Coffee Pot Restaurant Menu

Cacao shortcrust, lightly salted caramel, cream with vanilla and mascarpone, white glaze, orange coulis ( With gelatine)

Chocolate cream, cacao biscuit with hazelnut, currant jam, chocolate glaze

Pistachio mousse, black berries gele, zabajone creme, almond biscuit, pistachio glaze, macarons ( With gelatine)

Chocolate Chantilly, caramel panacotta, pear coulis, soft chocolate biscuit and cacao glaze ( With Gelatine)

Vanilla shortbread, crema pasticcerà with vanilla and lemon skin, fresh berries.

Cherry mousse with vanilla, cherry soft heart, double cacao biscuit and cacao glaze (No alcohol)

White chocolate chantilly cream with Tahiti vanilla, candied strawberries and almond biscuit

Soaked Savoiardo with coffee, mascarpone cream with Tahiti vanilla

Sponge cake soaked with strawberry juice, Italian vanilla chantilly with white chocolate, fresh and candied strawberry

(no gelatine dessert) Dark chocolate mousse, cacao biscuit and salty caramel, covered with chocolate spray

Champagne mousse, blueberry and rosewater gel, vanilla and white chocolate cream almond biscuit, salty shortcrust , marble glazed

(Butter cookies)