Cocina Azul Menu

4.1
(1,550+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Salsa & Homemade Chips

      salsa rojo and chips or salsa verde and chips.
      $5.95
      Salsa & Homemade Chips
    • Brisket Taco Plate

      Six street size corn tortillas filled with marinated, choice, shredded angus brisket, served with a side of salsa rojo or verde and guacamole.
      $18.95
      Brisket Taco Plate
    • Frank jr.'s - Bowl of Green Chili Stew

      a hearty...New Mexico Hatch green chili stew cooked with steak, potatoes, served with one sopapilla.
      $14.95
      Frank jr.'s - Bowl of Green Chili Stew
    • Creamy Chicken Enchilada Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Creamy Chicken Enchilada Plate
    • Adrian's - Chili Con Queso

      homemade flour tortilla bowl, queso made from five different cheeses, New Mexico green chili, onions, garlic, jalapeños use caution... very addicting!
      $13.95
      Adrian's - Chili Con Queso
    • Flauta Bowl

      flautas with delicious chili con queso.
      $11.95
      Flauta Bowl
    • Breakfast Burrito

      Two eggs, hash browns, bacon or sausage, smothered in franks sri's, red or green chile.
      $14.95
      Breakfast Burrito
    • Ribeye Taco Plate

      Six street size corn tortillas filled with marinated, select ribeye steak, caramelized onions, served with a side of salsa rojo or verde and guacamole on the side.
      $18.95
      Ribeye Taco Plate
    • Huevos Rancheros

      Two eggs on a corn tortilla, hash browns, whole beans, choice of frank sr's red or green chile with a tortilla.
      $9.95
    • Cold Drinks

      $3.95
  • Azúl Angus Burgers

    All burgers come with our unique crispy fries, 1/2 a pound of the finest USDA fresh angus "never frozen” chuck ground steak. Served on a buttery, golden, toasted specialty roll with chopped green leaf and iceberg lettuce, tomato, onion and pickles. Add bacon with extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Alicia's - Brisket Burger

      Fresh Angus, chuck ground steak topped with our USDA reserve brisket and served with two slices of American cheese, New Mexico Hatch green chile, roasted and peeled and prepared "caribe style" by hand with salt and garlic, served on a golden, butter toasted, specialty roll.
      $17.95
    • Emma's - Taco Burger Plate

      Three crisp taco shells, with fresh Angus chuck ground steak, sliced American cheese, filled with frank sr's special taco burger hot chile sauce and chile con queso, lettuce, tomato and onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.95
    • Frankie's - Tortilla Burger

      Fresh Angus, chuck ground steak, served with two slices of American cheese, New Mexico red or green chile, on a flour tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.95
    • Calista's - Con Queso Burger

      Fresh Angus, chuck ground steak served with two slices of American cheese, smothered with chile con queso, on a golden buttery toasted specialty roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.95
    • Avery's - Cheeseburger

      Fresh Angus, chuck ground steak, served with two slices of American cheese on a golden, buttery toasted specialty roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.95
    • JC Lopez - Green Chile Burger

      Fresh Angus, chuck ground steak served with two slices of American cheese, New Mexico hatch green chile, roasted and peeled and prepared "caribe style" by hand with salt and garlic, served on a golden, buttery toasted, specialty roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $15.95
      JC Lopez - Green Chile Burger
    • Arellana's - Guaco Sopapilla Burger

      Fresh Angus, chuck ground steak, served with two melted slices of American cheese, guacamole, between two freshly made sopapillas.. absolutely marvelous! Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $16.95
  • Azúl Tacos

    Blue corn or sour cream with extra charge. Add chicken or beef with extra charge.
    • Shrimp Tacos

      Three corn or flour tortillas filled with shrimp grilled to perfection, fresh cabbage, caramelized onions, mild salsa and frank sr's pico de gallo. Garnished with sliced avocado.
      $19.95
      Shrimp Tacos
    • Azul Fish Tacos

      Hand dipped in our signature batter and cooked to a crispy perfection, topped with azul diced white sauce, mild salsa and fresh cabbage, served on a warm stone- ground corn tortilla and garnished with a slice of lime. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
    • Grilled Chicken Tacos

