Collision Brewing Company & Restaurant Menu

A Spinach and Herb Tortilla Shell Filled w/ Eggs, Breakfast Potatoes, Queso Sauce, Guac, Pico, Sauteed Peppers and Onions Served w/ Salsa Macha

Two Corn Tortillas Filled w/ Pepperjack, Onion, Cilantro, Bacon, Eggs, Pico, Cheddar, and Jalapeno Salsa. Served w/Potatoes

Two English muffins, Over Medium Eggs, Avocado, Sausage Patties, Pico, Pepper Jack Cheese and Smothered in Southwest Chili. Served w/ a Cheddar Hashbrown Party and a Whole Charred Jalapeno

Fresh Cauliflower Tempura Battered Tossed in Choice of sauce

Soft Baked Giant Bavarian Pretzel Served With Queso and Agave Mustard. (Available Plant-Based Option)

Made with Spinach and Artichokes, Follow Your Heart Mozzarella Topped with Gluten Free Bread Crumbs Served with Tortilla Chips.

1/2 LB of Button Mushrooms Tempura Battered and served with Horseradish Sauce.

Wood Fired Flatbread w/Blueberry Chutney, Goat Cheese, Arugula, Balsamic Glaze, Cashew Nuts and Lemon Zest

Wood Fired Flatbread w/ Marinara sauce, Italian seasoned chicken, prosciutto, red onions, provolone, and pesto aioli

A Rich Bean Dip topped w/ Cotija Cheese Served w/ Pita Bread, House Chips, Carrots, and Celery (Available Plant Based Option)

House Made Tortilla Chips w/ Choice of 3 DipsFire Roasted Salsa/ Tomatillo Salsa/ Mango SalsaPico de Gallo/ Black Bean Dip/ Guacamole/ Queso Dip

Lettuce, Tomato, Carrots, Croutons, and Choice of Dressing

Romaine, Cucumbers, Red Onions, Antipasto Olive Mix, Goat Cheese, Red Peppers, and Tomatoes (Tzatziki)

In a Crispy New Mexico Chili Tortilla Shell, Romaine Lettuce, Pork Carnitas, Black Beans, Corn, Pico, Pickled Cabbage, Lime Crema, Green Onions. Served w/ Salsa, Guac, and Chipotle Ranch

Four Tacos with Braised Birria Beef, Red Onions, Chihuahua Cheese, Cilantro, Lime, and Consomme Sauce. (Plant Based Option Available)

Deep Fried Onion Potato Pierogis w/ Thyme, Lemon Arugula and Spinach Salad, and Sauerkraut

Battered Northwest Pacific Cod, Fries, House-made tarter and Cocktail Sauce.

Beef Tenderloin Cubes w/ Chimichurri, Crispy Fingerling Potatoes, Seasonal Vegetables, and Garlic Bread

A blend of five cheeses, cheddar, chihuahua, feta, swiss, and pepperjack. Topped with Garlic Parmesan and shredded cheddar cheese.

Mushrooms Mix, w/ Roasted Red Peppers, Onions, Carrots, Garlic, Seasonal Veggies, and Green Onions w/ Vegan Cheese Sauce

House Made Cheese Sauce, Chopped Green Chilis, Smokey Mezcal Seasoning, Crispy Jalapeno Strips, and a Whole Deep-Fried Anaheim Pepper

House Made Cheese Sauce, Queso Dip, Fire Roasted Corn, Pico, Chimichurri, Cotija Cheese, and Green Onions

House Made Cheese Sauce, Firecracker Sauce, Crispy Fried Chicken, Bacon, a Whole Charred Jalapeno, Crispy Jalapenos and Green Onions

All Natural crispy fried chicken w/ Creamy Mushroom Alfredo Sauce, Shaved Parmesan, Green Onions, and garlic bread

Fettuccine pasta tossed w/ a classic house made marinara and topped w/ parmesan, green onions, and garlic bread

Corn Tortillas Stuffed w/ Jalapeno Cream Cheese, Red Onions, Pork Carnita, Cheddar and Pepper Jack cheese Smothered in a Red Enchilada Sauce and topped w/ Lime Crema, Cotija Cheese, and Cilantro

Corn Tortillas Stuffed w/ Black Bean Dip, Cream Cheese, Jalapenos, Red Onions, and Mozzarella Smothered in Red Enchilada Sauce and Topped w/ Mozzarella and Cilantro

100% Elk Patty, Bacon, Leaf Lettuce, Tomatoes, Sharp Cheddar, BBQ Sauce and Crispy Whiskey Onions on a Potato Bun.

All Natural Beef Patty, Cheddar Cheese, Lettuce, Tomato, Onions and Pickles on a Potato Bun.

All Natural Beef Patty, Topped w/ Fried Anaheim Pepper, Green Jalapeno Sauce, Guac, Pico, Pepper Jack, Chipotle Aioli, Lettuce on a Potato Bun

You Won't Believe It's Not Meat! Lettuce, Tomatoes, Follow Your Heart American Cheese, Onions, Pickles, Vegan Garlic Aioli, on a Bun. (All Plant-Based)

All Natural Beef Patty, Arugula, Tomato, Swiss, Caramelized Onions, Mushroom Mix w/red peppers onions and carrots, and Avocado on a Potato Bun (Available Plant Based Option)

All Natural Beef Patty, Goat Cheese, Mango Salsa, Avocado, Arugula, and Garlic Aioli on a Pretzel Bun

Two 1/3 Lb all natural Patties w/ Cheddar Cheese, Jalapeno Cream Cheese, Lettuce, Tomato, Bacon, Caramelized Onion, Caramelized Jalapeno, Topped w/ a Jalapeno BBQ Sauce on a Potato Bun (Available Plant Based Option)

