Coco Bistro & Bar Menu

Buttered warm bagel sandwiching scramble patty, melted mature cheddar, crispy & smoky Umaro bacon, tomato, arugula and housemade cholula savory sauce

Crispy and smoky Umaro bacon, scramble patty, chipotle mayo, sauteed organic spinach, fresh tomato and light savory sauce on grilled and pressed ciabatta bread. (100% Plant-based)

GF Available - Smoked gouda and mature cheddar cheese melted on buttered and grilled rustic ciabatta bread with garlic basil pesto, a scramble patty, and roasted red peppers. (100% Plant-based)

Buttered warm bagel sandwiching a scramble patty, fresh tomato, plant-based deli slices, our housemade light savory sauce & freshly-melted cheese. 100% Plant-based.

GF - Quinoa, green chickpeas, kale & edamame salad, scramble patty, sauteed organic spinach, cherry tomatoes, fresh berries and Piedmont Microgreens with a side of housemade Sriracha Lime Yogurt Dressing. (100% Plant-based)

GF Available - Sliced avocado on toasted rustic country bread with everything seasoning(Garlic flakes, sesame, sea salt) and ground pepper, lemon juice and sprigs of piedmont microgreens topped with olive oil (100% Plant-based)

Refreshing mix of organic chia, almond milk, fresh blueberries & maple syrup

Organic, gluten-free granola made with ancient grains, superfood seeds, quinoa flakes combined with cashewmilk vanilla bean yogurt and fresh fruit topping. (100% Plant-based)

Organic, gluten-free and sprouted rolled oats, organic chia, organic creamy vanilla oat milk, fresh berries and organic maple syrup, served hot or cold. (100% Plant-based)

GF Available - Smooth real hazelnut and chocolate spread on toasted rustic country bread, topped with sliced bananas and a pinch of powdered sugar. (100% Plant-based)

GF Available - Fresh strawberries and lightly-sweetened cream cheese spread on two generous slices of toasted rustic countrybread, topped with shortbread crumble and mint leaf sprigs. (100% Plant-based)

Whipped plant-based feta, sliced figs & spread with drizzled maple syrup across toasted rustic country bread.

Served with butter, cream cheese, or your choice of jam. (100% plant-based)

Organic peanut butter, organic cocoa, organic protein powder, banana and a hint of maple syrup blended with creamy vanilla oat milk makes for a whopping 27 grams of protein - and pure deliciousness. (100% Plant-based)

Organic spinach, organic pineapples, organic creamy vanilla oat milk, apples, bananas and piedmont microgreens. (100% Plant-based)

Choose from strawberry or blueberry, blended with creamy vanilla oat milk, bananas and agave. (100% Plant-based)

(100% Plant-based.)

Mixed greens with cherry tomatoes, black bean, corn, and red pepper salad, avocados, flatbread( Can make GF), Piedmont Microgreens & Coco's creamy Sriracha Yogurt dressing +2 add plant-based chicken

Fresh arugula, cherry tomatoes, chickpeas, red onions, kalamata olives, cucumbers, plant-based feta, Piedmont Microgreens & Coco's Balsamic Vinaigrette dressing +2 add plant-based chicken

GF Available - Quinoa, green chickpeas, kale & edamame salad base with avocado, sliced chicken, cherry tomatoes, black bean, corn and red pepper salad, sprouted pumpkin seeds and Piedmont Microgreens with housemade Garlic Tahini Dressing. (100% Plant-based)

Crispy & smoky Umaro bacon with fresh lettuce, heirloom tomatoes & mayo on toasted rustic country bread with chips

Hickory-smoked turkey deli slices, provolone, romaine lettuce, tomatoes, mustard and mayo on a toasted french baguette. Served with kettle chips and pickle. (100% Plant-based)

GF Available - Garlic basil pesto, seasoned and shredded chicken, melted provolone, arugula, fresh tomatoes and mayo served on pressed and grilled ciabatta bread. (100% Plant-based)

Deli slices with freshly ground pepper, provolone, hot pepper jelly, sautéed spinach, tomatoes, and mayo on a warm French baguette. (100% Plant-based)

Organic cashew milk mozzarella, heirloom tomatoes, basil leaves, balsamic reduction and garlic basil pesto on pressed and grilled ciabatta. (100% Plant-based)

Plant-based Impossible burger with melted cheese, fresh tomatoes, pickles, lettuce and Coco's burger sauce on housemade bun

Plant-based Impossible burger, housemade beer cheese, Coco's pickled jalapenos, fresh tomatoes and lettuce on housemade bun. 100% Plant-Based. Our beer cheese is not GF.

