Cocinita café Menu

Scrambled eggs and crispy bacon wrapped in soft tortillas, served with refried beans and salsa.

Scrambled eggs mixed with Mexican chorizo, served in a trio of tortillas.

Fluffy pancakes topped with fresh banana slices and strawberries.

Pork chops paired with eggs, your choice: fried, over easy, scrambled, or sunny side up.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Scrambled eggs and seasoned potatoes wrapped in homemade flour tortillas, served as a set of three.

Comes with choice of sauce.

Sliced bacon, prepared and served as an accompaniment to complement your meal.

Four corn tortilla enchiladas filled with cheese, topped with grilled chicken, lettuce, sour cream, and tomatoes, all generously covered with a rich cheese sauce.

Chorizo and scrambled eggs served with a side of grilled potatoes, refried beans, and a warm tortilla.

Scrambled eggs and crispy bacon wrapped in soft tortillas, served with refried beans and salsa.

Scrambled eggs and crispy bacon, accompanied by refried beans, seasoned potatoes, and a warm flour tortilla.

Scrambled eggs and seasoned potatoes wrapped in homemade flour tortillas, served as a set of three.

Scrambled eggs and diced potatoes wrapped in a soft flour tortilla.

Scrambled eggs mixed with diced tomatoes, onions, and jalapeños, served in a soft tortilla.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, typically served with tortillas.

Three soft flour tortillas filled with creamy refried beans and scrambled eggs.

Refried beans and scrambled eggs wrapped in a homemade flour tortilla.

Three tacos filled with a mix of crispy pork skin and scrambled eggs, served in tortillas.

Pork chicharron combined with scrambled eggs, typically served with a side of pico de gallo.

Scrambled eggs combined with diced ham, wrapped in a soft flour tortilla, typically served as a set of three tacos.

Scrambled eggs combined with diced ham, typically served on a flour tortilla.

Served with beans

Two eggs, two bacon strips, beans, potatoes and toast.

Two eggs served atop corn tortillas, typically includes a generous helping of salsa ranchera, accompanied by refried beans and a sprinkle of cheese.

Sunny-side-up eggs with refried beans, crispy tortilla strips, seasoned fajita beef, and golden diced potatoes.

Sunny-side-up eggs with refried beans, sautéed fajita beef, grilled nopalitos (cactus), and golden diced potatoes.

Scrambled eggs combined with crispy fried corn tortilla pieces, typically includes onions, tomatoes, and jalapeños, often topped with melted cheese.

Scrambled eggs mixed with crispy tortilla chips, often accompanied by a rich ranchero sauce and a generous topping of cheese, inspired by traditional Huevos Rancheros.

Nopalitos & eggs: Sautéed cactus with choice of egg style. Served with beans and tortillas.

Pork chops paired with eggs, your choice: fried, over easy, scrambled, or sunny side up.

Quesadillas filled with chorizo, typically accompanied by beans, rice, and a blend of cheeses, served on a plate.

Comes with choice of sauce.

Traditional dried beef mixed with eggs, choice of egg preparation, served with fresh tortillas.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Lightly toasted, fluffy biscuit halves with a golden-brown crust, one topped with a layer of sweet marmalade.

Biscuit served with a traditional gravy, typically includes sausage elements.

A biscuit served with a creamy sausage gravy, drawing on traditional Mexican flavors.

Oatmeal served with toast. Size options: bowl or cup.

Mexican sweets menu: Fruit served in a choice of bowl or cup.

Soft, fluffy pastry swirled with rich cinnamon butter, topped with sweet glaze.

Crisp and fluffy waffle, typically includes a variety of toppings such as fresh fruits and whipped cream.

sweet dessert

Breaded chicken nuggets, typically accompanied by a side of fries.

Pork chunks simmered in a rich and robust chile sauce, typically accompanied by traditional Mexican spices.

Beef tips simmered in a traditional brown gravy, typically accompanied by Mexican rice and refried beans.

Chicken cooked with zucchini, typically includes a blend of Mexican spices, served alongside rice and beans.

Tender steak simmered in a rich tomato-based sauce, served with refried beans and seasoned rice.

Chicken served in a traditional mole sauce, often accompanied by rice and beans.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Sliced steak braised with tomatoes, onions, and jalapeño peppers, typically includes tender cactus strips.

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.

Hominy and chicken stew in a green tomatillo broth, typically includes cilantro, onion, and garnished with cabbage.

Crispy rolled corn tortillas filled with chicken, typically includes lettuce, tomato, sour cream, and cheese.

Four corn tortilla enchiladas filled with cheese, topped with grilled chicken, lettuce, sour cream, and tomatoes, all generously covered with a rich cheese sauce.

Covered in green salsa and melted cheese, these enchiladas are served with refried beans, Mexican rice, and a crispy tortilla chip.

Corn tortillas filled with protein, covered in a rich tomato sauce, topped with cheese and sour cream.

Rolled corn tortillas filled with shredded chicken, typically includes a rich mole sauce and is garnished with sesame seeds.

Served with rice, beans, salad and tortillas.

Tender beef tips typically served on corn tortillas, accompanied by grilled onions, cilantro, avocado, and charro beans.

Strips of chicken grilled with onions and bell peppers, typically includes a tangy sauce. Served with rice, beans, and tortillas.

Higado encebollado. potatos and beans.

Skirt steak or chicken strips sautéed with onions and bell peppers, accompanied by rice, beans, and tortillas.

Shrimp sautéed with onions and bell peppers, typically includes a blend of spices. Served with rice, beans, and tortillas.

Breaded beef, served with rice, beans, salad, guacamole, and fries.

Breaded chicken breast typically served with rice, beans, and a side salad, often accompanied by slices of avocado and tortillas.

Grilled chicken breast served with Mexican rice, refried beans, and a side salad, typically accompanied by handmade corn tortillas.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Comes with your choice of fajita. Served with rice, beans, salad and tortillas.

Choriqueso, one steak, one pork chop, chicken fajita, beef fajita, rice, charros and tortillas.

A selection designed for sharing, featuring a variety of Mexican favorites such as quesadillas, taquitos, and nachos, garnished with guacamole and salsa.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Pure and refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

Choose flavor caramel, hazelnut or French vanilla

Classic citrus refreshment.

Choose flavor caramel, hazelnut or French vanilla.

Choose hot or cold.

Choose hot or cold.

An order of freshly made tortillas, available in either corn or flour variety.

Sliced bacon, prepared and served as an accompaniment to complement your meal.

Grilled sausage patties, typically seasoned with a blend of spices unique to Mexican cuisine.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Our side of beans typically includes a hearty serving of refried or whole beans, often garnished with a sprinkle of cheese.

Offered as a side, this dish features a selection of Mexican-style cheese, either shredded or melted, to complement any meal.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A side of Mexican-style rice, typically includes tomatoes, onions, and a blend of traditional spices.