      A crisp or soft taco shell filled with a juicy, tender diced chicken breast. Grilled to perfection in Frank Sr's savory butter/garlic sauce. Served with guacamole, salsa and your of sides.
      $18.95
  • Appetizers

    • Salsa & Homemade Chips

      salsa rojo and chips or salsa verde and chips.
      $5.95
      Salsa & Homemade Chips
    • Adrian's - Chili Con Queso

      homemade flour tortilla bowl, queso made from five different cheeses, New Mexico green chili, onions, garlic, jalapeños use caution... very addicting!
      $13.95
      Adrian's - Chili Con Queso
    • Wings

      3 flavors: Tangy BBQ, sweet chili and red chili buffalo.
      $14.95
    • Nachos

      add brisket, steak or chicken.
      $16.95
    • Chili Cheese Fries

      chili con queso and green chili.
      $11.95
    • Asada Fries

      Served with chili con queso, cilantro and sour cream topped with ribeye steak.
      $14.95
      Asada Fries
    • Guacamole Salad

      our fresh velvety smooth and chunky guacamole made from Hass California avocados, served with fresh corn tortilla chips.
      $16.95
    • Flauta Bowl

      flautas with delicious chili con queso.
      $11.95
      Flauta Bowl
    • Avery's Quesadillas

      Two large flour tortillas filled with a blend of cheddar and Monterey jack cheese and your choice of meat Ribeye steak, grilled chicken or Brisket served with guacamole sour cream and salsa.
      $16.95
  • Desayuno De Nuevo México

    Available all day. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Breakfast Platter

      Three pancakes, two eggs, sausage or bacon.
      $14.95
    • Bacon & Eggs

      Two eggs, golden hash browns, Three slices of bacon, served with toast or tortilla.
      $13.95
    • Sausage & Eggs

      Two eggs, golden hash browns, two Sausage patties, served with toast or tortillas.
      $13.95
    • Huevos Rancheros

      Two eggs on a corn tortilla, hash browns, whole beans, choice of frank sr's red or green chile with a tortilla.
      $9.95
    • Breakfast Burrito

      Two eggs, hash browns, bacon or sausage, smothered in franks sri's, red or green chile.
      $14.95
      Breakfast Burrito
    • Carne Adovada & Eggs

      Two eggs, golden hash browns and tender carne adovada, served with a tortilla.
      $14.95
      Carne Adovada & Eggs
    • Chorizo & Eggs

      Two eggs, chorizo, golden hash browns, served with tortilla.
      $13.95
    • Tamales & Eggs

      Delicious tamales with red chile served with beans, two eggs and your choice of red or green chile.
      $14.95
      Tamales & Eggs
    • Steak Ranchero & Eggs

      Steak ranchero two eggs, hashbrowns, grilled jalapeño and onions, 1/2 pound of the best angus beef steak, served with tortilla.
      $16.95
    • Chicken Fried Steak & Eggs

      Two eggs, hash browns & 1/2 pound of the best Angus beef steak, pounded and batter dipped, fried to a golden brown smothered with Frank Sr.'s regular green or red chile, served with toast or tortilla.
      $16.95
      Chicken Fried Steak & Eggs
    • Spam & Eggs

      Two eggs, golden hash browns, Three slices of spam, served with toast or tortilla.
      $13.95
    • Evelyn's Homemade Pancakes

      Full stack of fluffy, delectable pancakes served with butter and syrup on the side. Add Strawberries with extra cost.
      $9.95
      Evelyn's Homemade Pancakes
    • Avocado Toast

      Served with one egg your way.
      $14.95
      Avocado Toast
  • Breakfast Sides & Extras

    • Egg (1)

      $3.50
    • Bacon (3)

      $5.50
      Bacon (3)
    • Sausage (2)

      $5.50
    • Spam (3)

      $5.50
      Spam (3)
    • Red Chili

      $3.00
      Red Chili
    • Green Chili

      $3.00
      Green Chili
    • Hash Browns

      $4.00
    • Papas

      $4.00
    • Toast (lg)