Plant-based Impossible burger, melted cheese, crispy & smoky Umaro bacon, lettuce, fresh tomatoes, smoky chipotle mayo on housemade brioche bun

Plant-based Impossible burger with garlic basil pesto wild mushrooms, fresh arugula, crispy shallots & mayo on housemade bun

Plant-based Impossible burger, cheese, ANOTHER burger, MORE cheese, crispy & smoky Umaro bacon, lettuce, tomatoes, mayo on housemade bun

Plant-based crispy chicken sandwich with fresh tomatoes, pickles, lettuce & mayo on housemade bun. Served with chips. Note: Our plant-based chicken is NOT gluten-free. +3 Sub Fries or Fruit

Plant-based crispy chicken sandwich with Coco's garlic butter buffalo sauce, housemade ranch dressing, fresh tomatoes, lettuce & mayo on housemade brioche bun. Note: Our plant-based chicken is NOT gluten-free.

Plant-based crispy chicken sandwich, smoky chipotle mayo, fresh tomatoes, lettuce and crispy & smoky Umaro bacon on housemade brioche bun. Note: Our plant-based chicken is NOT gluten-free.

GF Available - Organic cashew milk mozzarella, garlic basil pesto, cherry tomatoes, balsamic reduction, olive oil drizzle with fresh cracked pepper and fresh basil on toasted rustic country bread. (100% Plant-based)

GF Available - Mushrooms sautéed with garlic, shallots, and basil pesto layered on toasted rustic country bread, topped with fresh arugula, olive oil, ground pepper and grated parmesan. (100% Plant-based)

Six small smoked frankfurters coated in buttery corn bread batter with NC Local Battle Tested BBQ Sauce, Ketchup, or our housemade Maple Mustard Sauce. (100% Plant-based)

(100% Plant-based)

Two soft, salt-sprinkled pretzels with your choice of our housemade beer cheese sauce, with French Broad Golden Rod Pilsner, our housemade maple mustard sauce or organic yellow mustard. (100% Plant-based)

Warm falafel served across our housemade hummus, along with sprigs of piedmont microgreens, bunching onions. (100% Plant-based)

French fries smothered in our housemade Beer Cheese Sauce. Note: Our Beer Cheese Sauce is NOT gluten-free. (100% Plant-based)

(100% Plant-based)

(100% Plant-based)

Cucumbers tossed in a spicy, tangy & subtly sweet vinaigrette.

Small side of fresh cucumbers tossed in a spicy, tangy & subtly sweet vinaigrette.

Two plant-based sunny side-up eggs, seasoned breakfast potatoes, choice of crispy & smoky Umaro bacon or plant-based sausage, and housemade brioche toast. | GF Optional

Fluffy golden brown pancakes served with plant-based butter and maple syrup. Select choice of blueberries, strawberries, bananas, or chocolate chips +1 for whipped cream +1 for additional topping

Poached plant-based eggs served on buttered and toasted English Muffins with hickory-smoked rounds, avocado, Coco hollandaise sauce, and chives. Served open-faced.

Poached plant-based eggs served on toasted English Muffins with housemade garlic basil pesto, warmed sautéed spinach, Coco hollandaise sauce and roasted red peppers. Served open-faced.

Scrambled egg patty, plant-based cheddar cheese, and sausages, avocado, spinach, breakfast potatoes, and heirloom tomatoes enveloped in a grilled tortilla. Served with fresh salsa. (GF tortilla option available)

GF Available - Garlic basil pesto, seasoned and shredded chicken, melted provolone, arugula, fresh tomatoes and mayo served on pressed and grilled ciabatta bread. (100% Plant-based)

Crispy & Smoky Umaro bacon, scramble patty, chipotle mayo, sautéed organic spinach, fresh tomato and our housemade light savory sauce on grilled and pressed ciabatta. Served with a side of fresh fruit. | GF Optional

Buttered warm plain or everything bagel sandwiching scramble patty, melted mature cheddar cheese, Umaro bacon, fresh tomato, arugula, and housemade cholula savory sauce. Served with a side of fresh fruit.

Smoked plant-based gouda and mature cheddar cheeses melted on buttered and grilled rustic ciabatta bread with housemade garlic basil pesto, a scramble patty, and roasted red peppers. Served with a side of fresh fruit. | GF Optional

Scramble patty with breakfast sausage, provolone, light savory sauce, avocado, sauteed organic spinach, fresh tomato, and organic microgreens on choice of hearty buttered and toasted ciabatta roll or thinly-sliced brioche bread.. Served with a side of fresh fruit. | GF Opt

Crispy on the outside, fluffy on the inside, our golden Belgian Waffle is served warm with a dusting of powdered sugar, creamy plant-based butter, fresh strawberries and maple syrup.

