FOOD MENU
- FRESH TORTILLA CHIPSW / three salsas$6.00
- GUACAMOLEW/ chips & three salsas$12.00
- PAPAS FRITASCoriander-lime salt, chipotle aioli$8.00
- ESCABECHE DE VERDURASPickled vegetables of the day$7.00
- JICAMA & CUCUMBERChile arbol, lime$5.00
- WHITE SHRIMP CEVICHEAguachile verde, red onion, jicama$15.00
- ENSALADA PICADALittle gems, beets, avocado, queso fresco, cilantro-yogurt vinaigrette$14.00
- BITTER GREENS SALADFuji apple, pomegranates, spiced pepitas, manchego$14.00
- WOOD-GRILLED CHICKEN LIVERSBacon, rajas, chipotle crema$12.00
- CHILE RELLENOQueso fresco, salsa ranchera, epazote$13.00
- SOUP OF THE DAYPlease inquire for daily selection$10.00
- MIXED BABY LETTUCESRadish, herbs, sherry vinaigrette$8.00
- MIDNIGHT BLACK BEANS DE OLLA$6.00
- PINQUITO BEANS REFRITOS$6.00
- WHOLE PINQUITO BEANS$6.00
- GRILLED CEBOLLITASRomesco verde, pickled chiles$8.00
- BRAISED COLLARD GREENSSmoked bacon, habanero Chile$10.00
- DAILY RICE$6.00
- QUESADILLAHen-of-the-wood mushrooms, epazote, habanero salsa$15.00
- ENCHILADASRoasted chicken, mole coloradito, crema (fillings change daily)$16.00
- DE ESEHoja santa, black bean puree, puya salsa, quesillo$9.00
- TLAYUDAGrilled summer squash & blossoms, smashed garbanzos, quesillo$18.00
- TAMALES$12.00
- TACOS$13.00
- FOR 2-3 PEOPLEW / midnight black beans, daily rice, house made salsas, tortillas
- SPIT-ROASTED WHOLE CHICKENFire roasted fingerling potatoes$46.00
- BONE-IN TWENTY-TWO OUNCE RIBEYESummer squash guisado$62.00
- GUAJILLO ADOBO PORK SPARE RIBSGrilled corn on the cob$52.00
DESSERTS
- ARROZ CON LECHEpomegranate, toasted pistachios$10.00
- FLAN TRADICIONALkumquats$10.00
- OAXACAN CHOCOLATE BUDINWhipped cream$10.00
- PROYECTO DIAZ COFFEE EL CORAZON$3.50
- NUMI HOT TEAJasmine Green, Pu-Erh, Aged Earl Grey$4.00
Menu Gallery
Menu Gallery
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