Coconut Thai - Edina Menu

Bananas deep-fried, served with toasted coconut ice cream and chocolate sauce.

Green Tea, Ginger, Toasted Coconut.

Sweet sticky rice with fresh sweet mango (seasonal).

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Gluten-Free. Thai-style fried rice with egg, carrot, peas, and green onion.

Gluten-Free. Thai fried rice with unique yellow curry powder, egg, carrot, peas, and green onion.

Gluten-free.

Gluten-Free. Fresh sweet basil with our authentic Thai fried rice.

Gluten-Free. Flavorful fried rice with sweet juicy pineapple, egg, cashews, raisins, carrot, peas, and green onion.

Gluten-Free. Kabocha squash in red curry sauce; made from a delightful combination of coconut milk and homemade red curry paste. With bell pepper and sweet basil.

Gluten-Free. A pleasing mixture of mussels, shrimp, calamari, jumbo sea scallops, red curry paste, Thai spices, young coconut milk, sweet basil, and bell pepper.

Gluten-Free. A mild golden peanut curry sauce in coconut milk served on steamed young spinach and bean sprouts.

Gluten-Free. A delectable dish of potato, tomato, onion, and roasted peanuts in one of our favorite curry sauce.

Gluten-Free. Your choice of meat served in mild red curry with coconut milk, bell pepper, bamboo shoots, and sweet basil, in an enticing blend of Thai spices.

Gluten-Free. Freshly made sweet green curry and coconut milk with bamboo shoots, bell pepper, Thai eggplant and sweet basil.

Gluten-Free. Savory red curry with fresh herbs, ground peanuts, bell pepper, and sweet basil.

Gluten-Free. One of Thailand's national dishes, stir-fried rice noodles with our authentic sauce, egg, coriander, lime, and garnished with crunchy peanuts.

Stir-fried wide rice noodles with egg, basil, onion, bell pepper, this dish has a distinctive spiciness.

Gluten-Free. Crisp fried tofu served with a sweet peanut vinaigrette dipping sauce.

Pan-fried pork dumplings.

Deep-fried fresh carrot, green beans, mushrooms, and broccoli, served with our delicious plum sauce.

Deep-fried savory vegetarians mix of potato, onion, and yellow curry powder. Wrap in wonton pastries. Served with a cucumber relish.

Gluten-Free. Steamed soybeans with salt.

Crunchy shrimp wrapped in egg roll skin and deep-fried. Served with plum sauce.

Calamari Rings deep-fried in a light and crunchy tempura batter. Served with plum sauce.

Gluten-Free. Deep-fried whole cashews topped with salt and greens onions.

Golden fried roll stuffed with cabbage, carrot, onion, glass noodles, black mushroom, and ground pork. Served with peanut vinaigrette sauce.

Cream cheese wontons.

Fried wings with a sweet chili dip.

Gluten-Free. Skewered sliced chicken marinated with Thai herbs. Served with a crunchy cucumber relish and peanut sauce.

Thai style pork wonton soup, in a delightful clear broth with sliced carrots, peapods, napa cabbage, topped with garlic oil, black pepper, and fresh cilantro.

Traditional Thai style hot-sour soup with straw mushrooms, cilantro, kaffir lime leaves, and lemon grass. Served with steamed jasmine rice. Contains fish sauce.

Gluten-Free. Fresh tofu in a delightful clear broth with sliced carrots, peapods, napa cabbage, topped with garlic oil, black pepper, and fresh cilantro.

Gluten-Free. Your choice of meat with fresh young ginger, green onion, onion, mushrooms, celery, carrot, garlic, and black pepper in our favorite sauce.

Gluten-free. fresh ocean seafood stir-fried with egg, onion, celery, and bell pepper in a yellow curry sauce can be made.

Gluten-Free. Garlic and black pepper infused to create this wonderfully classic Thai dish over crisp lettuce, tomato, and cucumber.

Gluten-Free. Fresh colorful - vegetables broccoli, mushrooms, onion, bell pepper, carrot, snow peas, celery, and napa cabbage in our secret sauce. Sure to become a favorite.

Gluten-Free. Crunchy cashews, onion. water chestnuts, mushrooms, carrot, and green onion stir-fried perfection.

Gluten-Free. Experience our sweet and sour with bell pepper, cucumber, pineapple, tomato, and onion-Thai style.

Gluten-Free. A favorite traditional Thai dish, with Thai basil, green beans, mushrooms, onion, jalapeño, bell pepper, and freshly made sauce.

Your choice of meat served flavor full yellow curry with coconut milk, onion and potato.

Gluten-Free. A mild but rich salad with fried tofu, crisp lettuce, tomato, cucumber, onion, boiled egg, topped with peanut sauce.

Gluten-Free. Flavorful and refreshing salad featured fresh green papaya, juicy tomatoes, carrots, peanuts and lively spicy dressing. Contains fish sauce.

Gluten-Free. Enjoy your choice of meat, blended with lime juice, roasted rice powder, coriander, green onion, mint, and cilantro. Served with sticky rice. Contains fish sauce.