Our NEW fluffy Belgian Waffle is topped with our warm & buttery housemade cinnamon sugar cream & icing swirls, topped with whipped cream and finished with a dusting of powdered sugar. It’s your favorite cinnamon roll in waffle form - sweet, gooey, and irresistible.

Crispy southern fried-seasoned plant-based chicken rests atop a warm, fluffy waffle, perfectly complemented by a fresh, peppery arugula garnish. Served with rich maple syrup and plant-based butter, it’s the ultimate sweet-and-savory indulgence - comfort food with a modern, delicious twist.

A sampling of three versions of our waffles. Deliciously awesome!

Gluten-free and sprouted rolled oats, organic chia, creamy vanilla oat milk, maple syrup, banana, pumpkin seeds, goji berries, strawberries, and blueberries.

Quinoa, green chickpeas, kale and edamame with scramble patty, sautéed organic spinach, cherry tomatoes, fresh berries & Piedmont Microgreens. Served with a side of housemade Sriracha Lime Yogurt Dressing.

Sliced avocado spread across generously-cut toasted rustic country bread with sea salt, garlic flakes, sesame seeds and pepper, layered with fresh tomatoes, scramble patty, crispy & smoky Umaro bacon. Topped with sprigs of Piedmont Microgreens. Served with fresh fruit. | GF Optional

GF Available - Sliced avocado on toasted rustic country bread with everything seasoning(Garlic flakes, sesame, sea salt) and ground pepper, lemon juice and sprigs of piedmont microgreens topped with olive oil (100% Plant-based)

Lightly-sweetened cream cheese and fresh-cut strawberries on generous slices of toasted rustic country bread, topped with buttery shortbread crumble & mint leaf sprigs. Served with French Vanilla Cashewmilk Yogurt. | GF Optional

Whipped plant-based feta, sliced figs, drizzled maple syrup & pistachios across toasted rustic country bread. Served with fresh fruit. | GF Optional

Served with butter, cream cheese, or your choice of jam. (100% plant-based)

100% plant-based.

100% plant-based.

100% plant-based.

100% plant-based.

100% plant-based.

2 slices of housemade brioche or gluten-free toast.

New York Style: Deliciously creamy cheesecake on signature golden brown crust, topped with strawberry & sauce.

A luscious flourless chocolate lava cake with a molten, velvety center, perfectly balanced with a dollop of whipped cream. Can be a la carte. (GF)

GF Available - Sliced avocado on toasted rustic country bread with everything seasoning(Garlic flakes, sesame, sea salt) and ground pepper, lemon juice and sprigs of piedmont microgreens topped with olive oil (100% Plant-based)

GF Available - Scramble patty with breakfast sausage, provolone, light savory sauce and tomato on choice of hearty buttered and toasted ciabatta roll or thinly-sliced brioche bread. (100% Plant-based)

Buttered warm bagel sandwiching scramble patty, melted mature cheddar, crispy & smoky Umaro bacon, tomato, arugula and housemade cholula savory sauce

GF Available - Smoked gouda and mature cheddar cheese melted on buttered and grilled rustic ciabatta bread with garlic basil pesto, a scramble patty, and roasted red peppers. (100% Plant-based)

Refreshing mix of organic chia, almond milk, fresh blueberries & maple syrup

Organic, gluten-free granola made with ancient grains, superfood seeds, quinoa flakes combined with cashewmilk vanilla bean yogurt and fresh fruit topping. (100% Plant-based)

Organic, gluten-free and sprouted rolled oats, organic chia, organic creamy vanilla oat milk, fresh berries and organic maple syrup, served hot or cold. (100% Plant-based)

GF Available - Smooth real hazelnut and chocolate spread on toasted rustic country bread, topped with sliced bananas and a pinch of powdered sugar. (100% Plant-based)

GF Available - Fresh strawberries and lightly-sweetened cream cheese spread on two generous slices of toasted rustic countrybread, topped with shortbread crumble and mint leaf sprigs. (100% Plant-based)

Organic peanut butter, organic cocoa, organic protein powder, banana and a hint of maple syrup blended with creamy vanilla oat milk makes for a whopping 27 grams of protein - and pure deliciousness. (100% Plant-based)

Choose from strawberry or blueberry, blended with creamy vanilla oat milk, bananas and agave. (100% Plant-based)

Organic spinach, organic pineapples, organic creamy vanilla oat milk, apples, bananas and piedmont microgreens. (100% Plant-based)

Whipped plant-based feta, sliced figs & spread with drizzled maple syrup across toasted rustic country bread.

