomato sauce on a hand-tossed crust.

House-made pizza sauce, a generous topping of peppers, and a blend of cheeses on a large crust.

Sausage, tomato sauce, and a blend of cheeses on a large, hand-stretched crust.

Our large spinach pizza features a generous layer of fresh spinach atop our homemade pizza dough, typically complemented by a blend of cheeses and a hint of garlic.

Topped with a blend of traditional ingredients, the Metapan Special typically includes a hearty mix of meats and vegetables, reflecting flavors beloved in American cuisine.

Flat anchovy fillets and shredded cheese atop our signature pizza sauce on a classic crust.

Fresh broccoli and shredded cheese atop our signature pizza sauce, baked on homemade dough.

Our small cheese pizza features a generous layer of extra cheese atop our signature pizza sauce, all spread on our classic crust.

Sliced meatballs with tomato sauce and a blend of cheeses, typically includes ricotta and pesto.

Tomato sauce and cheese serve as the foundation for this small pizza, topped with a generous portion of mushrooms.

Tomato sauce and a generous topping of olives, paired with our signature cheese blend on a classic pizza crust.

A small pizza featuring a generous topping of onions on our classic tomato sauce and cheese blend, baked to a golden finish.

A small pizza featuring a classic tomato sauce base, generously topped with slices of pepperoni and a blend of melted cheeses.

Our small Peppers Pizza features a harmonious blend of roasted peppers atop our signature pizza sauce, complemented by a generous layer of our house cheese blend.

Housemade sausage and poblano peppers atop a classic pomodoro sauce base, finished with cheese on our signature pizza crust.

Fresh spinach atop our classic pizza dough, lightly covered with cheese and a hint of garlic.

Topped with a unique blend of ingredients that typically includes meats and vegetables, reflecting the flavors of Metapan.

Sicilian-style pizza with choice of one topping: cheese, anchovies, vegetables, or meats.

Sicilian pizza with two toppings. Selections include variety of meats, vegetables, and cheeses such as pepperoni, sausage, mushrooms, and spinach. Customize with any two choices.

Thick crust pizza generously topped with a selection of meats, cheeses, and vegetables, reflecting a traditional Sicilian style.

Chicken Parmesan pizza with mozzarella and marinara sauce. Sizes: medium or large.

Salad pizza with mixed greens on a crispy crust. Medium or large size options available.

Tomato & garlic pizza topped with fresh diced tomatoes and aromatic garlic. Available sizes: medium or large.

Veggie pizza with choice of medium or large.

White pizza with choice of medium or large size.

Specialty pizza inspired by lasagna with rich layers of cheese, ground meat, and tomato sauce. Available in medium or large sizes.

Baked ziti atop a golden crust with a choice of medium or large size.

Eggplant pizza topped with marinara and mozzarella. Available in medium and large sizes.