Colter Bay Menu

10 crispy chicken wings; hot, medium, mild or BBQ. Served with carrots, celery, and house Blue cheese.

Braised short rib, arugula, roasted garlic aioli, White Cheddar, red onions on griddled Breadhive sourdough.

Chicken breast brined with spices, breaded, and fried. Served on a toasted bun with lettuce, pickles, and mayo

Slow cooked beef and onion stock with croutons, served in a crock with provolone cheese melted to perfection over the top.

Two four ounce patties topped with lettuce, tomato, onion, pickle, and American cheese on a sesame seed bun.

Grilled sirloin with avocado, cherry tomato, pickled red onion, greens, and a herb vinaigrette.

Extra Sharp Cheddar cheese, applewood smoked bacon, caramelized onions, elbow noodles.

Thick slice bacon, extra sharp cheddar, herb sour cream, scallion.

Cheese, pico de gallo, house-made pickled red onion, cilantro, pickled jalapeno, salsa blanco Add chicken or red wine braised short ribs for extra charge.

Classic roasted beef sliced thin on a weck roll, served with jus and horseradish. (add five wings any style for extra charge).

Braised short rib, arugula, roasted garlic aioli, White Cheddar, red onions on griddled Breadhive sourdough.

BBQ grilled chicken breast, White Cheddar cheese, applewood smoked bacon.

Two smash pattys with caramelized onions, swiss, and special sauce on toasted marble rye.

House blend ground beef, caramelized onion, braised short rib, white Cheddar cheese, arugula, horseradish/cracked pepper aioli.

Two four ounce patties topped with lettuce, tomato, onion, pickle, and American cheese on a sesame seed bun.

Hand cut fries, beef gravy, Vermont cheese curds.

10 crispy chicken wings; hot, medium, mild or BBQ. Served with carrots, celery, and house Blue cheese.

Cheese, pico de gallo, house-made pickled red onion, cilantro, pickled jalapeno, salsa blanco Add chicken or red wine braised short ribs for extra charge.

Extra Sharp Cheddar cheese, applewood smoked bacon, caramelized onions, elbow noodles.

Slow cooked beef and onion stock with croutons, served in a crock with provolone cheese melted to perfection over the top.

Grilled salmon, shaved brussel sprouts, cucumber, tomato, onion, bacon, avocado, fried egg, creamy lemon vinaigrette.

Greens, shaved parmesan, grilled chicken breast, topped with croutons and house made caesar dressing.

Grilled sirloin with avocado, cherry tomato, pickled red onion, greens, and a herb vinaigrette.