      $3.00
  • Azúl Enchilada Plates

    Enchilada Plate: three flat corn tortillas, filled with our blend of cheddar and Monterey jack cheese, melted and smothered with your choice of frank sr.'s red or green chili. Add sour cream for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Brisket Enchilada Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Brisket Enchilada Plate
    • Ribeye Steak Enchilada Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
    • Creamy Chicken Enchilada Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Creamy Chicken Enchilada Plate
    • Carne Adovada Enchilada Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
  • New México Plates

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Ribeye Burrito Plate

      Large flour tortilla filled with beans and your choice of brisket or steak, cheese, smothered with your choice of frank sr.'s red or green chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Ribeye Burrito Plate
    • Brisket Burrito Plate

      Large flour tortilla filled with beans and your choice of brisket or steak, cheese, smothered with your choice of frank sr.'s red or green chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
    • Carne Adovada Burrito Plate

      Large flour tortilla filled with beans and your choice of brisket or steak, cheese, smothered with your choice of frank sr.'s red or green chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
    • Carne Adovada Plate

      Pork cushion, brined twenty-four hours and marinated in special spices forty-eight hours in frank sr.'s red chili.
      $18.95
      Carne Adovada Plate
    • Avery's - Sopapilla Pizza

      Two large sopapillas topped with refried beans, chili con queso, choice of ground beef or chicken. Carne adovada with additional cost.
      $18.95
    • Combination Plate

      Tamale, brisket enchilada, relleno and brisket taco served with beans and rice.
      $18.95
      Combination Plate
  • Azúl Relleno Plates

    New Mexico Relleno Plate: two full stem New Mexico whole green chilis, stuffed with white cheddar and Monterey jack cheese, dipped in a frothy whipped egg batter, delicately pan fried, and smothered with your choice of frank sr's red or green chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Brisket Relleno Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Brisket Relleno Plate
    • Carne Adovada Relleno Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Carne Adovada Relleno Plate
    • Creamy Chicken Relleno Plate

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $18.95
      Creamy Chicken Relleno Plate
  • New Mexico Taco Salads

    Large crisp tortilla shell, filled with your choice of refried beans or white rice and a combo of green leaf & iceberg lettuce, shredded cheddar cheese, diced tomato served with chile con queso, salsa rojo or verde & guacamole on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Rib-Eye Steak

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $17.95
    • Chicken Breast

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $17.95
    • Shrimp

      Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $17.95
  • Azúl Street Tacos

    Blue corn or sour cream with extra charge. Add chicken or beef with extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Brisket Taco Plate

      Six street size corn tortillas filled with marinated, choice, shredded angus brisket, served with a side of salsa rojo or verde and guacamole.
      $18.95
      Brisket Taco Plate
    • Ribeye Taco Plate

      Six street size corn tortillas filled with marinated, select ribeye steak, caramelized onions, served with a side of salsa rojo or verde and guacamole on the side.
      $18.95
      Ribeye Taco Plate
  • Azúl Bowls

    All bowls are made fresh daily.
    • Frank jr.'s - Bowl of Green Chili Stew

      a hearty...New Mexico Hatch green chili stew cooked with steak, potatoes, served with one sopapilla.
      $14.95
      Frank jr.'s - Bowl of Green Chili Stew
    • Evelyn's - Bowl of Posole

      traditional New Mexico broth, cooked with New Mexico corn, (posole) dried New Mexico red chili pods, diced pork, served with one sopapilla.
      $14.95
      Evelyn's - Bowl of Posole
    • Kristina's - Creamy Green Chili Chicken Soup

      a creamy chili chicken and mushroom soup, filled with shredded chicken and New Mexico green chili, served with one sopapilla.
      $14.95
    • Bowl of Fideos

      Traditional new Mexican bowl of vemicelli in a tomato sauce.
      $14.95
      Bowl of Fideos
  • Azúl Beverages

    Bebidas De Nuevo Mexico
    • Rio Grande Roasters

      Freshly Ground & Brewed Premium Coffee.
      $5.95
      Rio Grande Roasters
    • Horchata

      $5.95
    • Cold Drinks

      $3.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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