Coles 735 Main Menu

4.6
(450+ Reviews)
  • Starters

    • Pork Flautas

      Braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro
      $14.00
    • Panko Fried Avocado

      crab salad, spicy aioli, lemon saffron aioli
      $19.00
      Panko Fried Avocado
    • Spanakopita

      spinach and feta 'soufflé' wrapped in phyllo, caramelized shallot cream
      $14.00
    • Baked Brie 'En Croute'

      wrapped in phyllo, apricot and tomato chutney, balsamic drizzle, house made flatbread crackers
      $14.00
      Baked Brie 'En Croute'
    • Truffle Infused Lobster Bisque

      sherry crème fraiche
      $9.00
      Truffle Infused Lobster Bisque
    • Honey Cajun Glazed Shrimp

      sautéed, scallion, house sourdough
      $18.00
    • Tempura Mushrooms

      local Lion's Mane mushrooms, spicy aioli
      $18.00
    • Marinated Olives

      lightly toasted, feta, gremolata, anchovy buttered house sourdough
      $16.00
  • Salads

    • Iceberg Wedge

      Hard cooked egg, chives, tomatoes, house-made smoked bacon, crumbled gorgonzola, with 1000 island or bleu
      $11.00
    • Warm Brussels And House Bacon

      Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil
      $11.00
      Warm Brussels And House Bacon
    • Grilled Caesar

      Grilled romaine hearts, focaccia croutons, Parmesan, Asiago, Romano
      $11.00
    • Greek Salad

      Arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette
      $11.00
  • Entrées

    • Asian Brisket

      vegan brisket, sushi rice cake, spinach, lion's mane mushrooms, garlic-lemongrass glaze, scallion
      $36.00
    • Moroccan Butternut Squash Stew

      Butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *Add chicken-10, shoulder tender-14, shrimp-9, salmon-14
      $28.00
    • Open Blue Cobia

      Pan seared, basmati rice, caramelized pineapple broth, sautéed broccolini, grilled pineapple salsa
      $38.00
    • Blackened Chicken Pasta

      house made fettuccine, blackened Gerber Farm chicken breast, house made andouille, red onion, baby spinach, roasted tomatoes, caramelized shallot crème, Midnight Moon goat cheese
      $36.00
    • Scottish Salmon

      Turmeric cous cous, sun dried tomatoes, yellow onion, spinach, pea purée, radish, balsamic drizzle
      $36.00
    • Duck Confit

      Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, braised endive, blackberry port demi glace
      $48.00
      Duck Confit
    • Filet Mignon

      Center cut, roasted red pepper Weisenberger grits, house made compound butter
      $55.00
      Filet Mignon
    • Chicken Saltimbocca

      Gerber Farms chicken breast, stuffed with country ham, mozzarella, and sage, with garlic mashed potatoes, red onion, charred broccolini, sage brown butter lemon emulsion
      $33.00
    • Beef Shoulder Tender

      roasted red pepper whipped potatoes, asparagus, sun dried tomatoes, red onion, tomatillo demi glace, crab hollandaise
      $39.00
      Beef Shoulder Tender
    • New York Strip

      Center cut, roasted red pepper Weisenberger grits, house made compound butter
      $54.00
    • Compart Farms Bone-In Pork Chop

      pistachio crusted, confit marble potatoes, heirloom grape tomatoes, charred brocolini, apple agrodolce
      $40.00
  • Side Dishes

    • Mac-N-Cheese

      $9.00
    • Crispy Fried Brussels Sprouts With Smoked Olive Oil

      $8.00
    • Sautéed Mushrooms

      $9.00
    • Marinated Asparagus

      $10.00
    • Baked Potato

      $7.00
    • Charred Broccolini

      $8.00
    • Kenny's White Cheddar & Leek Potato Gratin

      $9.00
    • Garlic Mashed Potatoes

      $7.00
    • Cremini Mushroom Risotto

      $9.00
      Cremini Mushroom Risotto
  • A 3% processing fee will be added to credit card purchases.

