Colletti's Menu

Tiny meatballs, green peppers, onions &n provonella.

Olive oil base, fresh tomatoes, garlic, basil & mozzarella.

Sausage, tomatoes & fresh garlic.

Sausage, mushrooms & hot giardiniera.

Spinach, tomato, mushrooms & onions.

Sausage, mushrooms, green peppers & onions.

Sausage, mushrooms, green peppers, onions, black olives & pepperoni.

Sun dried tomatoes, basil pesto, spicy Italian sausage & pepper jack.

Spinach & artichoke spread, roma tomatoes & asiago.

Freshly sliced, lightly coated & fried crisp, served with ranch dip.

Hand breaded white cheddar cheese cruds, served with tomato basil dip.

Flash fried mushrooms, served with jalapeno ranch dip.

Capped with fresh mozzarella.

Jumbo, buffalo or garlic parmesan.

Crispy fried shrimp tossed in spicy sauce, served with bleu cheese dip.

Horseradish cocktail sauce.

Fresh topnecks baked with herb breading, wine & butter.

Balsamic, fresh lemon & EVOO.

Shrimp, scallops, octopus & calamari, served with cauliflower giardiniera.

Asparagus, chopped egg, tomatoes, capers & louie dressing.

Crisp romaine & shaved parmesan.

Grilled chicken, bacon, tomatoes, chives, red cabbage, pasta, bleu cheese crumbles & lemon vinaigrette.

Salami, mortadella, pepperoni, provolone, white beans, hearts of palm, artichoke heart, olives, red onions & Italian vinaigrette.

Field greens, cucumbers, tomatoes, olives, radishes & croutons.

Red onions, bocconcini & fresh basil.

Garlic & evoo.

Smoked bacon, wisconsin cheddar, crispy onion strings.

Sautéed mushrooms, grilled onion & swiss.

On french bread with a side of red sauce.

Flame grilled sausage & italian beef on french bread.

Very italian, very good.

Smoked bacon, white cheddar & garlic aioli.

Blackened in an iron skillet, chipotle mayonnaise.

Our signature junior filet on toasted buttered french bread.

Choice of meat or marinara sauce.

Egg fettuccini with our rich & silky parmesan sauce.

Marinara & melted provonella.

Broccoli tips, garlic, sun dried tomatoes in a savory broth.

Mascarpone cheese & parmigiano reggiano.

Layered with provonella & marinara, side of thin spaghetti.

Strips of chicken with spinach, garlic & evoo over angel hair pasta.

Creamy marsala wine sauce with chicken, mushrooms & truffle oil

Fresh garlic, spinach & ricotta in a savory broth.

Hollow long pasta in a robust tomato ragu.

Frenched chicken breast prepared with fresh garlic, white wine & Italian herbs, served with green peas & Vesuvius potatoes.

Marinara & mozzarella, served with a side of thin spaghetti.

Parmesan-crusted breast sauteed with a mix of mild peppers & crisp vegetables, served with side of angel hair pasta.

Premium chop grilled with italian herbs.

Flame grilled skirt steak with onions & peppers served with chimichurri sauce.

Slow roasted in it’s own natural juices, served fork tender with homestyle gravy.

Baked with marinara, mozzarella & parmesan, served with a side of thin spaghetti.

White & flaky, baked with lemon butter.

Prepared in a wine sauce with fresh garlic & herbs over linguini.

Rock lobster, smoked bacon, sweet peas & truffle oil in a rich garlic parmesan cream sauce on a bed of thin spaghetti.

Clams, mussels, squid, shrimp & scallops in a spicy tomato ragu.

Horseradish cocktail sauce.

Fresh florida key limes nestled in a thick graham cracker crust.

With raspberry topping.

Decadent cake oozing with a rich & creamy warm chocolate ganache.

Lady fingers dipped in espresso, layered with mascarpone cheese.

On a butter puff pastry with vanilla bean gelato, caramel & cinnamon.

Our exclusive deep dish chocolate chip cookie, baked fresh & served with vanilla bean gelato.

Raspberry or lemon.

Original or grapefruit.

Made with all beef & a fresh Italian spice blend\ntangy BBQ or tomato basil.

Horseradish cocktail sauce & fresh lemons.

A colorful arrangement of marinated vegetables, olives,\nrich cheeses & cured Italian meats.

Half moon shaped & cheese filled, tomato basil dip.

Spicy buffalo or garlic parmesan.

Fresh top neck clams baked with seasoned breadcrumb & white wine.

Iceberg & romaine salad greens with hearts of palm,\nolives, white bean, cucumber, tomato, red onion\n& garlic croutons with Italian vinaigrette dressing\non the side.

Nutrient rich filed greens, red peppers, broccoli tips, carrots, cucumber, tomato & garlic croutons, choice of 2 dressing.

Crisp romaine, garlic croutons, parmigiana cheese & our house prepared Caesar dressing.

Garden ripe tomatoes, red onion, bocconcini cheese\n& fresh basil drizzled with lemon vinaigrette.

Nutrient rich field greens, mandarin oranges, grape tomatoes, craisins, toasted walnuts, avocado, blue cheese crumbles & house prepared raspberry vinaigrette dressing.

Creamed ricotta, provonella, parmesan, romano & marinara.

Leaf spinach & garlic simmered in olive oil, then\nmixed with creamy ricotta & rigatoni pasta\nin a savory broth.

Shredded chicken breast, mushrooms & caramelized\nonions in a marsala wine cream sauce.

Mascarpone cheese, parmigiano reggiano\n& vodka tomato cream sauce.

Italian sausage, roasted peppers, garlic, tomato\n& basil blended with rigatoni pasta.

Penne pasta with our robust meat sauce.

Italian pasta dumplings with broccoli tips, garlic & sun dried tomatoes in a savory broth.

Breasts of chicken in a wine sauce with\nfresh garlic & Italian herbs.

Breasts of chicken prepared in a savory sauce\nwith fresh lemon, butter & herbs.

Parmesan crusted chicken breast baked with marinara sauce & mozzarella cheese.

Rottiserie baked marked fresh chicken breast with butter & our special blend of Italian seasoning.

Grilled Atlantic salmon filets with fresh garlic, olive oil & Italian herbs.

With tomato meat sauce.

Sauteed chicken tenderloins, Italian sausage, roasted peppers, baby potatoes & sun dried tomatoes, in garlicky wine sauce.

Choice beef sliced paper thin & seasoned with\nour age old secret recipe, includes freshly\nbaked bread, roasted peppers, giardiniera\n& natural juice.

4" cuts of grilled Italian sausage with\nroasted peppers, includes fresh\nbaked bread & giardiniera.

Slow roasted in its own natural juices, dressed with\npeas & carrots, served fork tender.

A la carte

12 pcs of chicken, 1 pint coleslaw,\n1 pint creamed corn, French fries or\nmashed potatoes & gravy.

16 pcs of chicken, 2 pints coleslaw,\n2 pints creamed corn, French fries or\nmashed potatoes & gravy.

20 pcs of chicken, 2 pints coleslaw,\n2 pints creamed corn, french fries or\nmashed potatoes & gravy.

Crisp Italian pastry shells filled with creamed ricotta & chocolate chips\ndressed with pistachio nuts.

A combination of small bites of tiramisu & cannolis.