Colorado Sake Co. Menu

3 piece dehydrated watermelon sashimi with mint basil and ponzu

3 piece miso glazed salmon sashimi

3 piece seared tuna with togarashi, mint wasabi dressing, and daikon.

Persian cucumbers, house mirin, amazu, topped with sesame seeds

Seaweed, Sesame, Ponzu, topped with sesame seeds

Blanched spinach and bok choy tossed in a sesame dressing

Soft boiled eggs cured in a house soy mixture, red onions, fried shallots, unagi sauce, spicy mayo, and scallions

Napa cabbage, daikon, carrots, gochugaru

Chef's assortment of house pickled vegetables

Shishito peppers, ginger, garlic, ponzu, topped with bonito flakes

Fried brussel sprouts tossed in a house made honey siracha sauce

House made miso soup

Miso marinated carrots

Fries topped with kimchi, okonomi sauce, negi, bonito flakes, and togarashi

Octopus Hushpuppies

4 piece chicken gyoza

4 piece veggie gyoza with sesame dressing

4 piece edamame dumpling topped with sweet soy and fried shallots

2 piece house made chicken soup dumplings.

Miso, sesame, chickpea, black bean garlic

3 piece spicy tuna taco topped with spicy mayo, avocado, and serrano peppers

3 piece spicy salmon tacos topped with yuzu aioli, and tobiko

3 piece kani tacos, tossed in kewpie, carrots, and sweet soy

Twice fried japanese chicken wings

Veggie fried rice with carrots, mushrooms, onions, peppers, and egg

3 piece chasu pork bao buns, topped with caramelized onions, soy, and pickled apples

Marinated mushrooms sauteed with spinach, onions, and garlic. Topped with sesame seeds and sesame aioli

2 piece confit duck bao buns topped with ponzu pickles, coconut hoisin, and crispy duck skin

6 piece spicy salmon roll

6 piece spicy tuna and avocado roll

6 piece cucumber avocado roll

8 piece spicy tuna and pickles on the inside topped with seared tuna and avocado. Topped with yuzu aioli, unagi sauce, and fried shallots

8 piece shrimp tempura roll topped with avocado

8 piece crispy tofu roll with daikon, avocado, and unagi sauce