Coco's Bakery Restaurant Menu

Made from scratch using sustainably farmed flour, our biscuits are flaky, golden and fresh-baked

Sweetened with seasonal fruit and a baker's touch of vanilla and topped with a buttery crumble. Watch for our seasonal selections!

A sweet and gooey treat with swirls of cinnamon. Topped with creamy icing and served warm

Fluffy, flaky and buttery. Served warm and delicious!

(cal. 0)

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(cal. 0-210)

(cal. 180)

(cal. 250) 16 oz. serving with no unlimited refills

(cal. 380) 16 oz. serving with no unlimited refills

(cal. 210) 16 oz. serving with no unlimited refills

(cal. 80) 16 oz. serving with no unlimited refills

(cal. 0) No unlimited refills

(cal. 0) No unlimited refills

(cal. 180) No unlimited refills

2 Freshly-Made Buttermilk Pancakes, Fresh Baked Biscuit, Fresh-Baked Muffin, Fresh-Baked Seasonal Coffee Cake, Petite Croissant or Toast

2 Freshly-Made Buttermilk Pancakes, Fresh Baked Biscuit, Fresh-Baked Muffin, Fresh-Baked Seasonal Coffee Cake, Petite Croissant or Toast

Scrambled eggs with fresh spinach, applewood smoked bacon, tomatoes, onions, sautéed mushrooms and melted Swiss cheese

A scrambled blend of eggs, seasoned ground beef, jalapeños, green chili and fresh pico de gallo. Topped with melted Cheddar cheese, sour cream, salsa and crispy tortilla strips. Served with warm corn tortillas or breakfast bread choice

Fresh avocado, melted Jack cheese and applewood smoked bacon

Sautéed mushrooms, fresh broccoli, Cheddar cheese and fresh pico de gallo served with sour crea

Applewood smoked bacon, ham and turkey sausage with melted Cheddar cheese

Sautéed mushrooms, caramelized onions and melted Swiss cheese finished with diced green onions

Sautéed green bell peppers, diced onions and ham with melted Cheddar cheese

Fresh spinach, Kalamata olives, fresh tomato and Feta cheese

Hot and hearty corned beef and freshly-made potato hash made with onions, bell peppers and special seasonings, grilled and topped with two poached eggs*

Roasted turkey and freshly-made potato hash made with onions, bell peppers and special seasonings, grilled and topped with two poached eggs*

A spicy and flavorful combination of chorizo and freshly-made potato hash made with onions, bell peppers and special seasonings, grilled and topped with two poached eggs*

Fresh and never frozen, that's what makes this 8oz. Top Sirloin steak* so tender and juicy

A fresh and tender 8oz New York steak* is the perfect way to start your day

This full of flavor breakfast wrap is filled with eggs, chorizo, avocado, Jack cheese and fresh pico de gallo, then wrapped in a whole grain tortilla

A complete breakfast rolled into a whole grain tortilla. Filled with a blend of scrambled eggs, ham, country sausage, bacon, fresh pico de gallo, Cheddar cheese and mayo

Warm, char-grilled flatbread topped with a touch of mayo, scrambled eggs, crispy bacon and melted Cheddar cheese. Drizzled with sour cream and finished with diced green onions

Egg whites scrambled with fresh spinach, tomatoes, basil, diced onions and Feta cheese. Served with fresh fruit

Egg whites scrambled with sautéed mushrooms, fresh tomato and diced green onions. Served with fresh tomato slices

Two farm fresh eggs*, cooked to order, with two turkey sausage patties and fresh tomato slices

A warm and hearty bowl of oatmeal topped with fresh, sliced bananas and served with raisins, brown sugar and milk

Egg whites scrambled with fresh spinach, tomatoes, basil, diced onions and Feta cheese. Served with fresh fruit. (sodium 800mg)

Egg whites scrambled with sautéed mushrooms, fresh tomato and diced green onions. Served with fresh tomato slices. (sodium 420mg)

