Colorado Fondue Company Menu

4.7

(1,250+ Reviews)

$Fondue, American, European

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+1 407-767-8232

Soup or Salad Cheese Fondue Appetizers Combination Trails Entrees New Chocolate Lodge Combination Monthly Specials

Soup or Salad
- Mountain Mix
  Crisp bed of Iceburg and Romaine lettuce topped with Sesame Sticks, peanuts, mild cheddar cheese and our light honey dijon ranch dressing
  $3.75
- Southwest Caesar
  Romaine lettuce, toasted croutons and Parmesan Caesar dressing topped with a sweet red pepper coulis
  $3.75
- Soup Of The Day
  Roasted Butternut Squash with Apples & Bacon. Homemade by Chef Eric
  $3.75
- Lodge Dinner Salad
  Dinner sized and served with fresh baked bread. Purchase a side of Chicken, Steak or Seafood to grill and create your very own Fresh Grilled Salad
  $5.95
Cheese Fondue Appetizers
- "New Cheese" Bruscheta Jack
  Fontina, asiago, and monterey jack cheeses with roasted garlic, sundried tomato & basil pesto
  $6.00
- "New Cheese" Smoked Gouda With Applewood Bacon
  Smoked Gouda, Monterey Jack and a hit of Sharp Cheddar with chopped Applewood Bacon
  $6.00
- Original Cheddar Cheese
  Sharp aged Cheddar and mild Swiss Emmenthaler cheeses blended together in a base of beer & bouillon and topped tableside with a garlic and herb seasoning
  $6.00
- Cheddar Santa Fe
  Sharp and Mild Cheddar cheese melted in our Southwest base with seasoned ground tenderloin. Ask for our Chipotle Pepper Coulis for extra heat
  $6.00
- The Four Corners
  Sharp & Mild Cheddar, Fontina, and Emmenthaler cheeses melted together in a seasoned Southwest base, and topped with our homemade tomato & herb salsa. Add some heat and extra spice with our Chipotle Pepper Coulis
  $6.00
- Pacific Coast Highway
  California sun-dried tomato pesto and Gorgonzola cheese blended into our Original Cheddar Fondue
  $6.00
- Fontina Tuscany
  Creamy Fontina Cheese blended with our fresh basil herb pesto
  $6.00
- Spinach And Artichoke Fonduta
  A blend of four cheeses with chopped sautéed spinach, artichoke hearts and hint of garlic
  $6.00
- Alpine Swiss
  Gruyere and Emmenthaler Cheese melted together in white wine seasoned with minced garlic, lemon juice, Kirsch Cherry Brandy, and topped with nutmeg
  $6.00
Combination Trails
- Beginner Trail
  Soup or Salad with freshly baked bread, Cheese Fondue Appetizer, Chocolate Fondue Dessert
  $14.00
- Intermediate Trail
  Soup or Salad; Choice of either a Cheese Fondue Appetizer; Or Chocolate Fondue Dessert; Main Course: Colorado Lodge Sirloin, Pacific Northwest Chicken, Thai Fusion Shrimp & Blue Mountain Jerk Pork Tenderloin
  $23.00
- Expert Trail
  Soup or Salad; Cheese Fondue Appetizer; Main Course: Beef Tenderloin, Colorado Lodge Sirloin, Blue Mountain Jerk Pork Tenderloin, Pacific Northwest Chicken and Thai Fusion Shrimp; Chocolate Fondue Dessert
  $30.00
- Extreme Trail
  Soup or Salad; Cheese Fondue Appetizer; Main Course: Beef Tenderloin, Sea Scallops Sazon, Pacific Northwest Chicken, Thai Fusion Shrimp, & Blue Mountain Jerk Pork Tenderloin; Chocolate fondue Dessert, A bottle of wine from our double diamond list or $20 credit toward any beverage of your choice
  $43.00
Entrees
- Pacific Northwest Chicken
  Cuts of breast meat seasoned with Asian herbs and our citrus soy marinade
  $14.95
- Colorado Lodge Sirloin
  Colorado Lodge Sirloin Choice cut sirloin marinated in our homemade Teriyaki and soy infused ginger recipe
  $15.95
- Pacific Northwest Chicken & Thai Fusion Shrimp
  A pairing of two of our most popular and tasty items
  $14.95
- Colorado Lodge Sirloin & Thai Fusion Shrimp
  $15.95
- Thai Fusion Shrimp
  White shrimp prepared with basil pesto, garlic infused oil, coconut milk and salt and pepper to taste
  $16.95
- Three From The Sea
  Sea Scallops Sazon, Citrus Herb Mahi Mahi & Thai Fusion Shrimp
  $18.95
- Blue Mountain Jerk Pork Tenderloin
  Traditional Jamaican jerk flavors, mildly spiced, marinate choice cuts of Pork Tenderloin
  $17.95
- Beef Tenderloin
  Choice cuts of beef tenderloin are marinated in our garlic infused peppercorn oil
  $18.95
- Sea Scallops Sazon
  Sea Salt & Pepper blended with Sazon seasoning & Garlic Infused Oil
  $21.95
- Nature’s Way
  Seasonal Fresh Vegetables, Marinated Portobello Mushrooms, Edamame, and Procini Mushroom Ravioli
  $12.95
New Chocolate
- "New Chocolate" Godiva Milk Chocolate Cheesecake
  Milk Chocolate blended together our homemade cheesecake batter & Godiva liquor topped with our graham cracker crumbs
- Kahlua Milk Chocolate
  Chocolate Milk Chocolate with coffee liqueur topped with Crushed Honey Roasted Peanuts
- Dark Raspberry Chocolate
  Topped with Whipped Cream
- Chocolate Turtle Fondue
  Creamy smooth caramel, milk chocolate and pralines
- Mocha White Chocolate
  Topped with Heath Bar Crunch
- Original Milk Chocolate
  Blended with a touch of crunch peanut butter
- Amaretto White Chocolate
  A Rocky Mountain High!
- Cookies & Cream
  White chocolate, fresh cream and crushed Oreo cookies
- Plain And Simple
  Your Choice of Dark, Milk or White Chocolate
- “Thin Mint” Cookie
  Dark Chocolate blended with Crème de Menthe liqueur and topped with an Oreo cookie crust
- Colorado Mudslide
  Kahlua and Irish Crème blended in Milk Chocolate and topped with crushed Oreo and graham cracker cookies
Lodge Combination
- Choice Of Side Salad
  $27.00
- Cheese Fondue Appetizer
  $27.00
- Main Course
  Beef Tenderloin, Chicken, Shrimp
  $27.00
- Vegetable Medley, Sauces, Bread
  $27.00
- Chocolate Fondue Dessert
  $27.00
- Non-Alcoholic Beverage
  $27.00
Monthly Specials
- Hospitality Nights
  Every Monday-Wednesday night we treat our fellow Brothers and Sisters in the service industry to a 30% discount. That's 30% off your entire bill for you and a guest. We know how hard you work, but you'll need to show us proof that you're in this fun and exciting industry. Not available with any other offers