Served with butter, cream cheese, or your choice of jam. (100% plant-based)

Arugula, marinated artichokes, roasted red peppers, red onions, chickpeas, cherry tomatoes, plant-based parmesan, and freshly-ground pepper

Whipped plant-based feta, figs, maple & pistachios 100% Vegan.

cucumbers tossed in spicy, tangy & subtly sweet vinaigrette

crisped wit􏰀 olive oil, roasted garlic, sea salt and black pepper

seasoned wit􏰀 red c􏰀ili pepper flakes, olive oil, lemon juice and Umaro bacon

served wit􏰀 lemon garlic aioli or maple mustard dip

Crispy southern fried-seasoned plant-based chicken rests atop a warm, fluffy waffle, perfectly complemented by a fresh, peppery arugula garnish. Served with rich maple syrup and plant-based butter, it’s the ultimate sweet-and-savory indulgence - comfort food with a modern, delicious twist.

two light and fluffy steamed bao buns filled with􏰀 crispy battered artichokes, avocado, tangy pickled red onions and avocado lime crema, served wit􏰀 spicy cucumber salad

Red cream paneer curry with red lentils, coconut crema, tofu paneer, almond butter, served with basmati rice. 100% Vegan.

Penne pasta alfredo with wild mushrooms. Housemade cashew cream alfredo sauce, shiitake mushroom bacon, and wild mushrooms sauteed in garlic & shallots. 100% Vegan.

smooth housemade tomato vodka and cashew cream sauce served over tender penne with fresh basil and plant-based parmesan

Housemade vegan pesto with penne pasta.

quinoa, green chickpeas, kale and edamame base with􏰀 avocado, grilled plant-based chicken, cherry tomatoes, black bean, corn, red peppers, sprouted pumpkin seeds & Piedmont Microgreens. served with􏰀Coco's Tahini Dressing

Salad of arugula, cherry tomatoes, chickpeas, red onions, kalamata olives, cucumbers & plant-based feta, Coco's Balsamic Vinaigrette dressing & plant chicken. Served with warm housemade hummus and seasoned flatbread. 100% Vegan.

Grilled, handformed Impossible ground, avocado, sauteed mushrooms, crispy shallots, fresh tomato & housemade brioche bun. Comes with roasted potato wedges. 100% Vegan.

Plant-based Impossible burger, housemade beer cheese, Coco's pickled jalapenos, fresh tomatoes and lettuce on housemade bun served with roasted potato wedges. 100% Vegan. NOTE: Beer Cheese is NOT Gluten-Free

Plant-based crispy chicken sandwich, smoky chipotle mayo, fresh tomatoes, lettuce and crispy & smoky Umaro bacon on housemade bun served with roasted potato wedges Note: Crispy Chicken is NOT Gluten-free

A luscious flourless chocolate lava cake with a molten, velvety center, perfectly balanced with a dollop of whipped cream. Can be a la carte. (GF)

plant-based vanilla ice cream with housemade oat milk whipped cream and chocolate fudge

Two of Coco's generously-sized housemade cookies, served with a scoop of plant-based vanilla ice cream.

Organic peanut butter, organic cocoa, organic protein powder, banana and a hint of maple syrup blended with creamy vanilla oat milk makes for a whopping 27 grams of protein - and pure deliciousness. (100% Plant-based)

Organic spinach, organic pineapples, organic creamy vanilla oat milk, apples, bananas and piedmont microgreens. (100% Plant-based)

(100% Plant-based.)

Our brew coffee is a medium roast made by using Carrboro Coffee Roaster Guatemalan Blend. Grown at over 1500m high, this coffee from the Santiago region around Lake Atitlan, Guatemala is grown in rich, black volcanic soil. It has hints of floral, sweet and spice aromatics.

Our cafe au lait is made by combining our drip coffee and a steamed milk of your choice in equal ratios.

Our French press is made with our medium roast blend, Carrboro Coffee Roasters Guatemalan Blend, while capturing the oils in a concentrated form to create a deep, full flavored cup of joe.

Our pour over is made with a freshly ground medium roast - Carrboro Coffee Roasters Guatemalan Blend. Hot water is poured over the coffee grounds to create a vibrant taste and smooth brew.

Our latte is made with espresso and your milk of choice to create a creamy, delicious coffee beverage.