Two farm fresh eggs*, two strips of applewood smoked bacon and choice of buttermilk pancakes, fresh-baked biscuit, fresh-baked seasonal coffee cake, petite croissant, muffin or toast

Three buttermilk pancakes served with warm syrup, applewood smoked bacon or sausage, and two farm fresh eggs*

Fresh spinach, applewood smoked bacon, diced onions and fresh tomatoes scrambled with eggs and topped with melted Swiss cheese. Served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, fresh-baked biscuit, fresh-baked seasonal coffee cake, petite croissant, muffin or toast

Tender beef, breaded and fried a crispy golden brown and smothered in Coco's sausage-pepper gravy. Served with two farm fresh eggs* and choice of country potatoes, hash browns or fresh fruit

A wholesome bowl of steel-cut oatmeal served with 2% milk, raisins and brown sugar. Includes choice of juice or coffee and choice of buttermilk pancakes, fresh-baked biscuit, fresh-baked seasonal coffee cake, petite croissant, muffin or toast

Farm fresh eggs and melted Cheddar cheese served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, fresh-baked biscuit, fresh-baked seasonal coffee cake, petite croissant, muffin or toast

Fat-free egg substitute omelette with fresh spinach and tomatoes, sautéed mushrooms and melted Jack cheese. Served with wheat toast, Promise® spread and cottage cheese

Hearty multi-grain and nut pancakes served with sugar-free syrup and Promise® spread. Served with turkey sausage and scrambled egg substitute

(cal. 1060/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 540/slice, 5 slices)

(cal. 800/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 880/slice, 5 slices)

(cal. 880/slice, 5 slices)

(cal. 630/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 940/slice, 5 slices)

(cal. 720/slice, 5 slices)

(cal. 720/slice, 5 slices)

(cal. 770/slice, 5 slices)

(cal. 450/slice, 5 slices)

(cal. 740/slice, 5 slices)

(cal. 1020/slice, 5 slices)

and many more!! (cal. 840/slice, 5 slices)

(cal. 730/slice, 5 slices)

(cal. 750/slice, 5 slices)

(cal. 730/slice, 5 slices)

(cal. 730/slice, 5 slices)

(cal. 860/slice, 5 slices)

(cal. 920/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 640/slice, 5 slices)

(cal. 630/slice, 5 slices)

A large whole grain tortilla loaded with melted Cheddar cheese, diced green chiles and fresh pico de gallo. Served with spicy chipotle sauce and sour cream. (cal. 180/serving, serves 4)

Crispy flour tortillas stuffed with chicken, avocado, corn bell peppers, black beans, onions and pepper jack cheese. Served with spicy chipotle sauce for dipping. (cal. 380/serving, served 3)

Warm, char-grilled flatbread topped with garlic herb sauce, crisp bacon, melted Bleu cheese crumbles and caramelized onions. Finished with fresh arugula and drizzled with a sweet balsamic glaze. (cal. 140/serving, served 3)

Crispy, tender chicken served with sweet honey mustard and tangy BBQ sauces for dipping. (cal. 220/serving, served 5)

A delicious platter of Southern-Style Chicken Strips, Crispy Onion Straws, Chicken & Avocado Rolls and Green Chiles & Cheddar Quesadilla served with spicy chipotle and BBQ sauces for dipping. (cal. 580/serving, served 4)

Thinly sliced onions, dusted and fried, and seasoned to perfection. Served with spicy chipotle sauce for dipping. (cal. 360/serving, served 2)

Warm, char-grilled flatbread topped with tangy BBQ sauce, diced chicken breast, melted cheese, red onions and fresh chopped cilantro. (cal. 160/serving, served 4)

Natural chicken breast, applewood smoked bacon, fresh avocado, tomatoes, chopped hard-boiled egg, bleu cheese crumbles and croutons on fresh salad greens with our original house dressing

Ancho-chili shrimp and fresh avocado over a tossed blend of crisp lettuce and cabbage, Cheddar cheese, fresh pico de gallo, crispy tortilla strips, cilantro and our spicy chipotle dressing