All Natural Beef Patty, Pickled Cabbage, Tzatziki Sauce, Balsamic Glaze, Tomato, Goat Cheese, and Arugula on a Potato Bun

Two 1/3 Lb All Natural Beef Patties Over a Cheddar Hashbrown Patty, Bacon, Pepper Jack Cheese, Enchilada Sauce, Sunny Side Up Egg, Cotija Cheese, Lime Crema, and Cilantro

All natural 1/3 Lb beef patty w/ Bacon, Lettuce, Tomato, Provolone, and Pesto Aioli on a Pretzel Bun

On Toasted Sourdough Bread, Swish Cheese, Roasted Red Pepper, Onions, Portobella can Crimini Mushrooms, Carrots and Arugula (Plant-Based Option Available)

Beer-Braised Corned Beef, Beer Braised Cabbage, Beer Mustard Vinaigrette and Swiss Cheese on Rye Bread (Plant-Based Option Available)

Batter Fried Pork, Sauerkraut, Lettuce, Beer Mustard on a Pretzel Bun

Sliced Turkey Breast, Bacon, Swiss Cheese, Lettuce, Tomato, Avocado, and Garlic Aioli on Sourdough Bread

Traditional Cuban Bread, Swiss Cheese, Beer Mustard, Sliced Ham, Pulled Pork, Pickles, and Beer Mustard

All natural panko breaded crispy chicken breast w/ pesto aioli, arugula, tomatoes, provolone, prosciutto, and marinara sauce on a garlic butter toasted bun

Thin sliced smoked New York Strip steak w/ Cheddar, queso, caramelized onions and jalapenos on an Asiago hoagie

Light and malty Czech style lager, made with premium German malts and a smooth hop profile. 5% 29-IBUs

A German-style Hefeweizen made honey malt, coriander, and banana notes. 5.8% 26-IBUs

Malty, citrus and spice notes. A Golden Mexican lager made with Vienna malts and Corn.8.3% 40-IBUs

A well rounded traditional Kolsch. Light malty body balanced w/ fruity, with a hint of herbal spice6.5% 17 IBUs

A light bodied German Style Lager very easy to drink w/ an essence of honey, caramel, and spice 6.8% 29-IBUs

A golden Ale w/ a smooth medium body and an aromatic and fruitful nose w/ a dry finish7.6% 12 IBUs

Belgian Red Ale with a berry fruity flavor, nice balance of hops, and an oaky nose. 5.3% 43-IBUs

Made with traditional Irish Stout Malt, Cacao Nibs, and vanilla. Rich body, roasty, and chocolate. 7.1% 49-IBUs

A roasty brown ale rested over whole coffee beans. Sweet and nutty start with a bitter chocolate and coffee finish. 8.4% 15-IBUs

Rotating Fruit Kettle sour

A Traditional Saison brewed w/ Phantom Brewing ghost saison yeast. Light bodied w/fresh pear and apple aroma and hints of caramel 7% 17-IBU

Floral, spice, Bitter, hoppy, earthy, and caramel notes 6% 62-IBUs (Award winning beer in the Ultimate IPA Fest)

Rich Body S.M.A.S.H. beer brewed with pilsner malt and vista hops. Fuity and berry tones on the nose with a bitter finish 4.3% 33-IBUs

A Malty body with roasty and citrus tones, mildly bitter and earthy 5.6% 64-IBUs

A hazy IPA w/ tropical fruit, melon and citrus tones w/ a bitter finish 7.8% 65-IBUs

A high ABV beer w/ a juicy tropical and citrus fruit profile and w/ notes of pine, floral, spice. 9.5% (Award winning beer in the Ultimate IPA Fest)

Vodka, Triple Sec, Lime Juice.

Vodka, Simple, Lemon, Sugar Rim.

Malibu, Blue Curacao, Passion Fruit

Irish Whiskey, Coole Swan, Irish Stout

Apple Pucker, Butterscotch, Licor 43 Horchata

3 Short Premium Margaritas With Choice Of Flavors

House Infused Shishito Cazcabel Tequila, Licor 43 Horchata, Agave, Fresh Lime, House Made Sour, Served With A Cinnamon Sugar Rim

Mezcal or Herradura Reposado Tequila, Fresh Lime, Charred Orange Juice, Agave, Salt, Grapefruit Bitters, Jarritos Grapefruit Soda, Served With A Chamoy Tajin Rim

La Higuera Sotol, Agave, Fresh Lime, Mango/Cranberry/Blackberry Puree. Served In A Cinnamon Smoked Glass

Derrumbes Mezcal, Agave, Turkish Tobacco Bitters, House Smoked Mezcal Cherries

Santaleza Blanco, Riazul Reposado, Casa Dragones Anejo, Don Fulano Imperial

Mitcher's Sour Mash Bourbon, Aromatic Old Fashioned Bitters, Flamed Lemon Peel, House Smoked Amarena Cherries.

Whistle Pig 6 Year Rye, Lofi Gentian Amaro, Bear Creek Spiced Rum, Fig And Fennel Bitters, Served In A Rosemary Smoked Glass

Our Staff Pick Law Rye, Simple Syrup, Plum Bitters, Served On A Large Cube

Middle West Sherry Bourbon, Bohemian Bitters, Simple Syrup

Unblended Whiskey, Single Barrel Rye, Sour Mash, Small Batch Bourbon

Red Breast Lustau, New Riff Malted Rye, Elijah Craig Toasted Barrel, Henry McKenna 10

Bear Creek Wheat Vodka Or Matsui Gin, Fresh Lemon, Blueberry/Basil Simple Syrup and Soda Water

Flor de Cana 7 Year Rum Infused With Blackberries, Cinnamon Simple Syrup, Mango/Cranberry/Blackberry Puree