Our cappuccino is made by combining 2oz espresso and a layer of steamed milk topped with microfoam.

Our mocha is made with espresso, milk of your choice and our delectable mocha sauce.

Perfect for a get up and go, our espresso is pulled from Carrboro Coffee Roasters Piedmont Blend.

Our cortado is served in an 8oz cup, combining 2oz of espresso and 2oz of a milk of your choice.

A flat white lets the espresso do the talking in your beverage. It is made with espresso, but less milk and less foam than a latte. Ours is served in a 12oz cup with a double shot of espresso.

Our macchiato is served in an 8oz cup with a double shot of espresso and a layer of foam on top. Macchiatos are great for a small pick me up!

Our Espresso Spritzer is made by combining espresso, carbonated water and ice. Only comes iced.

Mushroom coffee is served in an 8oz cup using Four Sigmatic Mushroom Coffee Mix combined with hot water. It has half the caffeine content of a regular cup of joe (energy boost without jitters) and is loaded with health benefits such as helping digestion and balancing your immune system.

Our brown sugar cinnamon latte is made with espresso, your choice of milk, brown sugar and cinnamon powder.

Our agave cinnamon latte is made with espresso, your choice of milk, agave syrup and cinnamon powder.

Our blueberry scone latte is made with espresso, your choice of milk, Brown sugar, vanilla and blueberry syrup.

Our samoa cookie latte is made with espresso, your choice of milk, mocha sauce, coconut syrup and caramel syrup.

Our coconut caramel latte is made with espresso, your choice of milk, coconut syrup and caramel syrup.

Our cinnamon bun latte is made with espresso, your choice of milk, Cinnamon bun syrup, and topped with Cinnamon!

An iced or hot latte made with espresso, your choice of milk, and paired with our pistachio and vanilla infused syrups. A dream to make and a dream to drink!

An iced or hot latte made with espresso, your choice of milk, and paired with our orange-tangerine and vanilla infused syrups. The familiar and much loved taste of summer+childhood in a cup!

An iced or hot latte made with espresso, your choice of milk, and paired with our pistachio and chocolate infused syrups. Nutty, creamy, and full of chocolate— what's not to love?

Our Cranberry Scone Latte is made with Cranberry syrup, Vanilla syrup, Brown sugar, and a dash of Maple syrup, espresso, and your choice of plant-based milk. Served hot or iced! Don't worry its not too sweet!

Our Irish Cream latte is made with espresso, your choice of milk, Irish cream syrup topped with cocoa powder, ADD whipped cream for and extra boost of creamy goodness!

Our raspberry mocha is made with espresso, your choice of milk, mocha sauce and raspberry syrup.

Our peppermint mocha is made with espresso, your choice of milk, mocha sauce and peppermint syrup.

Our Mexican spice mocha is made with espresso, your choice of milk, mocha sauce, cayenne pepper and cinnamon powder.

Our strawberry mocha is made with espresso, your choice of milk, mocha sauce and strawberry syrup.

Our Irish Cream Mocha is made with espresso, your choice of milk, Irish cream syrup and Mocha sauce topped with cocoa powder, ADD whipped cream for and extra boost of creamy goodness!

We have over 20 teas to choose from, enjoy an iced tea prepared with Harney and Sons tea bags.

We have over 20 teas to choose from, enjoy an iced tea prepared with Harney and Sons tea bags.

Our london fog is made by combining earl gray tea and steamed milk of your choice. Lavender or vanilla syrup can be added for an extra kick.

Our chai latte is made using a chai concentrate combined with your choice of milk, resulting in a sweet and spicy beverage.

Our matcha latte is made by combining matcha powder and hot water with a milk of your choice. Our matcha powder is naturally unsweetened, but vanilla can be added to make it sweeter.

Our strawberry matcha latte is made by combining matcha powder, hot water with a milk of your choice and strawberry syrup. Our matcha powder is naturally unsweetened.

An iced or hot matcha latte made with ceremonial-grade matcha, your choice of milk, and our orange-tangerine and cherry syrups. Popping with flavor and refreshing as ever when iced— staff recommended!

Our Mexican spice hot chocolate is made with your choice of milk, mocha sauce, cayenne pepper and cinnamon powder.

Our hot chocolate is made with our decadent, rich mocha sauce and your choice of steamed milk.

Our peppermint hot chocolate is made with your choice of milk, mocha sauce and peppermint syrup.

Our italian soda is made using carbonated water and your choice of syrup. We recommend using a fruity syrup such as mango or raspberry!

Our steamer is made with steamed milk and a syrup of your choice.