    • *

      *These items are cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food bourne illness. Please make us aware of any food allergies.
  • Starters

    • Truffle Infused Lobster Bisque

      sherry crème fraiche
      $8.00
      Truffle Infused Lobster Bisque
    • Pork Flautas

      braised pork, crispy corn tortillas, pineapple habañero sour cream, shredded iceberg lettuce, pickled red onion, cotija cheese, fresh cilantro
      $14.00
    • Honey Glazed Shrimp

      sautéed, scallion
      $18.00
    • Marinated Olives

      Lightly toasted, feta, gremolata
      $16.00
  • Salads

    • Iceberg Wedge

      Hard cooked egg, chives, tomatoes, house-made Makers 46 stave smoked bacon, crumbled gorgonzola, with 1000 island or bleu
      $10.00
    • Scottish Salmon Salad

      arugula, romaine, hearts of palm, red peppers, cucumbers, celery, marinated olives, red onion, grape tomatoes, feta, citrus herb vinaigrette
      $24.00
    • Warm Brussels And House Bacon

      Shaved Brussels sprouts, carrots, red onion, and napa cabbage finished with gorgonzola, balsamic drizzle, toasted hazelnuts, pumpkin seed oil
      $10.00
      Warm Brussels And House Bacon
  • Entrées

    • Moroccan Butternut Squash Stew

      butternut squash, tomatoes, garbanzo beans, onion, baby spinach, basmati rice, harissa, toasted almonds *add chicken-10, shoulder tender-14, shrimp-9, salmon-14
      $28.00
    • Duck Confit

      Maple Leaf Farm duck leg and thigh, crispy 15 hour potatoes, broccoli rabe, red onion, heirloom grape tomatoes, blackberry port demi glace
      $46.00
      Duck Confit
    • Open Blue Cobia

      confit marbled potatoes, sun-dried tomatoes, spinach, yellow onion, apple-molasses vinaigrette
      $38.00
    • Scottish Salmon

      sautéed local wild mushrooms, red onion, heirloom cherry tomatoes, spinach, lentils, butternut squash purée
      $36.00
    • NY Strip

      center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18
      $54.00
    • Beef Shoulder Tender

      roasted poblano whipped potatoes, asparagus, sun dried tomatoes, red onion, Makers Mark demi glace, crab hollandaise
      $36.00
      Beef Shoulder Tender
    • Spiced Coffee Rub Bone-In Pork Chop

      confit marble potatoes, blistered heirloom grape tomatoes, hot honey glazed carrots and parsnips, arugula, apple agrodolce
      $40.00
    • Filet Mignon

      Center cut, roasted red pepper Weisenberger grits, house made compound butter - Oscar style $18
      $55.00
      Filet Mignon
  • Sides

    • Baked Potato

      $7.00
    • Garlic Mashed Potatoes

      $7.00
    • Crispy Fried Brussels Sprouts With Smoked Olive Oil

      $8.00
    • Marinated Asparagus

      $8.00
    • Kenny's White Cheddar & Leek Potato Gratin

      $9.00
    • Sauteéd Mushrooms

      $8.00
    • Cremini Mushroom Risotto

      $9.00
      Cremini Mushroom Risotto
  • Sweet Bites

    • Woodford Reserve Crème Brulee

      simple and classic, but made with Woodford Reserve bourbon
      $12.00
    • Orange Cardamom Chocolate Torte

      Chantilly créme
      $14.00
    • Chocolate Chip Cookies

      baked to order-three fresh out of the oven
      $11.00
    • Butterscotch Pecan Cookies

      baked to order-three fresh out of the oven
      $11.00
    • House Made Brownie

      Dulce de leche, Sav's Spanish peanut butter ice cream, spiced candied pecans
      $12.00
    • Sav's Chill Ice Cream

      selection varies
      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(859) 266-9000

735 E Main St, Lexington, KY 40502


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