Coburg Mongolian Grill Menu

Make your own sauce maximum seven scoops garlic, ginger, lemon, red wine, curry, Mongolian, teriyaki, BBQ, sweet and sour, coconut, fire oil, BBQ habanero or spicy.

Rice wraps, served as two pieces, are delicately filled with a mix of fresh vegetables and possibly a hint of shrimp or pork, all encased in a soft rice paper.

Pan-seared dumplings filled with a mix of meat and vegetables, typically served with a special dipping sauce.

Shrimp coated in a sweet coconut batter, deep-fried until golden, typically served with a sweet chili dipping sauce.

Perfectly golden and crunchy on the outside, soft on the inside.

24oz lemonade, infused with a choice of mango or strawberry.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Make your own sauce maximum seven scoops garlic, ginger, lemon, red wine, curry, Mongolian, teriyaki, BBQ, sweet and sour, coconut, fire oil, BBQ habanero or spicy.

Choose Flavor.

Yakisoba noodles, teriyaki chicken, cabbage, broccoli, carrot and white rice on the side cook it on the grill.

Beef seasoned with Mongolian sauce, cabbage, broccoli, bell pepper, onion cook It on the grill, white rice on the side.

fish sauce , seasoning powder, cilantro, onion, cucumber , green onion ,cabagge , juice lime, mint leaves, beef

Rice wraps, served as two pieces, typically include a filling of vegetables and protein, all encased in a soft rice paper shell.