Freshly made tuna salad, fresh avocado, tomatoes, chopped hard-boiled egg, red onion and croutons on fresh greens tossed with our white balsamic vinaigrette

Coco's Fresh Garden Salad paired with a bowl of today's Signature Soup

A delicious Tuscan salad with tender chicken, Kalamata olives, tomatoes and red onions in a white balsamic dressing tossed with arugula, salad greens, chunks of warm crusty French bread and capers. Topped with Feta cheese and drizzled with a sweet balsamic glaze

Arugula leaves are a rich, dark green color. It has a peppery, mustard-like flavor, is a rich source of iron and is high in vitamins A and C. Arugula is also referred to as rucola, roquette and rocket. Coco's is proud to feature arugula on select sandwiches, salads and more!

Quinoa (keen-wah), high in protein and rich in all 9 essential amino acids, is considered a Superfood for both its nutritional content and great taste. Our ancient grains salad is made with quinoa and is available as a side choice wherever fresh seasonal vegetables are offered

Wild caught cod, lightly seasoned and grilled. Topped with fresh mushrooms, Roma tomatoes, fresh spinach and capers sautéed in a lemon herb sauce. Served with fresh seasonal vegetables and rice pilaf

Barramundi seasoned with a special lemon pepper seasoning and grilled to perfection. Served with Quinoa Ancient Grains salad and chargrilled vegetables

A gourmet veggie burger with sautéed mushrooms, all-natural pickles, fresh lettuce, tomatoes, red onions and mustard on a wheat bun. Served with fresh fruit

Natural chicken breast, Roma tomatoes, red onions, Kalamata olives, fresh cucumber and Feta cheese tossed with fresh mixed greens and our lite Italian vinaigrette

An Atlantic salmon fillet, seasoned with a special lemon pepper seasoning and grilled to perfection. Served with chargrilled vegetables, baked potato with sour cream and diced green onions, a lemon wedge and fresh pico de gallo. (sodium 280mg)

Natural chicken breast, Roma tomatoes, red onions, Kalamata olives, fresh cucumber and feta cheese tossed with fresh mixed greens and our lite Italian vinaigrette

An Atlantic salmon fillet, seasoned with a special lemon pepper seasoning and grilled to perfection. Served with chargrilled vegetables, baked potato with sour cream and diced green onions, a lemon wedge and fresh pico de gallo. (sodium 280mg)

Freshly-made tuna salad with fresh tomatoes and lettuce on a petite croissant

Tastes as good as it sounds. Crisp bacon, avocado, sweet tomato and fresh arugula on toasted brioche bread with mayo

Three delicious layers of melted Smoked Gouda, Cheddar and Swiss cheeses on golden toasted brioche bread

Crisp iceberg lettuce topped with creamy Italian and house dressings, Bleu cheese crumbles, tomatoes, red onions and bacon

(cal. cup-70, bowl-120)

(cal. cup-150, bowl-290)

(cal. cup-150, bowl-300)

(cal. cup-70, bowl-120)

Applewood smoked bacon, melted Cheddar cheese, crisp lettuce, fresh tomatoes, red onion, natural pickles and Coco's special sauce

Sautéed mushrooms, smoked Gouda cheese, caramelized onions, crisp lettuce, fresh tomato and mayo

A Coco's classic! Melted Cheddar cheese, caramelized onions, mustard, mayo and natural pickles on golden-grilled sourdough

Coco's Original Burger topped with Cheddar cheese, crisp lettuce, fresh tomatoes, red onion, natural pickles and Coco's special sauce. Served with your choice of a Fresh Garden Salad or a cup of Coco's Signature Soup

A natural, seasoned turkey patty with melted Jack cheese, fresh arugula, tomatoes, red onions, mayo and Dijon mustard on a toasted wheat bun

Thinly shaved prime rib with caramelized onions, sautéed mushrooms, mayo and Swiss cheese atop a natural Angus burger

