Columbo's Menu

Crisp cut Romaine Hearts tossed in a classical Caesar dressing with shredded Parmesan and topped with croutons & Peppered Parmesan Tuile.

House mixed greens surrounded by sliced Roma Tomatoes topped with our fried real Chicken Nuggets (8), Red onion & sliced hardboiled egg. *Choice of dressing. Grilled Vegan Chicken/No egg, available for an additional $2

Mixed greens drizzled with seasoned EVOO, surrounded by sliced Roma Tomatoes, topped with 4oz of sliced Blackened Skirt Steak & crumbled Bleu cheese. Drizzled with Balsamic Glaze.

Mixed Greens topped with 3 pieces of fried Pecan crusted Honey Fig Goat cheese, Candied Pecans, Raisins, Golden Raisins and Craisins. Drizzled with Extra Virgin Olive oil and Balsamic Glaze.

Our Jumbo chicken wings are specially prepared & fried to order. Get them Naked or add one of our house made sauces or spices. Served with Celery sticks & Carrot sticks, Bleu cheese or Ranch.

Southern prepared & fried boneless, skinless breast of chicken on a bed of lettuce & tomato, topped with Pimento cheese & bacon on a Brioche bun served with our House Special fries.

Southern prepared & fried boneless, skinless breast of chicken on a bed of lettuce & tomato, topped with Sallie’s Greatest Peach pepper & ginger Jam on a Brioche bun. Vegan Chicken available on Ciabatta for an additional $2

Crispy Asian coated fried Breast of Chicken on a bed of lettuce & tomato, finished with a sweet & spicy Honey Siracha sauce on a Brioche bun. Vegan Chicken available on Ciabatta for an additional $2

A large stack of crisp lettuce & sliced ripe Tomato, with 4 slices of thick cut Applewood smoked Bacon, nestled between 2 slices of lightly Butter toasted Wheat berry bread with Black Pepper Mayonnaise. Vegan option on Ciabatta with Shitake Mushroom Bacon & vegan mayo for an additional $3

Our seasoned, grilled Breast of chicken is sliced and accompanied by, crisp, cut Romaine lettuce tossed with our Caesar dressing and shredded Parmesan, then rolled into a Spinach & a Tomato Flour Tortilla

3 slices of lightly butter toasted Wheat berry bread, Black Pepper Mayonnaise, 2 layers of real sliced Turkey breast, Prosciutto Ham and Gruyere Cheese with lettuce & tomato, finished with Applewood smoked Bacon

Our special grind of Beef Steak burger is seasoned and Char-Grilled to your liking. Served on a lightly butter toasted Ciabatta Roll with lettuce & tomato, red onion & Bacon onion jam. Crisp thick cut Bacon available for additional $2 Gluten Free Bun is available upon request

4 Colossal Shrimp sautéed, finished with white wine and butter. Served on Keisler’s locally grown & milled Lexington County, creamy stone course ground yellow grits with our Tasso ham gravy. Topped w/ Shredded Smoked Cheddar & Fresh chopped Scallions.

Non GMO Beyond Burger on Ciabatta (Eggless) Roll with crisp lettuce & sliced tomato. Served with our House Special FriesDairy Free white Vegan cheese & Vegan Mayo is available upon request at no additional chargeVEGAN Shitake Mushroom Bacon is available for an additional $3

Served on a Ciabatta (Eggless) Hoagie roll and served with Roasted Peppers & Onions served w/ our House Special Fries

Crisp cut Romaine Hearts tossed in a classical Caesar dressing with shredded Parmesan and topped with croutons & Peppered Parmesan Tuile. Enhance your House or Caesar w/ Grilled Salmon, Shrimp or Chicken breast for $9

Mixed greens drizzled with seasoned EVOO, surrounded by sliced Roma Tomatoes, topped with 8oz of sliced Blackened Skirt Steak & crumbled Bleu cheese. Drizzled with Balsamic Glaze.

Mixed Greens topped with 3 pieces of fried Pecan crusted Honey Fig Goat cheese, Candied Pecans, Raisins, Golden Raisins and Craisins. Drizzled with Extra Virgin Olive oil and Balsamic Glaze.

Mixed greens, alternating sliced Roma Tomatoes & English Cucumbers, topped with Red onion, Shaved Parmesan and Croutons. *Choice of dressing.

Our Jumbo chicken wings are specially prepared & fried to order. Get them Naked or add one of our house made sauces. Served with Celery & Carrot sticks.

Southern prepared & fried boneless, skinless breast of chicken on a bed of lettuce & tomato, topped with Pimento cheese & bacon on a Brioche bun with our House Special fries.

Crispy Asian coated fried Breast of Chicken on a bed of lettuce & tomato, finished with a sweet & spicy Honey Siracha sauce on a Brioche bun with our House Special fries. Vegan Chicken available w/ eggless bun for an additional $2

A large stack of crisp lettuce & sliced ripe Tomato, with 4 slices of thick cut Applewood smoked Bacon, stacked between 2 slices of lightly Butter toasted Wheat berry bread with Black Pepper Mayonnaise with our House Special fries .Vegan option available on Ciabatta with Shitake Mushroom Bacon for an additional $3

3 slices of lightly butter toasted Wheat berry bread, Black Pepper Mayonnaise, 2 layers of real sliced Turkey breast, Prosciutto Ham and Gruyere Cheese with lettuce & tomato, finished with Applewood smoked Bacon with our House Special fries.

Our special grind of Beef used to make our Steak burger is seasoned and Char-Grilled to your liking. Served on a lightly butter toasted Ciabatta Roll with lettuce & tomato, red onion & Bacon Onion jam with our House Special fries. Crisp thick cut Bacon available for additional $2. Gluten Free Bun is available upon requestYour choice of cheese included if desired Cheddar, Swiss, Pepper jack, Bleu, Provolone or American.

Char-Grilled, Non GMO Beyond Burger on Ciabatta (Eggless) Roll, crisp lettuce & sliced tomato with our House Special fries. Dairy Free white Vegan cheese & Vegan Mayo available upon request at no additional charge. VEGAN Shitake Mushroom Bacon is available for an additional $3

Our Rib Eye is specially seasoned and Char-Grilled to your liking. Served with a generous portion of Yukon Gold mashed potatoes, Fresh grilled seasoned Asparagus. Topped with your choice of our house-made *Chef inspired Butters.

Simply seasoned and Char-grilled to your liking. Set on a bed of Yukon Gold mashed potatoes with Grilled Asparagus or Roasted Multi-colored baby carrots.Topped with your choice of our *Chef inspired house-made Butters.

10oz Wild Caught Salmon filet, marinated, grilled and finished with Bourbon Sweet & Spicy glaze. Served with Bamboo Rice, Grilled Bok Choy & Japanese Eggplant.

6 Colossal Shrimp sautéed, finished with white wine and butter. Served on Keisler’s locally grown & milled Lexington County, creamy stone course ground yellow grits with our Tasso ham gravy. Topped w/ Shredded Smoked Cheddar & Fresh chopped Scallions

Eggless Pasta tossed with Fire roasted peppers, onions & tomatoes in Garlic Olive oil. Served with 2 Plant based Hot Italian sausage or 4 house made plant based meatballs.

Chef inspired & Gluten Free for that Vegan’s dream Crab cakes. Served on our Mango Jalapeno Slaw & finished with Vegan Lemon Basil Aioli