Entrees
- Lobster Tail(S) served with drawn butter, baked potato & sautéed vegetables (please allow 45-60 minute cooking time)
- "Sam's Recipe" Charbroiled Meatball SteakServed on a bed of penne pasta with marinara & chef's vegetables
- Linguini & Fresh ClamsServed with choice of a red or white wine sauce
- Grilled Fresh Salmon FiletSautéed fennel, tomato, capers & kalamata olives, in a white wine sauce, served with spaghetti