A flaky, fresh-baked croissant piled high with thinly sliced natural turkey breast, fresh avocado, Jack cheese, crisp lettuce, fresh tomatoes and mayo

Thinly sliced natural turkey breast, applewood smoked bacon, crisp lettuce, fresh tomatoes and mayo on toasted sourdough bread

Thinly sliced natural roast beef piled high on a fresh-baked French baguette with rich and flavorful au jus

Thinly shaved prime rib with sautéed peppers, onions and melted Swiss cheese on grilled sourdough bread

Tender, slow-roasted prime rib, melted Jack cheese, tomato and horseradish sauce on golden grilled brioche

A tender, herb-coated chicken breast with caramelized onions, tomatoes and arugula on golden-grilled brioche with mayo and Dijon

Freshly-made tuna salad, melted Cheddar cheese and fresh tomatoes on grilled Parmesan sourdough bread

Thinly sliced natural turkey breast with melted Jack cheese, fresh avocado, roasted green chiles and mayo on grilled sourdough bread

A fresh Top Sirloin steak* hand-carved and served on toasted garlic cheese bread, covered with sautéed mushrooms and caramelized onions. Served with a wedge salad of iceberg lettuce, creamy Italian and house dressings, Bleu cheese crumbles, Roma tomatoes and red onion

A fresh, seasoned Top Sirloin steak* carved and layered over our Signature Potato Hash and ladled with rich hollandaise. Served with chargrilled zucchini and tomatoes

An 8oz. Top Sirloin steak* deliciously seasoned and served with angel hair pasta topped with tender shrimp sautéed in a lobster-butter sauce with fresh tomatoes, basil and capers. Served with fresh baked garlic cheese bread and fresh seasonal vegetables

This tender, seasoned 8oz. New York steak* is paired with chargrilled zucchini and tomatoes and served with your choice of mashed potatoes, a baked potato or rice pilaf

A hearty, bone-in 14oz. Ribeye steak* deliciously seasoned and served with choice of fresh mashed potatoes, fresh baked potato or rice pilaf and fresh seasonal vegetables

Freshly roasted and served with au jus, horseradish sauce, baked potato and fresh seasonal vegetables

St. Louis style BBQ ribs and three crispy chicken tenders served with honey mustard and BBQ sauces for dipping

St. Louis style BBQ ribs and crispy golden shrimp served with cocktail and BBQ sauces for dipping

Tender, wild caught cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French Fries and coleslaw. Served with tartar sauce

Golden beer-battered fish, crispy butterflied shrimp, french fries and coleslaw. Served with cocktail and tartar sauces for dipping

Lightly seasoned grilled cod served with fresh seasonal vegetables and choice of baked potato, mashed potatoes or rice pilaf

Lightly seasoned grilled salmon served with fresh seasonal vegetables and choice of baked potato, mashed potatoes or rice pilaf

Grilled natural chicken breast with mushrooms and capers sautéed with a lemon Piccata sauce and served with spaghetti tossed in oil and herbs. Served with fresh, seasonal vegetables

A tender, juicy chicken breast with a crispy Parmesan crust atop creamy mashed potatoes with a Parmesan basil cream sauce. Served alongside an arugula herb salad with tomatoes and drizzled with a balsamic glaze

Tender shrimp sautéed in a lobster-butter sauce with fresh tomatoes, fresh basil and capers. Served over angel hair pasta with Parmesan cheese. Served with garlic cheese bread

A delicious burger with melted Cheddar cheese. Served with a Fresh Garden Salad or cup of Coco's Signature Soup and a choice of French fries, sweet potato fries, coleslaw or fresh fruit

Fresh greens with ham and natural chicken, Cheddar and Swiss cheese, hard-boiled egg and fresh tomatoes. Topped with crunchy croutons and choice of salad dressing

Seasoned ground beef topped with caramelized onions and mushrooms. Served with fresh seasonal vegetables and fresh mashed potatoes

Tender steak, battered and fried crispy and smothered with a creamy sausage-pepper gravy. Served with fresh mashed potatoes and fresh seasonal vegetables

An Italian classic with a choice of either marinara sauce (cal. 720) or meat sauce (cal. 810). Served with garlic cheese bread

Tender, wild caught cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries, coleslaw and tartar sauce

Crispy panko crusted shrimp served with rice pilaf, fresh seasonal vegetables and cocktail sauce

Lightly seasoned, wild caught cod served with rice pilaf, fresh seasonal vegetables and tartar sauce

A fresh Top Sirloin steak* hand-carved and served on toasted garlic cheese bread then covered with sautéed mushrooms and caramelized onions. Served with a baked potato and fresh vegetables

Tender, natural herb chicken served with rice pilaf and fresh seasonal vegetables

(cal. 1060/slices, 5 slices)

(cal. 900/slices, 5 slices)

(cal. 900/slices, 5 slices)

(cal. 540/slices, 5 slices)

(cal. 800/slices, 5 slices)

(cal. 900/slices, 5 slices)

(cal. 880/slices, 5 slices)

(cal. 880/slices, 5 slices)

(cal. 630/slices, 5 slices)

(cal. 900/slices, 5 slices)

(cal. 940/slices, 5 slices)

(cal. 720/slices, 5 slices)

(cal. 720/slices, 5 slices)

(cal. 770/slices, 5 slices)

(cal. 450/slices, 5 slices)

(cal. 740/slices, 5 slices)

(cal. 1020/slices, 5 slices)

(cal. 840/slices, 5 slices)

(cal. 730/slices, 5 slices)

(cal. 750/slices, 5 slices)

(cal. 730/slices, 5 slices)

(cal. 730/slices, 5 slices)

(cal. 860/slices, 5 slices)

(cal. 920/slices, 5 slices)

(cal. 900/slices, 5 slices)

(cal. 640/slices, 5 slices)

(cal. 630/slices, 5 slices)

(cal. 0)

(cal. 0)

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(cal. 100)

(cal. 0-210)

(cal. 100)

(cal. 250) 16 oz. serving with no unlimited refills

(cal. 380) 16 oz. serving with no unlimited refills

(cal. 210) 16 oz. serving with no unlimited refills

(cal. 80) 16 oz. serving with no unlimited refills

(cal. 0) No unlimited refills

(cal. 0) No unlimited refills

(cal. 180) No unlimited refills

Loaded with juicy cherries and packed with flavor in a flaky double crust. (cal. 730/slice, 5 slices)

Fresh bananas are sliced and layered with a fresh vanilla cream filling, topped with whipped cream and lightly toasted walnuts, all in a flaky pie crust. (cal. 750/slice, 5 slices)

Nothing says sweet, tart and gooey like our hard to resist Berry Pie. (cal. 730/slice, 5 slices)

Sweet and tart lemon filling topped with a light meringue in a flaky pastry crust. (cal. 730/slice, 5 slices)

Fluffy coconut cream filling topped with fresh whipped cream and sprinkled with toasted coconut. (cal. 860/slice, 5 slices)

Filled with rich cream cheese in a freshly-baked graham cracker crust. (cal. 670/slice, 5 slices)

Creamy chocolate perfectly matched with sweet whipped cream and chocolate curls. (cal. 900/slice, 5 slices)

Sugar and cinnamon-tossed apple slices are baked to perfection beneath a sweet, golden, crumbly topping. (cal. 640/slice, 5 slices)

Flavorful apples tossed with cinnamon and baked between two layers of delicious, flaky crust. (cal. 630/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 540/slice, 5 slices)

(cal. 800/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 880/slice, 5 slices)

(cal. 630/slice, 5 slices)

(cal. 900/slice, 5 slices)

(cal. 770/slice, 5 slices)

(cal. 450/slice, 5 slices)

(cal. 740/slice, 5 slices)

(cal. 1020/slice, 5 slices)

(cal. 840/slice, 5 slices)

(cal. 140)

(cal. 120)

(cal. 0-60)

Egg*, Bacon & Toast

Marinara or Meat Sauce